The Chocolate Frosting looks fantasic but.... U Keep Using the word some!! How am i suppose to know how much heavy cream to use, chocolate to use or butter.
@21priyanshi so i just found on a web site that for each cup of light corn syrup (which is the kind she uses in this recipe), u can substitute 1 cup of sugar and 1/4 cup of water HAVE FUN!!! :)
@ProserpinaAeternus heavy cream is just heavy whipping cream. You can find it in the... i dont really know what aisle you can find it in but its just there. Do you live in the USA? Because im pretty sure they have it in all grocery stores in the US.
@Ravenclawfan101 i live in Belgium...so it's kinda difficult to translate everything to what it really is...i know whipping cream it's the one that you can put on cakes and such...i just didn't knew that it's called heavy cream as well...thanks for explaining..happy new year
@nikkinew123 You can make butter by pouring as much cream as it calls for in the recipe and freezing it. I dont understand your question very well because I forgot what I said! Once you get the cream`s measurments a good tip is to put it in ice cube molds or just cubic molds. Its really easy. Then after the cream is frozen leave it to thaw for 1-3 minutes or until it is softened. DO NOT PUT IT IN THE MICROWAVE!
4.You didn't notice I skipped three.5 you are checking now
6.You're smiling
7.You are still reading my comment
9.You didn't realize I skipped eight
10.You're checking again and smiling about how you fell for it
11.You are enjoying this 12.You didn't realize there are only supposed to be ten facts.Post this to one video and tomorrow will be the best day ever
@justjilan0503 stfu no one said i was jealous it was more like a compliment! anyways i dont have to explaing myself to you so fuck off you cock sucker! -_- hate people like you on youtube!
Laura i want to make an only chocolate frosting!!! If only take the coffee off this recipe will it still taste good?!?!?!?! Please answer this is an emergency i need the frosting like yesterday!!
@sidbloom1995 Cupcakes are usually smaller, and you frost them or put icing on them :3 muffins are bigger, and they usually have stuff inside.. like chocolate chips, blueberries, stuff like that, and there's no need to frost them [although you can, if you want]. Hope it helped :)
I love your recipes they look really good. I'm going to make that yummy looking frosting. Thanks. P.s. I sing on YouTube so can you please watch my newest vid rolling in the deep by Adele just tip in priscila vergel.
@sandrecl you want instant coffee because it will dissolve into your chocolate. if you use coffee that isn't, the coffee granules will be present and make your frosting gritty.
hey laura ... plz READ this ... i just made this terimasu and its sooooooooo simple and good ... one pck of cream cheese , two small cans of creme fresh 200 gm and condinsed milk one can also ... and two tbsp of nescafe and mix all thing together ...
step 2 whip up some dreamweb and fold with the cheese mixture to give it more volume ... and u know the rest dip some ulkers in nescafe and layer up .. its soooo good
@Mikyajful im no chef, but i think that corn syrup is only used to make the frosting nice and shiny, so if you dont mind the shinyness im sure you could skip the syrup and it will taste just the same. good luck
@Mikyajful the corn syrup is used to sweeten without worrying about granulated sugar dissolving in the cream and possibly making a grainy texture. Since she's using dark/semi-sweet chocolate chips here, it's good to sweeten. If you want to skip the corn syrup but still have the sweetness, substitute milk chocolate chips instead. Also, if you can Karo syrup(usually with the other pancake syrups), then you have found corn syrup. Hope this helps!
if any of you guys want to request her to make something I believe you have to visit her officail website. go to her youtube home page and look under one of her videos or her information to get that information.
I know who i would like to put that lick that melted chocolate off of ;)
345juanita 1 week ago
Is there a substitute for heavy cream??
sweetiloveshoney 1 week ago
have you ever tried making fortune cookies?
cookiesNcream4cathyX 1 week ago
how about blueberry frosting ? please
mayyymeiii 1 week ago
Like if youre only watching this beacuse you are hungry.... -.-
Dinaaa99 1 week ago 8
What are your measurements?? You just said some in your video. Plz reply!
hrcltd08 1 week ago
@hrcltd08 if you go to her website you can find the receipes with measurements
maritschie 1 week ago
Is the espresso powder really needfull?
geluidsbox09 2 weeks ago
sorry for the fight laura :( we just trying to be funny
hanadina123 2 weeks ago
haha i won the fight WALLAH!
hanadina123 2 weeks ago
Comment removed
hanadina123 2 weeks ago
hi nice video i just want to know what is corn syrup? is that a corn oil? can I put a cocoa powder instead of espresso powder? :)
bebeh0223 2 weeks ago
@bebeh0223 no, its not corn oil!! Its is some sweet syrup made of corn :)
maritschie 1 week ago
Hehe, the voila and wallah fight is funny :X
Wallah is Arabic, pronunciation pretty similar to voila.
