How To Make Bratwurst Sausages - Video Recipe

[Nigelxman]

Wow. Do some Australians REALLY sound like this?

[SOLJIFIRE]

I want truckey

[SOLJIFIRE]

Dam

[mpsmike]

Great little vid

[1fishers]

Are sausage casings permeable? Is soaking the sausage in beer before grilling going to do anything?

[enterfailedment]

Colombian style Chorizo, can't find it anywhere in Ireland and would love to know how t make it, plus it's just awesome

[Boardyline]

boorewors

[TatsushigeJapan]

I am looking for Italian Sausages, you cannot buy here in Japan and the recipes on the net suck.

[SporadicallySane]

@TatsushigeJapan Sadly getting sausages of any real quality in Japan is either very expensive or an exercise in frustration...

[TatsushigeJapan]

@SporadicallySane Nope sorry wrong, I have lived here 10 years and you can get a lot of great tasting sausages here in Japan, but everything is only about 5 cm long, there is nothing like long aussie sausages.

After 10 years here in Japan I would NEVER set foot in australia again. I know what is in my foot here in Japan because the rules are very strict unlike in australia.

[TatsushigeJapan]

@SporadicallySane is in my FOOD .. OH bugger too much sake today...bloody sunday

[MALLET212]

lincolnshire or cumberland sausages bro cannot fault there taste and simple yet elegant crunch just aftre they have been smashed on a bbq

[spennies1953]

can i use a substitute for veal? I won't buy nor eat veal on moral grounds

[bublacok]

@spennies1953

ofc you can

You can use any meat tbh

[ailse491]

oh by the way more recipes for chirozo frankfurters and bratwurst as well plz thx

[ailse491]

hi i dont like veal can i do these as all pork? also can u make some cumberland sausages please cheers

[bublacok]

@ailse491

Yes you can use pork with spices it's not just one type of meat you can use

[pearlipop]

great recipe chef! :) oh btw, I was wondering... what's the song in this video?

[TheLoveOfTheCattle]

mmmmmmmmmmm meat

[CookingwithKarma]

So many things I want to say here! lol .. they look good buddy! great stuff :)

[indo83gmail]

nicely done m8.....

can u also teach us how to do a frankfurter.. (i hope i said it rite..)

1 question m8, can u subtitute the pig sausage filling with other??? since i dont eat pig, pork or ham....

5* as always... cheers

[Beenleigh1984]

Your videos are awesome as, do you think going forward you could put down the preparation time too! (I'm a lazy bugger)

[rockubabe]

Your sausage is my favorite. No pun intended lol

[rcalmeida]

Could you teatch us how we made some WEISSWURST? TKS!

[exacerbatedtaboo]

I like all kind of sausage is beer brats but the way I like mine is before I cook them I boil them in some dark beer for a while and then put them on the smoker to finish them off. That beer really gives them a good flavor. Then serve them the way you like them. Yummy.

[AUSbeggzy]

i dont have a mincer :(

[qiranger]

Very cool and easy way to do this.

I love chorizo!

[hugmeshootme]

been wanting to try making my own sausages for a while now. thanks for this recipe. what kind of meat grinder/sausage stuffer is that that you're using? do you have any recommendations or preferred brands? also, would you be able to upload a recipe of the classic aussie sausage, please.

[acmulhern]

ohhhhh, that's awesome!!!!!!

[Silkymits2000]

that looked great but I don't eat pork so I would love to see other meats done. Is the natural casing a pork product too?

[LilPloppers]

Oh man, throw more spicy stuff into the mince mixture and it'll be heaven.

[PlatypusGuitar]

merguez!!!!! im a huge lamb lover :)

[asmjonas]

Cheese-filled Ones :D

[Billybongsterhut]

some form of cheese filled sausage..

[Gracieisawsome]

Breakfast sausages

[13Ch0ola13]

i would love to eat your sausage...

[Spearfisher1970]

I made sausage links once. IMHO it may be a much better process if you have two people - one pushing meat through the grinder, and one handling the casing. Doing all the meat I had from a wild hog, by myself, was tough & messy.

[fractalizm]

thanks god i live in germany ^^

[tiBbLeX]

@fractalizm How do you make sausages then?

[fractalizm]

@tiBbLeX i dont, germany is the wurst heaven... especially right now in weihnachtsmarkt

[Orgyilkos]

I would also like to see you making some Hungarian style sausages. :)

[BusinessMan4050]

Cheese filled sausage! Ummmmmmmmm it's great!

[ScrapyardApe]

Ooooo! I'd like to see you make some Hungarian style sausages. (very similar to Polish sausage but with lots of hot paprika)

[cozzyk]

Too ambicous for me lol.  But great job.

[Fitange]

Yum... My parents make their Italian sausages every year. Can u make italian or chicken and cheese sausages please Aussie

[rickschravendeel]

Y N COOK THEM?

[pantsiosk]

Nice job Aussie . I like greek spicy sausages with lots of Bukovo!

cheers!

[Shooter4829]

i tryed to make some snags before but for some reason when i cooked them there were like dry burgers inside. i have no idea what i did wrong.

[ihave7sacks]

oooh yum



[tonehawke]

simply awesome griller. great upload!

[AdvocatusDiaboliAU]

you've gotta do hot spanish chorizos, or perhaps haggis

[GeoROFL]

Aww, I wanted to see you grill these :P.

[Chhhyaaaa]

Yumm

[gimmeabreakdude]

No rusk or anything?

Wouldnt this make a rather tough sausage? Sounds like it would just be like eating pure muscle

[ihave7sacks]

@gimmeabreakdude He's makin a Bratwurst sausage, very different in regards to the everyday sausage. that there sausage would be a pleasure to eat

[superfastdfodeoe]

please make cheese sausages, you know ,the kind that has cheese in the middle of the sausage,and the molten cheese drips from within when u bite into it..please please please

[jwheat65]

Great video. I was looking at one of these on blahbay and it's cool to see one in action. Got to get one now and try this.

[simpleeasycooking]

hhhmmm been thinking of buying a meet grinder. Think i will get one in the new year now.

[TheLemonLily]

Italian sausages

[amatureBBQer]

I can't wait to see these cooked up. I always wanted to make a sausage out of bacon(pork belly).

[junkienet]

Do you really want to know what kinda sausage I like ... your dirty bugger :-)

[endstatus]

id totally love to try this one day. so where do u get the sausage casings from? butcher?

[thehittmann1981]

I like my sausage smoked

[daveh013]

These look awesome & I wish I had my old set up to make some.

Still some good recepies. Pork shoulder, Granny smith Apples & and cinnamon /nutmeg....

Also try chicken breast w/ sundried tomato, basil & a bit of whatever else may work in the batch for you.....

I miss living near a stones throw from a butcher.

Tweek the idea though, I know you can elivate the awesome!

[shabbesgoj]

looks like a good bratwurst recipe - i am a german and my mother makes the bratwürste very similar

[MrRazzeldazzel88]

mate, just a tip from a butcher, if you wet your hands when you handle the mince it wont stick as much also you can wash the inside out and help untie the casing by putting a little pocket of water into the casing as you slide it on, just put two fingers into the end and dip it in a bowl of water.

they look great, hope the eat well aswell!

[Simo606]

wow they look great and so easy to make

[Reddylion]

Awesome 

[ItsTheTrickAttack]

thats legit.