The best oil for frying. supports a higher temperature than other oils without producing toxins. In Spain it is used including for frying. It is more expensive than sunflower. Spain is by far the largest producer of olive oil of the world. Especially in the province of Jaén. The excesses of production of olive oil are exported to Italy and then sells it from Italy to USA normaly (more expensive of course).USA could plant olive trees on California and reduce the cost of oil.Simply the best oil
@luciferiexcelsil Yes, but the olive oil extraction that date back to 5000 BC. Long before the Roman Empire.
Hispania ("Old territories of Spain"), was part of the Roman Empire. Italy as a country only 150 years old. 2011 is the 150 th anniversary of the reunification of Italy. Before this, the southern half of Italy was Spanish. The crown of Aragon owns the Two Sicilies. Do not confuse current countries with territories. Half of North America was Spanish in this period too. Cheers of Andalusia.
hola jose mi nonbre es maria soy de espana y vivo en maryland usa yo quiero saber si tu me puedes decir donde encontrar productos espanoles por favor espero me ayudes
Italian oil is also very tasty, but with manchego cheese s better a fruity oil, like spanish "hojiblanca". You can use an italian oil in this recipy, though. The point is to use an oil with a soft, fruity flavour, not a strong, sour one.
agree with the comment below, what's best in italy is marketing, they in fact import a big percentage of what they export in europe from Spain... (check out olive oil production in wikipedia)
hes a bad chef his show depict spanish recipes very inaccurately and altered
picaticatara 1 day ago
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The "secret" ingredient of the Mediterranean diet, and the most important.
SAACAAS 8 months ago
The best oil for frying. supports a higher temperature than other oils without producing toxins. In Spain it is used including for frying. It is more expensive than sunflower. Spain is by far the largest producer of olive oil of the world. Especially in the province of Jaén. The excesses of production of olive oil are exported to Italy and then sells it from Italy to USA normaly (more expensive of course).USA could plant olive trees on California and reduce the cost of oil.Simply the best oil
SAACAAS 8 months ago
Those arguing about Italian and Spanish Olive Oil.... Italians have depended on Spanish Olive oil since Roman times, so there you have it.
luciferiexcelsil 9 months ago
@luciferiexcelsil Yes, but the olive oil extraction that date back to 5000 BC. Long before the Roman Empire.
Hispania ("Old territories of Spain"), was part of the Roman Empire. Italy as a country only 150 years old. 2011 is the 150 th anniversary of the reunification of Italy. Before this, the southern half of Italy was Spanish. The crown of Aragon owns the Two Sicilies. Do not confuse current countries with territories. Half of North America was Spanish in this period too. Cheers of Andalusia.
SAACAAS 8 months ago
Eres la ostia resala'o!!
Ahí te quiero ver. Viva España y viva Asturias !
juanpillet 1 year ago
hola jose mi nonbre es maria soy de espana y vivo en maryland usa yo quiero saber si tu me puedes decir donde encontrar productos espanoles por favor espero me ayudes
negro102575 2 years ago
Italian oil is also very tasty, but with manchego cheese s better a fruity oil, like spanish "hojiblanca". You can use an italian oil in this recipy, though. The point is to use an oil with a soft, fruity flavour, not a strong, sour one.
mmb2412 2 years ago
No, the best olive oil is from Spain, but it's very difficult to find in the states.
evaleraes 3 years ago 6
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i heard the best olive oil is from italy
plasmagic 3 years ago
The best olive oil in the world is from Spain ..obviously
Desahogada 2 years ago 15
agree with the comment below, what's best in italy is marketing, they in fact import a big percentage of what they export in europe from Spain... (check out olive oil production in wikipedia)
converdb 2 years ago 2
@plasmagic A great deal of 'italian' oil is indeed of spanish origin. They only bottle it.
MrCorocotta 1 year ago
@plasmagic but if many Italian companies have spent years buying olive oil in Spain and then market it as Italian
movohox 1 year ago
=0)
bebebelle 3 years ago