jack i really love watching your show, but could you please just take the extra time to cut your own garlic and/or onions it's sooo much better!!! i've seen you do it once or twice in your newer videos.. but please!!
The ribs look wonderful and I appreciate the video.............HOWEVER, is that pan with the cooked ribs the same as the one with the raw ribs?????? Please tell us that you washed that pan, and/or sanitized it by boiling water in it.
Jack, just want to say thank you for your Moms Teriyaki Short Rib recipe. They came out great. Should have took pics when they came off the Q' but was toooo slow. They were devoured before the sides were brought out. I'm using her marinade on pork chops tonight. Thanks for the recipe. Keep'em coming !
@lilaznboy90 most ovens also have a grill. Or use top and bottom heat, i always make my ribs with top & bottom heat, they turn out awesome. I prefer low heat for a really long time, so they are almost like BBQed instead of grilled, they fall of the bone.
dear jack i am disabled and live in holland can you show me some easy ways to make a meal without standing too long(i have prostatic legs so it hurts like hell after 10-30 mins)
@legs0fsteel I'm not Jack, but i hope its okay if i also answer. If watched your video where you showed your room and everything. First let me say, seeing people who are disabled having such a great spirit is an inspiration man.I subbed
You should check out his lazy man recipes. They are easy and fast to make. And they taste really good
Is the Microwave the only thing you got to heat food? There are some good microwave recipe books.
@djteac thanks for the comment man i will definetly check out the lazy mans recipe unfortunetly sinsce due to my disabillty i cannot operate a fire extinquisher im not alowed to have anything that uses fire and an actual oven just dosnt fit i will try to get my hands on a microwave recipe book greeting back neighbor
@legs0fsteel thats unfortunate. But in the video i saw that the space is limited in your room. Would be allowed to have a "mini oven" ? You know those ones smaller than a microwave using Quartz heating rods? I don't know what they are called in english lol.
They are safe to use (well as save as an oven gets) and get really hot really fast. If you experiment with those, you can make fried eggs, schnitzel, even steak in there. Also Pizza, and they are really cheap. I got one and i love it :)
@legs0fsteel I would bring a dinning room chair into the kitchen and a TV tray to do all your work. My mom was in a wheelchair for years and this is what i did for her. It worked real well.
@azntranc3951 I would love to do more. I have a second channel called Jack on the Go which also take time to produce. Sauce biz, filming and broadcasting my church service, son's football practice, watching Glee. Lots to do. LOL
Those look yummy! Glad to see your okay! Had a couple questions for ya... Have you ever tried to make mufungo? I heard it's wonderful. Also yakisoba yummy. Also my favorite food ever is a hamburger if your not making your own where is your favorite burger place? Sorry so many questions but your like the Yoda of cooking lol! Stay strong your mom is grinning ear to ear watching what a wonderful person she raised! Hugs Angela
Hey Jack, props to your moms for knowing how to put tasty food on the table. I gotta try this with pork ribs!
The best soy sauce I've tasted is Kimlan soy sauce from Taiwan. It IS far less salty per Tablespoon than Kikkoman, with more complex flavor. You can get it anywhere, but it does cost a bit more than Kikkoman or others. I think it's worth it!
I haven't bought Kikkoman in years. To me, it tastes "one dimensional with a lot of salt".
every time i watch one of your videos, im not sure if i love you or hate you. the food always looks amazing and stuff, and you eat it right in front of us. i guess you could say i hate loving your videos.
Jack, i LOVED THE SERIES! But just out of curiosity when are you going to make PHO? i want to try making it before i go to college as it is my FAVORITE FOOD! i tried before but the broth that i made had no taste to it :/
@jakatak69 Jack, if your deciding to make Pho I can ask my mom for her recipe. Trust me it's really good! My mom learned the recipe from her mom in Vietnam, and the recipe for it isn't cheap.
@jakatak69 Not much of a steak person either, I like my meat well done which with steak usually ends up burnt on the outside to get it cooked through.