leilyhaddad 2 weeks ago
@leilyhaddad hehe i get what i want this idiot trying to show of his french assets
hanadina123 2 weeks ago
what is corn syrup? o.O
butovas 3 weeks ago
@butovas i have same questioned too, i hope lauravitales could give us an answer. what is corn syrup? is that a corn oil?
bebeh0223 2 weeks ago
Do I have to put the expreso powder?
mari194157 3 weeks ago
can someone answer asap o i have to use coffe
sparkliebarbie91 3 weeks ago
The Chocolate Frosting looks fantasic but.... U Keep Using the word some!! How am i suppose to know how much heavy cream to use, chocolate to use or butter.
lmfaoNikki16 1 month ago
@lmfaoNikki16 It's on her website,she explained it before why,I don't remember which one
ThePenguinsMusic 1 month ago
@ThePenguinsMusic her website doesnt work
selenaandemifan3 1 month ago
@lmfaoNikki16 go to her website at laurainthekitchen(dot)com
iamJunica 3 weeks ago
@lmfaoNikki16 go to her website it says -_-
SuperBabyant1 2 weeks ago
how much does this chocolate frosting make . like the amount , is it enough to make a cake.
6alaisha 1 month ago
That looks like a good ganache
raisednvirginia 1 month ago 19
what can i use instead of corn sirup?
IIlovepattygreece 1 month ago
@IIlovepattygreece you can make your own corn syrup :) 1c water 1cup sugar boil till thick and WALLAH
hanadina123 1 month ago 2
@hanadina123 thank you very much!
IIlovepattygreece 1 month ago
@hanadina123 it's not "wallah." It's "voila"
Prettychicateen 3 weeks ago
@Prettychicateen you idiot its not V-O-I-L-A ya 7mar
hanadina123 3 weeks ago
@hanadina123 um, excuse me, YES it is. I take French in school and my teacher uses that word all the time. it's NOT "wallah"
Prettychicateen 3 weeks ago
@Prettychicateen I'm not being french I'm being arab
hanadina123 3 weeks ago 6
@hanadina123
haha good answer :D
nusser09 2 weeks ago
hey thnx ..i'll try !! :)
21priyanshi 1 month ago
hey laura !! i really love watching ur recipes..
can u tell me a substitute for corn syrup in this recipie ...cz its lil hard to find in india !
21priyanshi 1 month ago
@21priyanshi so i just found on a web site that for each cup of light corn syrup (which is the kind she uses in this recipe), u can substitute 1 cup of sugar and 1/4 cup of water HAVE FUN!!! :)
moola2814 1 month ago
i love it i went to your website by the way i liked it
geneblk 1 month ago
This has been flagged as spam show
e.e she looks like a pornstar ..
RainbowCondoms10 1 month ago
Can i do it with white chocolate too? :)
TheSugarbabe1996 1 month ago
Lovely! Both you and your recipe ;)
Piterszczyk 1 month ago
yay! my new favorite word is, incorporated
thedonutprincess 1 month ago
With an accident I paused at 3:26. Haha! :-D - But I love your recipes Laura!
HEJSEJEEE 1 month ago
can I use evaporated milk instead of the heavy cream and nutella instead of the chocolate?
thelaurenator3008 2 months ago
OMG Laura, where'd you get that whisk?
Its amazing :)
familiee123 2 months ago
i dont have corn syrup is there antthing else i might be able to replace that?
geminimaryiam 2 months ago
what's heavy cream? it's like room cream? sour cream? milk?? buttermilk????? what's the difference? i am confused.
ProserpinaAeternus 2 months ago
@ProserpinaAeternus heavy cream is just heavy whipping cream. You can find it in the... i dont really know what aisle you can find it in but its just there. Do you live in the USA? Because im pretty sure they have it in all grocery stores in the US.
Ravenclawfan101 2 months ago
@Ravenclawfan101 i live in Belgium...so it's kinda difficult to translate everything to what it really is...i know whipping cream it's the one that you can put on cakes and such...i just didn't knew that it's called heavy cream as well...thanks for explaining..happy new year
ProserpinaAeternus 2 months ago
@Ravenclawfan101 How much cream to butter?
nikkinew123 1 month ago
@nikkinew123 You can make butter by pouring as much cream as it calls for in the recipe and freezing it. I dont understand your question very well because I forgot what I said! Once you get the cream`s measurments a good tip is to put it in ice cube molds or just cubic molds. Its really easy. Then after the cream is frozen leave it to thaw for 1-3 minutes or until it is softened. DO NOT PUT IT IN THE MICROWAVE!
