Baked Salmon Fillet with a Lemon, Tarragon, and Garlic Sauce

[JPM32007]

STFU and cook!!!

[MrLakers1225]

you cocksuckers talk too damn much

[shanaz876]

you guys talk too much get to the point!!!

[ObviouslyRyan]

You could have at least placed it on a plate afterwards. Also there was a lot of pointless talking imo.

[primecatbuckeye]

Prepare a grill for medium- high heat.

Season the salmon fillets with salt and pepper and drizzle with olive oil.

Whisk together the mayonnaise, mustard, olive oil, garlic, lemon juice, tarragon, salt and pepper; set aside.

Lightly oil the grill grate. Cook the salmon on the grill until the fish flakes easily with a fork, about 10 minutes. Place on a serving plate and top with the prepared sauce.

[primecatbuckeye]

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce 4 (6 ounce) fillets salmon salt and ground black pepper to taste 2 tablespoons olive oil 1/2 cup mayonnaise 2 tablespoons Dijon mustard 2 tablespoons olive oil 4 cloves garlic, minced 1 tablespoon lemon juice 1 tablespoon finely grated lemon zest 2 tablespoons chopped fresh tarragon 1/2 teaspoon salt 1/2 teaspoon ground black pepper

[dilo7031]

Great video and I appreciate the "schtick"...as usual, a Bronco's fan has no idea what the f*ck he is talking about. I bet he had fun making this in his homemade Tim Tebow apron.

[elwaybigfan]

Don't have time for all the "schtick", too many other videos out here in youtube land.... get to the point all ready.

[oxford1603]

I like your recipe. Will try it tonight.

[kevinJackson1]

To much chat and over the top bull shit, get on with the cooking

[anielaagnes]

temp. 350, but how long?

and

how did u place it in the oven, in aluminum foil? or just placed it on something?

[catulloprimemeats]

@anielaagnes 350º for 20 - 25 minutes until it has a consistent pinkish color all the way through. We placed it on a standard cooking sheet, uncovered. Leaving it uncovered will help to brown up the onions. Good luck!

[primecatbuckeye]

ross ate it

[haren4]

looks amazing. what happened to the other half of the salmon?