Added: 4 years ago
From: BradleyAOwen
Views: 8,520
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  • Eating the wrong way, must be cut thin, immersed in soy sauce, with porridge, nipping

  • Uhhh, a real 100 year old egg is fermented - in horse urine!

  • Any food can be ruined by people who don't comprehend it, it's presentation or it's context. Go to a nice dim sum place and have a bowl of congee (rice gruel) with these in it, and there their flavor will be nicely framed, and so will really shine.

    I just love watching some Mickey D weaned twerp whine about how some unfamiliar food is 'gross'. As my father used to say, "Get hungry enough, and any food starts to look tasty".

  • กล้าเนอะ

  • เหี้ยกล้ามากๆๆๆ

    

  • 2 guys 1 egg

    

  • 100 year old egg goes well with tofu and oyster sauce :) serious!!

  • umm thats weird.../:

  • 100 year old eggs and Balut eggs are YUMMY!

  • is that seriously 100 years old?

  • @upurhoe12321 nah.. its just gui-low (americans) give the name as 1,000 year old egg.. its a duck egg. now.. theres some that taste crappy because of the packaging.. and where it's from.. best duck egg comes from taiwan and hong kong.. not china...

  • fking cowards.

    Ive eaten these things since I was like 10.

    Its just an egg. Its not rotting or anything.

  • I've eaten that before. Its kinda nasty.

  • They taste like boiled eggs. I have often given them to blindfolded friends who say boiled egg. Then when they see them refuse to eat them. It's all social-psychological conditioning. I love them, with chilli sauce!

  • LIAR!!!

  • Idiot.

  • @liuzhou If they taste just like boiled eggs then what's the point? Why go through the process of preserving an egg like this when you could just quickly boil one for the same result?

  • @SawdidSpinx Two reasons

    a) Food is not just about taste. Especially for the Chinese who value appearance (color) and texture just as much.

    b) They were developed as a means of preserving eggs for times when no fresh eggs were available to "just quickly boil one"

  • Eat with beer, it's yummy!

  • That's so silly. I eat this delicacy and it is pretty good. Of course, you're not Asian, haha. No offense meant. xp

  • why are cutting the balut with scissors

  • no dont eat it pls

  • Wusses. :P

  • I eat this every day with congee (well, not everyday, just whenever I have congee).

  • It looks like a Cadbury Creme Egg! What did it taste like?

  • like OLD lol

  • LOOKS GOOD

  • duck egg is hecka good :p

  • buncha weenies...

  • "whats it smell like"

    "chocolate..."

    lmfao

  • lol.

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