Ravenclawfan101 1 month ago
I like how u talk !!
juanpvillarc 2 months ago
This has been flagged as spam show
Can I pipe a swirl on a cupcake with this frosting? I've made some cupcakes and I wanna pipe a swirl on them but I am not sure this'll hold up!
What do you think, should I use this recipe
or, the one in this video starting at 7 mins into it: youtube.com/watch?v=Crpbbn_I-Rw
ayeshaalhosani 2 months ago
Comment removed
ayeshaalhosani 2 months ago
Comment removed
ayeshaalhosani 2 months ago
I dont care if its sweet or not, I just love chocolat!!! I actually prefer the dark and bitter chocolat its soooooo good. I just love chocolat xD
lauramartins18 2 months ago
what is the name of that utensil? i want one thanx.
lasisterd 2 months ago
LOL she is similar to my math teacher.
phamcandy010 2 months ago
chocolate :9
MuhFadliGermanotta 2 months ago
It would be great if u had your own cooking show
jadarocks15 2 months ago
whats the corn syrup for??
pwincess2695 2 months ago in playlist Uploaded videos
Pause it at 3.25 lol!
chris25njz 2 months ago
Laura is the bessssssttttttttest!
chris25njz 2 months ago
This has been flagged as spam show
can u please make a chocolate biscuit cake please please please please please please please of ur style !!!!!!! and not raw please please
Livefordestiny 3 months ago
Thank u sop much for putting these videos up!! I'm a beginning baker and these videos help me slot!! I cnt wait to try this recipe out!! XD
RoseVampPrincess 3 months ago
like for lauras whisk :)
hanadina123 3 months ago 93
@hanadina123 same here :P
kailuv04 2 months ago
@hanadina123 I feel so proud I've never had so manny people (7 )like my comment before
hanadina123 2 months ago
This has been flagged as spam show
10 facts about you:
1. You are reading this comment
2.You are realizing that is a stupid fact
4.You didn't notice I skipped three.5 you are checking now
6.You're smiling
7.You are still reading my comment
9.You didn't realize I skipped eight
10.You're checking again and smiling about how you fell for it
11.You are enjoying this 12.You didn't realize there are only supposed to be ten facts.Post this to one video and tomorrow will be the best day ever
HavinAKPOPFever 3 months ago
I can't find corn syrup!!!
rachellesim1013 3 months ago
@rachellesim1013 u can find it in maxi
dimitry6834 3 months ago
What if i don't have heavy creamm? :/
sweetcoffee2010 3 months ago
i can't seem to find this recipe on your website
xxbabigrl94 3 months ago
-_- i hate her..... she always eats it at the end and makes me wanna eat the screen! lol god im hungry now!
cvonnea08 4 months ago
Comment removed
justjilan0503 4 months ago
@justjilan0503 stfu no one said i was jealous it was more like a compliment! anyways i dont have to explaing myself to you so fuck off you cock sucker! -_- hate people like you on youtube!
cvonnea08 4 months ago
this is just like fancy chocolate ganache
ashram97 4 months ago
Can i put full cream milk
ildeamsi 4 months ago
thanks laura! i try this with butter cake and it's so delicious!
nadadya 4 months ago
Do You acually need Heavy Creamm ? -.-
cann You use regular milk ??
HunnieRawrr143 4 months ago
i envy your husband for having you as a wife, i really do. :(
Bakalar 4 months ago
All the measurments are on her website and she has an episode on ganache
rawr37677 4 months ago
this is a ganache
3000Crystal 4 months ago
i like the recipe but i think you should add measurements :)
star320205 5 months ago
Comment removed
burpingblues 5 months ago
@star320205 It's on her website :)
burpingblues 5 months ago
nice textures and very smooth and creamy so thnx 4 tha recipe
EastwoodUSA 5 months ago
i tried this....and looooooved it....thnx so much 4 dis recipe......
chickwit2575 5 months ago
Is the instant Espresso powder optional?
MinXuanNg 5 months ago
Wowwwww
FashionDrizzles 5 months ago
Instead of the instant expresso can we use cocoa powder?
