Make Prime Rib by Cooking.com

[kevinthetank]

that wasnt medium rare at all....

[w4r7]

these guys are great, informative, clear, simple, gay, educational and entertaining.

[wilddutch]

I detect a gay streak!

[seechig]

those looked like 1" servings, not 1/2"... my style.

[mrsexappeal69]

wow well done.

However, I'm under the impression that this was a low grade quality meat.... USDA Select? Canadian AA?

[sterlingtaste]

Why are you guys standing so close to each other as if you are about to French kiss? Are homos???? Well, are you???

[sterlingtaste]

Are Stu and Mike gay lovers? I bet Stu has a fetish for Asian guys.

[skassipodguy]

h0mos??????

[TheTrollManFool]

Both of you homos.

[TheTrollManFool]

I'll roast your prime rib and stick it up your ass. Bitch.

[bajabilly2004]

wonder if they american pied that rib first cuz it looks it lol

[JUSTBOLTONS]

i just love the way they stare at each other......oh JOEY!!!!!

[sonsoffaith]

LOL ..... how did this come from a prime rib video..... WOW. the language!

[Liquidlex6]

@sonsoffaith

exactly my thoughts sheesh

[garrisdom]

why are you guys so hard on them whats wrong with them teaching how to make prime rib?

[alcatrazcruises1]

Why do people go on youtube too look up men cooking meat? Its like open acceptable gay jacking off material. GO COOK YOUR OWN PRIME RIB! bastards fucking ruining America. Raping our churches and burning our women, It's a fucking disgrace

[teatimequeen1]

I am a woman and a mom and you ,You are a jerk. All those low class words, all that garbage you spewed forth. Your language was offensive and just plain STUPID. ALL OVER A COOKING VIDEO. People like you ruin America. Low class trash

[JUSTBOLTONS]

fags

[readynow12345]

watch your mouth asshole before you get something stuffed in it dick fag..

[JUSTBOLTONS]

you maka me sooooo hony GI

[dannyknapp]

oh man, that looks so good !

[PrimeRibAssociation]

If you really love prime rib, you have to look up the Prime Rib Asoociation. We are the world authority on Prime Rib.

[Chilax]

Dam after they cut that it looked like select rib not prime. did you see how ulgy that piece of fat looked like. it was not nice like prime rib and their was no internalized fat all around the meat. it looked like meat that came off a rodeo bull.

[godspeed18]

one of em is the guest judge on top chef with the fucked up do

[raganriley]

He is not using a meat thermometer. It is a candy thermometer. And yes, there is a big difference.

[BrianPex]

This is totally not the best way.. I worked in a resturant famous for great prime rib. Here goes: Bone in - best flavor. Hand rub a generous amount of garlic salt all over the rib - TOP - BOTTOM - SIDES.. Preheat to 250. Cook at 2 to 2 1/2hrs at this temp (Med Rare) - 2 1/2 - 3 (Med - well) Then, VERY KEY, turn down to 160 (warm) for another two hours or up to six hrs.. won't cook.. just the longer, the more tender.. So in all, after four hours you will have a SLOW ROAST MASTERPIECE! 10000% SURE

[Blaze1024]

Did they say 350 degrees.... Wow that's way to hot.. Dam I cook prime rib at 190 degrees using an offset BBQ, I use Oak and Mesquite as fuel. A 20 pound Prime rib takes about 8 hours to reach medium rare. What ever you do don't have the butcher separate the bone from the rack. You absolutely want it whole as the sweetest meat is near the bone.

[Blaze1024]

The Key to a Fantastic Prime Rib is to cook it low and slow in a BBQ using offset cooking. Remember a Rib Rack will suck up smoke like a sponge and we are not looking for a smoky flavor we just want the natural fire that is produced from real wood coals to gently cook the meat. So if you can see visible smoke coming out the stack IT'S TO MUCH. A very light blue smoke that's difficult to see is perfect.

[Blaze1024]

Oh most important. Before the Rack goes in the offset be sure to sear it well. I use a Weber and sear each side over blistering hot Mesquite coals, about 2 min a side is good

[sarge727]

is your temp in Ferenheit or Celcius ?

[Blaze1024]

In Fahrenheit.

chiefs in today's society cook meats at excessively hot emperatures. lots of carcinogens are formed by cooking meat at high temps. Today's fast paced society just can't seem to slowdown and wait for properly cooked meal.

[TreblRebl]

FAKE...prime rib doesn't exist

[CRAZYCRADER]

Damn I love Prime Rib!Nothing is better!

[Cutlass3000]

That is one of the best tasting cuts of beef you can eat.