You should use Pearl Harbour Soy Sauce, its the best
jstyledipset 1 week ago
Ew beef ribs
idunnoproductionzz 3 weeks ago
jack i really love watching your show, but could you please just take the extra time to cut your own garlic and/or onions it's sooo much better!!! i've seen you do it once or twice in your newer videos.. but please!!
riltjd 1 month ago
Not to be pretentious, but shouldn't you have used teriyaki sause instead of soy?
whitesox901 1 month ago in playlist Uploaded videos
god i love the way you say garlic
radiculousraneem 1 month ago
"mmmmmmmm....meeaat.
Fajowski50 1 month ago
I'm very sorry about your mom. God bless you. I know she is very proud of you.
HollywoodNeverGiveUp 1 month ago
The ribs look wonderful and I appreciate the video.............HOWEVER, is that pan with the cooked ribs the same as the one with the raw ribs?????? Please tell us that you washed that pan, and/or sanitized it by boiling water in it.
aj19sk20 2 months ago
Yo mama is..... AWESOME
DMCcryptik 2 months ago
What kind of soy sauce you use for the ribs? sweet or salt?
Itachi4real 3 months ago in playlist Favorite videos
you should get a youtube partnership
jameswray50 4 months ago
Sorry bout ur mom dude this is the only video i wrote on cous I'm on my iPod
badguy9814 5 months ago
hey jack I really like that you trimmed down the intros. It used to bug me having to skip past all the unimportant stuff. Keep up the good work!
KHRSace 5 months ago
i cant wait to get ribs and trry this outt!!
HollywoodTnA 5 months ago
do you put the whole pot on the grill ?could you do that in the oven?
richhlhs 5 months ago
Could I marinate the meat longer than 40 minutes? or even overnight? thanks great videos man keep it up
MrButterworth24 5 months ago
Jack, just want to say thank you for your Moms Teriyaki Short Rib recipe. They came out great. Should have took pics when they came off the Q' but was toooo slow. They were devoured before the sides were brought out. I'm using her marinade on pork chops tonight. Thanks for the recipe. Keep'em coming !
parajax52 6 months ago
HI Jack what can I do instead of grilling because i dont have a grill or bbq... i know right??
lilaznboy90 6 months ago
@lilaznboy90 most ovens also have a grill. Or use top and bottom heat, i always make my ribs with top & bottom heat, they turn out awesome. I prefer low heat for a really long time, so they are almost like BBQed instead of grilled, they fall of the bone.
djteac 6 months ago
@djteac thnx jack i hope i have the time to make it
lilaznboy90 6 months ago
If we used the pot method, are we supposed to shake it for 40 minutes?
Im4eversmart2 6 months ago
@Im4eversmart2 LOL. Shake every 10 minutes for 40 minutes.
jakatak69 6 months ago 9
@jakatak69 LMAO!!!
fireandblazes26 5 months ago
I cant get enough of your voice...cmon you got the best voice i know outside of germany xD
Tokow1 6 months ago
Why are do so damn amazing!? Thanks for the recipe!
freedomfighter40000 6 months ago
Damn. This is torture...
ThomasBaluWalter 6 months ago
dear jack i am disabled and live in holland can you show me some easy ways to make a meal without standing too long(i have prostatic legs so it hurts like hell after 10-30 mins)
legs0fsteel 6 months ago 3
@legs0fsteel I'm not Jack, but i hope its okay if i also answer. If watched your video where you showed your room and everything. First let me say, seeing people who are disabled having such a great spirit is an inspiration man.I subbed
You should check out his lazy man recipes. They are easy and fast to make. And they taste really good
Is the Microwave the only thing you got to heat food? There are some good microwave recipe books.
Greetings from Germany to our friendly neighbors.
djteac 6 months ago
@djteac thanks for the comment man i will definetly check out the lazy mans recipe unfortunetly sinsce due to my disabillty i cannot operate a fire extinquisher im not alowed to have anything that uses fire and an actual oven just dosnt fit i will try to get my hands on a microwave recipe book greeting back neighbor
legs0fsteel 6 months ago
@legs0fsteel LOL
jakatak69 6 months ago
@jakatak69 why the LOL?
legs0fsteel 6 months ago
@legs0fsteel thats unfortunate. But in the video i saw that the space is limited in your room. Would be allowed to have a "mini oven" ? You know those ones smaller than a microwave using Quartz heating rods? I don't know what they are called in english lol.
