Added: 5 years ago
From: VinoRodriguez
Views: 7,454
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  • @dapletd There is a big difference. Try this recipe and see if you ever go back to 'instant' :)

  • OUTSTANDING

    Clear concise easy directions, perfect results.

    So much better than store bought - a 10th of the price, fresh and no chemicals!!

  • Thanks for the feedback. I have a duplicate caramel corn video on here which is way better quality. If you want to send anyone the link that one is named "Vino's Kitchen Caramel Corn Recipe". It's easier to see and read. Thanks again for the comment.

  • man your recipe is mega-awsome!|!!!!!!!!!!!! iv just made it, and it was sublime. but i didnt had butter so i took margarine... taste still good! when i put the baking soda in the caramel, it went like crazy and grew like 2x higher as the begining one... OMG moment,,, anyway, thx for sharing the recipe, its my favorite too at this date! have a good day!

  • Thanks, I appreciate the comment.

  • thanks for putting this vid up! I tried from a written recipe and failed. It really helped to see you make it. (and I'm a long time baker too!)

    I'm soooo glad I don't have a large tray like you do or I'd be eating carmel corn until me teeth fall out! yum!

  • Unfortunately I do eat most of it myself (with a little help from my wife). This is my favorite caramel corn recipe that I have found so far.

  • never ate such thing

  • I wish there were more episodes of Vino's kitchen

  • that's really good Vino! No nuts!!

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