Tezy108 5 months ago
Laura i want to make an only chocolate frosting!!! If only take the coffee off this recipe will it still taste good?!?!?!?! Please answer this is an emergency i need the frosting like yesterday!!
paober27jb 5 months ago
@paober27jb the coffee just makes the chocolate more vibrant and stronger etc so its fine without :)
ClaireMadiganOx 5 months ago
She is really a good cook, isn't she?
yja032010 5 months ago
Betty Crocker must have been the one who disliked it. :P
ChocoFreak989 5 months ago 53
@ChocoFreak989 I guess there are 3 now.... :P
Insane1990Mind 2 months ago
You seriously should try out for the next food network star the next time it comes around
Rocker2170 5 months ago
instead of chocolate chips can i use cocoa powder?
riathepianofreak 6 months ago
sidbloom1995 u can search subsitute for butter milk at the internet :)
MSch0c0lat3 6 months ago
@manwelia no im hispanic
claudia032590 6 months ago
is there an other name for the butter milk or can we use a substitute?
we cant really find it here in my city........
and what can we use as substitute for corn syrup...........
sidbloom1995 6 months ago
@sidbloom1995
as substitute of corn syrup U can use glucose syrup
WWEDivasHD 6 months ago
what's the difference between muffins and cupcakes?
i always thought that they are one of the same..........
please tell me the difference
sidbloom1995 6 months ago
@sidbloom1995 Cupcakes are usually smaller, and you frost them or put icing on them :3 muffins are bigger, and they usually have stuff inside.. like chocolate chips, blueberries, stuff like that, and there's no need to frost them [although you can, if you want]. Hope it helped :)
eliichocolate 6 months ago
@eliichocolate
thanks a lot that was a great help ^_^
sidbloom1995 6 months ago
can u use milk chocolate cause i hate dark chocolate and can i leave out the coffee
manwela123love 6 months ago
I used golden syrup, it worked well
theloveannamuir 6 months ago
Can I use anything else instead of corn syrup?
MsPrincessEliza 6 months ago
hey laura is there a substitute for corn syrup can i mix corn flour powder in water and mix it?
MsKijaro 6 months ago
i like anything this girl does!! very talented.. keep up the good work
frannie021568 6 months ago
8O
lazysonglover1 6 months ago
i cant find the recipe....
heywazupitzaira 6 months ago
Hey Laura,
I really like your recipes, but can you please include measurements. Like cups, grams, etc?
Thumbs up so she can see!!
missyprincessy101 7 months ago 2
@missyprincessy101 its on her website!!!:S
ilovegod190 6 months ago
Stop pause I'm trying to enjoy Laura vitale
LynnLuvDuck 7 months ago
So it's safe to say that the frosting you made was a ganach correct...
423300 7 months ago
the thing that you used to mix the chocolate together is that just a wisk if so where can I buy one Please Reply!!
spritgirl11 7 months ago
pause at 3:26 ....lol!
Twinkypie777 7 months ago 3
I love your recipes they look really good. I'm going to make that yummy looking frosting. Thanks. P.s. I sing on YouTube so can you please watch my newest vid rolling in the deep by Adele just tip in priscila vergel.
ladybabe297 7 months ago
02:24 = frosting orgasm.... frogasm.
MindOfADrawer 7 months ago 34
@LauraVitaleKitchen Is the purpose of the coffee powder for the mocha flavour or enhancing the chocolate flavour?
SharleneIsMe 7 months ago
@SharleneIsMe It's to enhance the chocolate flavour, but if you like coffee...
MindOfADrawer 7 months ago
is there something else that i can put instead of the corn syrup?? pleaaasee reply :)
MissPari15 7 months ago 45
@MissPari15 im sure you can do like a simple syrup :)
hopefranks7 5 months ago
@MissPari15 i think u can substitute it with simple syrup
j0si3tr1nh 5 months ago
@MissPari15
You can put glucose syrup,marple syrup or honey
WWEDivasHD 4 months ago
@MissPari15 i use regular sugar syrup :)
nadadya 4 months ago
@nadadya Did it come out too hard or fudgy, because I was thinking of doing the same.
evildjinn9 3 months ago
@evildjinn9 no, it came out nicely, not too hard or fudgy
nadadya 3 months ago
@MissPari15 U can use pure honey :) more healthy!
