Added: 3 years ago
From: BarbecueWeb
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  • what abt throwing away things while you cooking..??..looks like real cowboy cooking..but i guess ur kitchen wud be a mess then..!!..LOL

  • I was about to eat some microwaved fish sticks while watching this clip; I'm throwing that shit away now. You guys are jerks.

  • Looks delicious! ummm by the way, can you recommend me something else to replace beer?

  • hey guys what you got for walleye and perch

  • LOVE THE SOFT PORN MUSIC!

    mmm hmm good!

  • Oh Grilled Fish, one of my favorite...

  • Thats a big ass plate!!

  • I went fishing yesterday and brought some rock fish. Honestly, I don't like to eat fish but I saw your recipe and decided to give it a try. I loved it! This will be my favorite dish from now on. Thank you very much for such a simple an delicious recipe. My husband loved it too. 

  • that looks realllly good :D

  • bro u pro... looks tasty~ :)

  • Man I'm going to try this one too, CLAMS KICK ASS and at least the fish got it's final BEER!!!!!!

  • @MrMegaFredzeppelin yeah except you NEVER cook littlenecks! That's sacriligious lol, eat em RAW! Unless your making clam sauce. Fish looks awesome though, gonna try this one too.

  • @TheRabidPosum ....yeah, serve the littlenecks steamed or on the half shell. Use the Cherrystone or Chowder for your homemade clam sauce.

  • Didn't know that beer is a seasoning xD

  • That looks amazing!!

  • LOL i thought that lime juice bottle was detergent xD

  • All this seems yummy! But what about the real taste of the fish? Can we feel it through the taste of the to much beer, to much butter, to much garlic and your "parmesan" (which isn't parmesan by the way, every europeans can tell you that a parmesan in a can is just wrong...). You guys are doing a very good job, but just put a bit less other seasonning ingredients to enjoy the real product here : the fish. But it just my point of view, and I love your job!

  • @gineko Wow, your really annoying, go catch your own striper and put nothing but salt on it...boy that would be really creative...not. BTW, your sounding racist as hell becuase we arent all like that(not that this way isnt the way to do it.). That being said go throw yourself in front of traffic you racist prick.

  • @recon1stcav The problem is not the creativity but the taste! You are being very agressive, wich I wasn't, I just said my point of view even if I am sure this recipe is good! And about the parmesan, I am sorry I wasn't clear, what I mean is that the parmesan is really better when it is just being grated that all! Parmesan in a can lose a big part its flavour, that's sad! So excuse me if you felt agressed, that wasn't racist at all!

  • @recon1stcav , and I would appreciate to be albe to give my point of you on a recipe in order to ameliorate it without being insulted by a guy that just tell me to kill myself... Who is racist here... I'm a chef and I like to give advice! So take it or not, whatever you want that the magic of the subectivity of cooking! But please be cool and a bit less agressive... Thank you very much!

  • @gineko my life is based on aggression, if you understand my user name you should know, if not, idc get over it...don't talk crap about my boys here dude.Its not polite to comment on how well someone does as an opening for a put down.

  • @gineko OHHH. parmesan in a "can" isnt parmesan?Hmm, than what the Fu'' is it? Oh its wrong...whatever that means...

  • @gineko...so you're a chef, but do you fish? There's never enough garlic and butter when grilling Striper, and for most seafood for that matter. But that's a personal preference of course. And the beer is used to gently poach the fillet during the bbq, keeping it moist for the plate. Your comment about using "too much" of our favorings is your opinion, as I suspect you've never attempted to grill a fish any other way than what some culinary school "professor" taught you. Be creative and live.

  • @BarbecueWeb you shouldn't be so defensive. when you show your weakness people may exploit it.

  • @gineko every europeans?  I think most romanians, belorussians kosovars etc... would just be happy to have something on their eurotrash plate.

  • @gineko its redneck cooking...everything taste better with beer..go cook on your gay stove : /

  • u know ur a redneck when u use a machete for a kitchen knife

  • This dude threw onion on the ground and said it was for the coons! Did he mean... Nigger coons? Lol

  • @Mrgettwhittit09 lol they do love dem onions with a good king cobra 40 as an appetizer.

  • i like this cook he's funnay =J

  • You're a little unorthodox there "pit boy", but I'll bet you can cook up a mean fish meal.

  • Wow Very good cooking video  check out my cooking & fishing video

  • my buddy tried to grill a 18 pnd channell cat once it was the nastiest shit i ever tried to eat just ruint a big ol catfish im not much on grilled fish tho too mushy like mine fried...but what the fuck do i know..

  • thats looks like saltwater striper....im eatin that tonight

  • my mouth was watering the whole time! OOOHHHH WEEEEEEE!

  • Presentation!? Don't go soft on me now! That looks gooood. HURAH!

  • You have a soothing voice. (I'm a girl) & I can see you guys BBQ'n off the back of your fishing boat. Now tell me you've done that cause that is living the good life!

  • not hating just a question?

    why would u want to tenderize fish

    isnt it already flakey?

