How to cook a portobello mushroom bake

[flickeries]

You could use olive oil if you want to bring out the flavor of the mushrooms or butter if you want to focus on the cheese (though I would use butter more for sauteeing as caramelized butter tastes better), why use pam? It's ...why would someone invent something like pam!?

[shadowjo1]

pam sucks and taste like shit

[samuofm]

these videos are so great