Added: 3 years ago
From: pastryparrot1
Views: 7,872
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  • Mmmmmm

  • @OMGITSPARTA Thanks for coming by!

  • Girl you were suppose to drain that soak water and re rinse those beans!! Can we say DIRTY COOKING!!!!!!!

  • Mom lives in the Quarter and makes the best Red Beans and rice you ever tasted. She simmers the beans on Sunday night at super low temp. The next day she adds the veg and either Sunday ham leftover (the hock plus the bone) or tasso that she sweats with the trinity. So good you could kick yourself alive again with one taste.

  • good video and recipe ,,it would be helpful if you put the ingredients in the video or video description ,,thanks

  • @Joshuahernandez75 Thanks for coming by! This is one of my first videos. I started doing this after a few of them were up. All of my videos now have the ingredients. You can print this recipe at the website if you would like. Happy 2011!

  • @pepperannziggi Thank you for coming by! Happy 2011!

  • This looks really good. This is different from the way I have made it before. I really like your additions.

  • Thanks! How do you make this? I would love to compare our recipes!

  • My recipe is posted on my blog Lavender Blue, although I think your recipe sounds like it might be better than mine, even though I do really like mine.Click on my name and the link to my blog is on the right hand column of my Youtube page, the list of all my recipes is on the right side and red beans & rice is there, with a photo too. (Youtube won't let me post a reply with the address in it or I would have).

  • erm whoops.. I meant to say left hand side of my Youtube page

  • I love red beans and rice!!

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