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Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
chefcommons 2 years ago
i like your videos a lot! i suggest you should try featuring some asian foods not only sushi and maki, I suggest you should try featuring some filipino foods, we have so many great foods.
junniesalud08 3 years ago
'dont be afraid to push' omg im thinking about pregnancy hahhaa
pikakiko 3 years ago
wen u r doin dis kinda sushi, u dont press da rice and c weed...& u use a sushi nife 2 cut it...
sushipeep 3 years ago
I loved it, very very tasty :) Congratulations!
thachikitilla 4 years ago 3
Thank you very much Thachikitilla for your nice comment!
Chef Mary
Joselite2007 4 years ago
i love your ingredients and maki most
luna2san 4 years ago
I have a recipe and its called Keempap
st3phan1e 4 years ago
that's korean, right? I mean the keempap.
AikoKayo 4 years ago
yes. translated; kim means seaweed and bap means rice. kimbap
pikakiko 3 years ago
Very easy to enderstand
Jambraza 4 years ago