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U have too much sugar in ur bulgogi!!!!! U should only use maximun ONE table spoon.
Soetkorv1 1 year ago 3
nice rack
markychefdylan 1 year ago
I heard that instead of using sugar you should grate in Nashi (Asian) Pears. Is this right?
eeky67 2 years ago 2
that is a lot of sugar...
imonnietm 2 years ago 4
too much sugar is not good for your health
bryana28 2 years ago
my mom uses Coke to add the sugar to bulgogi and kalbi, works like a charm and doesn't taste like coke..OR she uses kiwi & Korean pear...
kitanablade3 3 years ago
u seems to make very good korean food.
hiEverybodyitsMe 3 years ago