They are safe to use (well as save as an oven gets) and get really hot really fast. If you experiment with those, you can make fried eggs, schnitzel, even steak in there. Also Pizza, and they are really cheap. I got one and i love it :)
djteac 6 months ago
@legs0fsteel I would bring a dinning room chair into the kitchen and a TV tray to do all your work. My mom was in a wheelchair for years and this is what i did for her. It worked real well.
jakatak69 6 months ago
When are you going to invite your twin brother to do a show with you? I love the intro he did with you!
SeeMeEat 6 months ago
@SeeMeEat he's okay. He always eats too much, though. :D
jakatak69 6 months ago
@jakatak69 wait you dont actually have a twin brother do you, i always figured that was just some simple video editing
unoriginalmedia 6 months ago
JACK! who eats all the FOOOOOOD u cook on the show??
19961125 6 months ago
@19961125 we usually eat it for dinner. If it's a dessert we usually give to friends. We don't eat a lot of sweets in our house.
jakatak69 6 months ago
use large Ziploc bags they work awesome for marinating in
drummerlars 6 months ago
@drummerlars yes they do. I just did the pot method because that was how my mom would have done it. :D
jakatak69 6 months ago 8
Jack can u bake it instead of grilling it. Cause i live in a apartment that doesnt have a backyard so i cant really grill. Love your videos!
SpArTaN69Fuck 6 months ago
@SpArTaN69Fuck yes. baking rocks. don't worry. just bake until the meat pulls back from the edge of the bone a little like in the video.
jakatak69 6 months ago
My condolences Jack.
Another great video!
JoeyJoeJoe5000 6 months ago
@JoeyJoeJoe5000 thank you so much.
jakatak69 6 months ago
man i just love watching your videos
Y0utub3me 6 months ago
I don't like cutting into my meat... Juices solidifing... Dirty mind much? XD
bandit5296 6 months ago
@bandit5296 ALL THE TIME!
jakatak69 6 months ago
I could never watch this show.. it's makes me sooo hungry. Lol.
NaturalNerdified 6 months ago
<3 JACKK
TheNortys 6 months ago
he tore that rib up,like it was going out of style
PAMAROSHOUSE 6 months ago
6:13- HAPPY JACK : D
splashycassie 6 months ago
Haha u didnt even chew the rib at the end :o just swallowed it whole. What a champion
runescapey0y0y0 6 months ago
@runescapey0y0y0 RUFF!
jakatak69 6 months ago
@kboi0 Pho is coming in 2 weeks. :D Thanks for the supportive words.
jakatak69 6 months ago 2
I really like watching your videos i just think you need to do more videos once a week just ant cutting it =) But keep up the good work.
spyeagle00 6 months ago
@spyeagle00
I agree but at the same time Jack has to manage his sauce business and edit the videos which is quite a lot of work. :)
azntranc3951 6 months ago
@azntranc3951 I would love to do more. I have a second channel called Jack on the Go which also take time to produce. Sauce biz, filming and broadcasting my church service, son's football practice, watching Glee. Lots to do. LOL
jakatak69 6 months ago
@jakatak69
D'OH ! How could I have forgotten about the Jack On The Go channel. I'm even a subscriber.
=/
azntranc3951 6 months ago
thanks jack,. can you make episode of cooking with your friends
bhavin12300 6 months ago
ommffgg im soo jelouse. i cant eat red meat cause i get sick if i do :c
QueenofPancakes5260 6 months ago
@QueenofPancakes5260 try this on chicken.
jakatak69 6 months ago
Those look yummy! Glad to see your okay! Had a couple questions for ya... Have you ever tried to make mufungo? I heard it's wonderful. Also yakisoba yummy. Also my favorite food ever is a hamburger if your not making your own where is your favorite burger place? Sorry so many questions but your like the Yoda of cooking lol! Stay strong your mom is grinning ear to ear watching what a wonderful person she raised! Hugs Angela
Angelar79 6 months ago
@Angelar79 thanks for the kind words. I have not every made those dishes. My favorite burger place is Slaters 50/50 in Anaheim Hills, CA
jakatak69 6 months ago
i like you lol. you inspire me to be an awesome youtuber like you. big fan big fan :)
TheVeeeShow 6 months ago
NOT GARLIC IN A JAR!!!!!