  • me and a buddy are going fishing, we had a hard time thinking up something to eat if we didn't catch anything, now we do... thanks BBQPitBoys

  • oh wee im hungry

  • Having a bad day? Watch this and you will get all cheered up! Works for me! Excellent stuff as always guys.

  • Heretharbemonsters 1. Your neighbors have yet to climb the fence in any video despite your claims that they are "about to" in almost every video.

    2. I once tried to take a shot for every time you guys did a "thumbs up" and got alcohol poisoning within 30 minutes.

    3. No, I cannot smell that.

    4. Yes, I am sure it does smell "gude".

    5. IYes, I am getting hungry or what.

    6. Yes, I know you're getting hungry which is why I assume you're cooking.

    Okay done being a critic, love the vids anyways.

  • @Heretharbemonsters Oh yeah, and I bet that smells good enough to eat 1/4 through the process of cooking it, amiright? :) :)

  • Comment removed

  • what beer tenderizes this fish in particular? hahahaha i have been watching your vids you put it on everything you arent fooling nobody!

  • dang, i will definitely be using this recipe... it looks damn good

  • ...lmao..one for the coons, they like those onions..

  • why is that guy keep showing off?? he probably think he is masher :D

  • You guys can always substitute root beer in if you dont like the beer. I'm not a real big fan of alchol either.

  • This video was hilarious!! but it was great!! the voice could be in a movie. lol! food looks good. 2 thumbs up!

  • mate grow up and be a man its only beer wtf is it gonna do kill ya??

  • @whiteb0xer Yes.

  • jealous

  • Thats bloody good boys, ill definatly be giving this un a go next barbi

  • man!

  • marinating fish in beer? come on thats pushing it a bit pit boys

  • LOL dude. they like their stuff :D *doesnt drink alcohol* they have their own shit :) not some store bought fish marinade xD they make their shit their own

  • so epic 4 tat can throwing, lmaoXD

  • yea boy get in there nice and deep like lol

  • lol hilarious! i would love to go to one of these guys bbqs

  • I like how they use that big ass machete in all there vids LOL!

  • This is so funny, I don't know what to do... wheather crack up laughing or get hungry. "Man is that good or what?" these guys are hilarious!!!

  • I didn't know Larry the cable guy could cook that good! Nice video thanks.

  • use a trash can LOL

  • Littering kicks ass!

  • i think these guys would make popcorn on the bbq and then say "do you smell that?? it smells GUUUUD"

  • lol

  • LOL!

  • HOOOOOOWIEE

  • man i bet ya them dudes get fucked up aroud that grill

  • lol beer??

  • you forgot black pepper :(

  • bu herifin sesi boru gibi çıkıyor bütün videoları öyle ama güzel mangal yapıyor.

  • That not something i consider an option, how bout u? :D

  • Only when i'm laughin (it stands for Laugh Out Loud) lol, you can thank me for the heads up later, in response to ur other questions, No idea, but if i ever do, u'll be the first person to know, ok? then u can work out wether its worth the cost of the airfare out here

  • u miss understood me, i was lol at the term used and the commentators accent, it turns out the word originated in america long b4 australia, get ur facts right you dumb schmuck

  • Yes we call small fury animals that where masks raccoons. Rednecks call call them coons for short. Racist people call blacks coons. Now shut the fuck up you crusty piece of jerk off towel.

  • gotta love those trusty old carbon steel old hickory knives!

  • 5:14 you want to save your beer...

  • LOL I know!

  • LMAO....sounds like you need a higher fence

  • lol @ 2:56 very kind of him, in australia the term coons is a racist term for aboriginals, wots it mean in the U.S of A ?

  • I have no idea, but I'm guessing he means racoons? xD

  • Yes, it does mean raccoons.

  • Ah, lol

  • About 20-30 years ago it meant the same thing as your interperatation. today, its short for that pesky "ra-coon"

  • @ pendulam711, dont you get it! screw the word racist. Who invented that crap anyway?

    We always got along better before you goons happened along

  • I love the clams!

  • Is that a Revere Ware mixing bowl?

    I just got a free Weber kettle grill and I have my BBQ shoes on!

  • "1 for the coons"

  • Looks so good.

  • This is excellent. I only wish I still had a barbecue. Sigh.

  • ahah you guys are awesome! this looks sooo good!

  • I love you BBQ-Pit Boys! Is that father and son cooking? Or just friends? Keep these wonderful recipies comin'! Greetings from Sweden!

  • You boys are the greatest! Salutations from Greece! We have lots of seafood and fresh fish over here, so this recipe is brilliant :D Keep it up boys!

  • Man, I'm starving! That fish looks great! Gimme, gimme, gimme!

  • well u have to try makin it ur self!

  • I really love all your video's!! Greetz from Netherlands!

  • Man..That sure smells good.

  • Hahahaha.

  • hahah I love this guy's voice lol he should have a TV show on the food channel or something. This is real cooking not any of that pre made TV crap like emerald lol

  • OMG i briefly saw his face!

  • it smeeeeeeells GOOD~~~

  • FISH LOOKS GOODDD

  • All fish is good fish, except for raw fish..and even thats a stretch cuz sushi is pretty good.