PeaceSalaam 3 months ago
@MissPari15 you can use just normal regular syrup :) the corn syrup is just to give it a shinny part
hanadina123 3 months ago
Where can I find the recipe? I can't find it on her website
evetisqt 7 months ago
Is it fine if the coffee isn't instant?
sandrecl 7 months ago
@sandrecl you want instant coffee because it will dissolve into your chocolate. if you use coffee that isn't, the coffee granules will be present and make your frosting gritty.
fhoua1 7 months ago
what is the heavy cream??
kerilove1 7 months ago
Do u have to use corn syrup
cutiepie101ism 7 months ago
@cutiepie101ism no you do not need corn syrup. all you really need is butter, cream and chocolate. this kind of frosting is called a ganache
fhoua1 7 months ago
hey laura ... plz READ this ... i just made this terimasu and its sooooooooo simple and good ... one pck of cream cheese , two small cans of creme fresh 200 gm and condinsed milk one can also ... and two tbsp of nescafe and mix all thing together ...
step 2 whip up some dreamweb and fold with the cheese mixture to give it more volume ... and u know the rest dip some ulkers in nescafe and layer up .. its soooo good
omar390z 7 months ago
Is your mouth watery? Because mine is... lol
montrealstars60 7 months ago
@ST4RBURSTS Hey, Thanks! :)
SharleneIsMe 7 months ago
you remind me of Nigella lawson!!!
nylontree 7 months ago
thanks Laura. looks delish.
paniciao 7 months ago
what can i use instead of corn syrup?? please i cant find it in town
Mikyajful 7 months ago
@Mikyajful look on ebay
TheZok30 7 months ago
@Mikyajful im no chef, but i think that corn syrup is only used to make the frosting nice and shiny, so if you dont mind the shinyness im sure you could skip the syrup and it will taste just the same. good luck
TheGirlOverThere28 7 months ago
@Mikyajful the corn syrup is used to sweeten without worrying about granulated sugar dissolving in the cream and possibly making a grainy texture. Since she's using dark/semi-sweet chocolate chips here, it's good to sweeten. If you want to skip the corn syrup but still have the sweetness, substitute milk chocolate chips instead. Also, if you can Karo syrup(usually with the other pancake syrups), then you have found corn syrup. Hope this helps!
kazyroo 7 months ago
@Mikyajful you don't need the corn syrup. all you need is chocolate, cream and butter. just don't use bitter chocolate.
fhoua1 7 months ago
delicous!!! that's the only word i can say ;p
MrVhintage 7 months ago
This has been flagged as spam show
I cant find this on your website :(
KelseyBaby00 7 months ago
it's more convenient than heating the chocolate directly,excellent idea!
Seaton9512 7 months ago
Oh my, that looks AMAZING! Yum!!!
iMadi14 7 months ago
Love the whisk :)
missmickery 7 months ago
That is a wicked utensil!
avion106 7 months ago
if any of you guys want to request her to make something I believe you have to visit her officail website. go to her youtube home page and look under one of her videos or her information to get that information.
KlassicKei 7 months ago
make ham and eggs. because i always mess up. or even scrambled eggs.
JanetsChoice 7 months ago
@Ghostace88 grow up
steelerdiva99 7 months ago
It's gonna get thicker and thicker... Ahhhh!"-that's what she said:D
GhostAce88 7 months ago
love the whisk :D
XthKenny 7 months ago
thank you thats so yummy
loverbutterfly 7 months ago
I saw that whisk yesterday at ikea I was like with is this for?! Lol but now I c
antzyo12 7 months ago
Wow ur great thanksss
antzyo12 7 months ago
Easy enough....Thanks!!
TheVittleVlog 7 months ago
what a cool whisk! XD
Jixiie 7 months ago
I Think You Should Make Like Your Own Frosting Brand And Sell It !!!!! Ex betty croker or pillsburry etc
3mily28 7 months ago
Does anyone know an alternative for the corn syrup? I can't find it where I live >.<
Thank you anyway for this video Laura! =D
Xx
OnTheEdgeOfDreams 7 months ago
@OnTheEdgeOfDreams honey perhaps?
annasophiabebe 7 months ago
Hey Laura! What's the purpose of the instant espresso powder? ^W^ It looks glossy!
Yours Sincerely, Sharlene :D
I love your recipes, always work! :)
SharleneIsMe 7 months ago
@SharleneIsMe Hehe sorry iI'm not Laura, but I think i tlivens up the flavors and coffee taste good with chocolate.:D
ST4RBURSTS 7 months ago
@SharleneIsMe coffee enhances chocolate. you can leave it out if you want to.
fhoua1 7 months ago
This has been flagged as spam show
3:41 i wish she do it on my penis
sakitzperutz 7 months ago
on average, how many cupcakes are able to be frosted with that amount? oh and what is the untensil that you used at 1:47?
ooGirlinTheHouseoo 7 months ago
they should make a brand called ' laura vitale : homemade frosting ' !
theaegymaknae 7 months ago
today's my bday! and i get to watch the video that i longed to see! keep uploading, laura!
nethinimwong1 7 months ago
"fudge"
erdal0 7 months ago
thanks soo much !!!!
WlikeMe1 7 months ago