Added: 3 years ago
From: StewartSpeak
Views: 119,836
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  • sooo cute

  • something i've noticed since stopping eating meat and dairy a year ago is that people do what martha stewart does at around 0:40. make a point that they do eat animal food and tell you that you're missing out and that it's so good. some people are threatened and it's really weird when you see it. one of my friends who was the most accepting was one who eats lots of meat, and he would joke with me about it in shops. ask "is this okay?", and point at vennison. yet another gets mega defensive.

  • tõll_gebt_mãl_bÈï_gõôglÊ:_geld­easy_ÉiN_võll_krÀss

  • Power to the Vegans!

  • This is cool looking. I have loved marzipan since I was a kid.

  • I'm a hardcore vegan, and I love Martha and Lauren Ulm so much! This is amazing! Martha should do more vegan cooking! I love her sweater in this too! Goes so well with the vegan knitting! Please use all natural food dye Lauren! Artificial chemical free cooking is the best!

    Much love to you both

    Vinny

    xoxoxoxo

  • uhmschnüffel gibts den keinen hier der mit mir chatten mag bin so gelangweilt

  • Does anyone know where Lolo has been? I haven't seen any new posts on her blog in quite a while :(

  • Hi Lolo: I found your homepage just yesterday with this video and can't wait till I get these things done! It's lots of fun!! (Ooops, my poor hips, I'll have to ride a few more miles with the bike afterwards...)

    I'm not vegan, though (not even vegetarian)... But I love trying new things in the kitchen, why not a vegan meal for a change?

    Keep up the good work, I have you on my faves' list and will check out the homepage once in a while.

    LOL from Germany

  • sorry if my last sentence seems weird (I tipped the send button before checking...)

    I din't mean laughing out loud, but lots of love!!

    Have a nice weekend!

  • What's marzipan made out of? I don't think I would eat if Martha would not eat it. It does look cute though.

  • Hi, Diavolo!

    Marzipan is a confection made of sugar and almond meal. It derives its characteristic flavor from bitter almonds. Some marzipan is also flavored with rosewater. Persipan is a similar, but cheaper product, for which the almonds are replaced by apricot or peach kernels.

    It is often made into sweets: common uses are marzipan-filled chocolate and small marzipan imitations of fruits and vegetables.

    [Source: Wikipedia, slightly changed]

    Believe me, if you like almonds, its yummy!!

  • @DiavoloAcquario Marzipan is almond paste.

  • LOLO RULES!

  • love you lolo!

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