Added: 11 months ago
From: BexarPrepper
Views: 1,471
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  • Can I use fresh egg and butter?

  • @onastick777 sure. Blessings!

  • Great video! Greetings from San Antonio!

  • @MrNavi402 Howdy neighbor. I bet you make much better flour tortillas ;) Blessings!

  • Here is another Tortilla recipe for you I think you will like it better because it needs less ingredients in it plus it has a size calculator.

    allrecipes(dot)com/Recipe/auth­entic-mexican-tortillas/Detail­.aspx

  • @hootncrow Yes on the pita, I noticed that when a couple of them split they were hallow inside...bonus!

  • how could you make them thinner?

  • @drew7473 What I do is after pressing with the press you can take a rolling pin to them. You will end up with the large size flour tortillas.

  • @BexarPrepper thanks!!

  • @drduncan74 Thanks! Loved your with your son starting a fire. You go teach!

  • cool... i have done corn... but never flour... will have to give them a try... :-)

  • im begenning to think i need to get some parchment paper in the preps. Never recalled seeing it in most grocery stores here in VA. thanks.

  • @stealinator You can purchase it online for a decent price at: coppergifts(dot)com/cookie-cut­ters/pc/Parchment-Paper-Unblea­ched-Roll-p1840.htm

  • Awesome video, I have been thinking of getting a tortilla press. Now I know I am after seeing how easy it is and mess free. Thanks for sharing!

  • Great video. Thanks for posting! God bless.

  • @laidbackguy1972 Maybe I should change my name to the lazyprepper haha

  • i have a tortilla maker but have only used it for corn. I always roll out my flour tortillas. Go figure... i was doing all that work for nothing!

  • @MsAnna4040 they are thicker so if you want them thin hand roll and remember they do rise double to what you roll.

  • LADY - where do you find that fantastic brown parchment paper

  • @hipkibby at a store here in Bexar County Breaking Bread the Healthway but you can find it online also. Bought them out the last time I was there ;)

  • @BexarPrepper Thanks for the info! I've been trying to get some around here but even the unbleached parchment is far too pale for me to trust!

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