LunaAumento 6 months ago
i cant stand kikkoman i prefer maggie soy sauce
lolbensuckslol 6 months ago
ur mom sounds like a rockin woman
rcshoops 6 months ago
I think those tongs are a bit excessive >.>
Standard420247 6 months ago
@Standard420247 not for the BBQ. I have a five burner natural gas BBQ and it lets me reach without getting burned.
jakatak69 6 months ago 6
why do you hate kikkoman?
boogster123321 6 months ago
@boogster123321 taste bitter
jakatak69 6 months ago
@jakatak69 ive found the low sodium one gets rid of the bitter taste but keeps the soy flavor
boogster123321 6 months ago
I never use onions and sugar,I use honey and ginger.Sometimes I will use palm sugar.
Kehmet14 6 months ago
Sorry about your mom
Raylott2 6 months ago
Hey Jack, props to your moms for knowing how to put tasty food on the table. I gotta try this with pork ribs!
The best soy sauce I've tasted is Kimlan soy sauce from Taiwan. It IS far less salty per Tablespoon than Kikkoman, with more complex flavor. You can get it anywhere, but it does cost a bit more than Kikkoman or others. I think it's worth it!
I haven't bought Kikkoman in years. To me, it tastes "one dimensional with a lot of salt".
ZombiedustXXX 6 months ago
Do you think one could use this marinade to make teriyaki chicken?
DeltaSquadFilms11 6 months ago
@DeltaSquadFilms11 Yes. this works with chicken. it will be amazing.
jakatak69 6 months ago
@jakatak69 Thank you, I will have to try this soon then, spread it over some brown rice with some vegi stir fry on the side.
DeltaSquadFilms11 6 months ago
have you thought of applying for masterchef? lol would be cool to see you on tv next year if u did =D
elvixteo 6 months ago
what are your restraunt hours :D
UnmarkedDiecast 6 months ago
Jack I'm sure your mom will be proud of you
beboiscool100 6 months ago
Its all gravy Jack! :) We're here for ya
FluffyAnger571 6 months ago
i agree with jack, the last time my family got kikkomans it smelt like beer, no one in my house would even use it.
gunner553 6 months ago
how do your ribs you choose in the shop/marinate/cook compare to ones from a decent chain restaurants?
hughesa827 6 months ago
@hughesa827 these are so fresh and taste way better off the grill then out of a restaurant. there is no comparison. You love these. they are so easy.
jakatak69 6 months ago
these vids deserve 4D so we can smell it!!!!!
ifba100 6 months ago
@ifba100 Please no 4D!!! Then I'd get hungry all the time =(
winfr34k 6 months ago in playlist Zu Favoriten hinzugefügte Videos von winfr34k
you are awesome! <3
micheeebellee 6 months ago
god those ribs look jizzworthy
deathcourtroom 6 months ago
Awesome as always Jack!
Winnman05 6 months ago
great video! <3
NbkNickd 6 months ago
Great job, looks great! I must make this soon. Hope you keep doing these mom videos in celebration of her life and talent. :)
OMFGClare 6 months ago
Sad to hear that your mum left us =(
It's a great recipe and a great video.
winfr34k 6 months ago
every time i watch one of your videos, im not sure if i love you or hate you. the food always looks amazing and stuff, and you eat it right in front of us. i guess you could say i hate loving your videos.
shadowstalker9476 6 months ago
can i cook in the stove?
jamesblim168 6 months ago
@jamesblim168 yes. you can bake or broil the ribs.
jakatak69 6 months ago
My brother-in-law just got from his first tour in Afghanistan and I know what I am making for his welcome party. :D
MsLola42 6 months ago
Can you cook a meal for me . I'll pay you anything . ANYTHING !
