Why remove the tomato seeds. Look up Magnesium and Nitriloside, both found in seeds. Nice recipe though, As soon as I get my pressure cooker I will try it.
Lovely! I am making this in a few moments here... Thank you! My mom used a pressure cooker while we were growing up so I am not afraid of them (ain't skeered! LOL) and they do save on time and energy for sure. There is another *fabulous* lamb pressure cooker using port and garlic on the 'net...it's not on youtube but you can google it...the sauce is to die for and works for beef shanks and/or short ribs too.
Why remove the tomato seeds. Look up Magnesium and Nitriloside, both found in seeds. Nice recipe though, As soon as I get my pressure cooker I will try it.
Yum yum.
wjestick 3 months ago
Thanks for sharing this. Ryan and I will have to try this and post the results.
PressureCookerDiarie 5 months ago
This is well and clearly presented. Thank you.
GTHUSMA 7 months ago
Looks very easy to follow. I will try this recipe. Thanks for sharing. Marilyn T.
GTHUSMA 7 months ago
thanks for this recipe , nice kitchen too!
TwoDogsX2 9 months ago
Lovely! I am making this in a few moments here... Thank you! My mom used a pressure cooker while we were growing up so I am not afraid of them (ain't skeered! LOL) and they do save on time and energy for sure. There is another *fabulous* lamb pressure cooker using port and garlic on the 'net...it's not on youtube but you can google it...the sauce is to die for and works for beef shanks and/or short ribs too.
valnaples 10 months ago
i thought she was going to just stand there for 35 minutes
kealan8010 1 year ago
I also like to add potatoes
silentfades 1 year ago
Very good!!! I did like the recipe!!! Thanks!!! Mercy!!!
ferroviasantafe 1 year ago