  • are you using a machete? haha that is so awesome XD and your food is the bomb XD

  • your food is the best

  • lol he threw the can

  • I love these guys,its good to see there is still some good Ole America left in this country.

  • Did he say coons like onions?

  • Yes, racoons. Coons for short.

  • dam dat shit made me hungry "oooweee"

  • total cooking time for fish?

  • hey woogleslap, too many variables to give you an exact cooking time. Best watch the fish closely and pull it off the grill when it reaches the texture and "doneness" your after. -BBQ Pit Boys

  • if you love bbq pit boys check out my parody video! "bbq web guys wet hamburger recipe"

  • mmmmmmmmmmjjmmmmmm

  • is that fish bone less

  • it's a fillet cut from one hell of a big striper caught by one of the Boys! -BBQ Pit Boys

  • looks fucking beatiful

  • BBQ Pit Boys! You guys ROck! I wish you were here in Arizona! the baby in one of your videos was adorable! I love the voice of the cook, more vids please and I hope you guys think about taking your grilling state to state, like a grilling tour. You need a show on Food Network!

  • Thanks for those kind words, busybody19. You can bet your back-yard will be one of the first places we'll stop at in Arizona to do up some Q! -BBQ Pit Boys

  • I wouldn't leave my glass bottle of olive oil at the edge of my table

  • give me that fish i hungry 8D

  • BarbecueWeb! you guys are awesome!! thank you so much! keep those recipes coming =)

  • hey nice tattoo i cant c good but what tattoo u got

  • oh yummmmmmmmy wahoo fish is great i did bbq sea bream with ginger garlic chilie flakes as marinnade olive oil and lemon juice it was heaven those i all combined as a marinade 5 stars

  • maybe even some herbs pushed into the fish where u can cut

  • u should put salt on the skin put the skin down first then u get nice crspy skin

  • i finelluy see her face nice cowboy

  • Hey BBQ Pit Boys,

    What do y'all do when it is winter and raining out in the south???

    BBQ is not just for the dog days of summer, am I wrong? How about some Beef Stew or some comfort food for those cold winter night/days.....

    Kenny

  • hey kenny, you got it...we Q year around, even if there's a foot of snow on the ground. Nothing beats the wintertime blues better than some "low and slow" barbecue! Can you smell that? It smells guuud! -BBQ Pit Boys

  • uncle ray wats up

  • is it me or is that knife looking a bit rusty there?

  • it's you, marceloecalves. That Old Hickory is made of carbon steel. Hang around here a bit and you might learn something about what a good chef knife should look like! -BBQ Pit Boys

  • Man, what a great video. That fish is done perfect. Did you call your knife "old hickory"? What is that knife anyways? Is it just a high carbon steel blade? You

  • maaaan, that looks good

  • Jeeeezuz, nice knife Jason Vorhees

  • holy shit! turns out the cook wasn't good 'ol husky voice. good enough though. TY for sharing this BBQ Pit Boys

  • by the way could you also post a non-alchoholic alternative for beer

  • Coke is the obvios answer. Anyway, the fish will not end up containing any alchohol what so ever, so stop you sillyness

  • my good friend where i live you cannot buy beer. thanks for the thumbs down.

  • I am not the one who gave the thumbs down. I'll even give you a thumbs up, just because of whoever gave the thumbs down :)

  • I didn't give you a thumbs down. It was already there.

  • you c

  • whoops posted before i finished. You can just use the the fish as it is. You don't have to marinade it, just make sure you use enough of that butter and lemon to keep the fish moist.

  • a killer video as always ! and still laughing at how you throw those things away ahah

  • You littering bastard! Naw, jk.

  • Hey how can I get a t-shirt?

  • yes, i would also like a tshirt like that. where can i acquire such an item?

  • that looks GoOoOoOod

  • Nice!!!!!!!!!!

    Caught some last week, Love Striped Bass!

  • I enjoyed this version of "striper on the grill"! I'd try it but the fishin's been a little poor as of late, ha. Your partner there did a real fine job, wouldn't mind him droppin' by more often!

  • nice T-shirts, boys, how can i get one?, i'm living in México.

  • I've been waiting for a nice fish barbeque! GOOD WORK! (and whos that new guy?)

  • ur so funny and awesome...

  • For the first 6 minutes of this video I thought you had been working out...but then you came on the screen and I realized that wasnt you from the beginning! HAHHA!

  • What's with the new guy grilling? He grills like he's had a few to many Busch beers before the camera started rolling. Please don't let some success ruin your videos!!!

  • Man, that ain't beer.... You needs to git ya some goood stuff!

  • the boys save the "good stuff" for themselves.....

  • you should do some fried green tomatoes!

  • damn, now that's a big mf fish fillet...yahooooooooo bbq pit boys

  • i lol'd when he threw the can XD

  • You're making me sooooo hungry right now! You guys ROCK!

  • why do you call them coons? i dont get it

  • The other guy doing the cooking almost ruined the video

  • Father and son barbecue?

  • LOL!

  • Nice, finally some fish!

    Love fish!

  • I guess women wants to eat grilled stuff too.

  • ????

  • Is this your younger alter ego?