ThalGengHan 6 months ago
Jack, i LOVED THE SERIES! But just out of curiosity when are you going to make PHO? i want to try making it before i go to college as it is my FAVORITE FOOD! i tried before but the broth that i made had no taste to it :/
mrlemonhead54 6 months ago
@mrlemonhead54 2 weeks away.
jakatak69 6 months ago
@jakatak69 Jack, if your deciding to make Pho I can ask my mom for her recipe. Trust me it's really good! My mom learned the recipe from her mom in Vietnam, and the recipe for it isn't cheap.
hyakudoshi 6 months ago
everyone should favorite this so jack can go on the front page and his mom will be happy from above
nithun360 6 months ago
by La Choy and Kikkoman's, you mean Soy Sauce right?
CityRuler1 6 months ago
@CityRuler1 yes. I will clarify. thanks.
jakatak69 6 months ago
@jakatak69 Jack, why can't you stand Kikkoman brand?
DjMurphy303 6 months ago
you killing me i love meat i wont it
ro1s1 6 months ago
Love it man!!
TheVittleVlog 6 months ago
that does look amazing! usually if I make a marinade I pop in a bit of chilli and red wine as well. works great for chicken :D
sacraficialangel7 6 months ago
That looks delicious, Jack. Good timing too! This is Labor Day weekend, and ribs are on sale at the supermarkets.
ZombiedustXXX 6 months ago
So this is the big secret recipe? lol nothing special
TheJethrotull32 6 months ago
I've been waiting for this episode all day :D
jaywilton18 6 months ago
Wow... the sound as you bit into that rib. I'm totally going to be wanting ribs for the rest of the day now.
theamazingguzzardo 6 months ago
you must make quite a bit of money from these vids...nice channel
dmcatee100 6 months ago
O... MAN
I wanna lick the computer screen
ellibod1 6 months ago
It would've been funny if you shook the and with a bit of camera magic, the meat was suddenly cooked.
Kazutoification 6 months ago
OMG Now I want ribs! Looks delicious!
Aurorified 6 months ago
wow; those look good; thank you to jacks mom!!
jpm4444 6 months ago
...and now I'm hungry. :)
insipidinsanity 6 months ago
This is A-MA-ZING!!!!
Thanks for sharing the recipe!
Greetz from Glasgow/Scotland...
MadMacTennents 6 months ago
Hello from Spain! You're the best!!
cristinukis 6 months ago
Not much of a rib person myself but that sounds so delicious I'm going to have to try it next time we have a BBQ,
cartilige 6 months ago
@cartilige try it on steak. it rocks.
jakatak69 6 months ago
@jakatak69 Not much of a steak person either, I like my meat well done which with steak usually ends up burnt on the outside to get it cooked through.
cartilige 6 months ago
@cartilige Try it on chicken, too. it will be awesome.
jakatak69 6 months ago 3
@jakatak69 That I shall, that I shall
cartilige 6 months ago
Now iam hungry *_*
But i will try this,but marrinate big white champions,we do barbecue this saturday.
obsidianwing 6 months ago
nice
funnyguyindahouse 6 months ago
You're an inspiration Jack, I'm only 18 and I love cooking, I have nearly cooked everything from your videos.
KrisDerp 6 months ago 27
@KrisDerp YOU ROCK. Keep cooking. It's going to get you far in life. I promise you. One way or another.
jakatak69 6 months ago 22
I LIKE IT FIRST XD
BForL1f3 6 months ago
Love you jack! ( No homo )
TheZeronca 6 months ago
4th
en3rgieboy 6 months ago
Comment removed
JustNess78 6 months ago
@JustNess78 WRONGGGGGGG
Zakum0099 6 months ago
always wanted to do this....FIRST!!! and btw jack i love your show its the best!
robere101 6 months ago
looks really good
JOHHNYHUNT 6 months ago