i always have this problem where i introduce air bubbles when i add the stacking layer. i usually use a plastic pipette when i add the stacking layer. do you think this makes a difference?
is there a way to rid of air bubbles? would to the pt where it almost overflows be a good idea to get rid of air bubbles?
@VegasPartier Yes, add the stacking layer until it almost overflows. Then when you slowly put in the comb, some of the mixture should overflow. And don't worry about the pipette tip - plastic is just fine! Good luck on your next gel =)
@tranceaddictallnight you want the pH to be about two pH units lower than your running buffer. In this case we are using Tris-glycine buffer for running the gel, which has a pH around 8.
What is the pH of your resolving gel? And what are you using as your running buffer?
How come you gel does not leak? My gels leak all the time. I even use a round level to make sure the plates are leveled correctly. I Clean the plates with 70%ethanol and set them up but the gel still leaks. Is there a secret to aligning the plates? I even put some parafilm in the bottom part of the apparattus but the plates leak anyway. Any suggestions??
@alabonneheure1 It's probably a seal problem. Have you seen our "How to Avoid a Leaky SDS-PAGE gel" video? (there is a link in the description box above)
Try the pen/microfuge tube trick. If you still have problems, let us know =)
@zileburki Yes you can. Store the gel (inside the glass plates and with the comb) in a container, submerged in the Running Buffer that you use when running the gel. Cover the container with the lid. You can store it at room temp but I prefer at 4 degrees. Just remember to use the gel within a couple of days =)
@nana22124 Yes. As you see in the video at 3:10, add a layer of isopropanol to keep the gel straight, and wait until solidified (about 15 minutes). Then add the stacking gel.
It can take from 15 to 45 minutes, depending on what percent gel you are making, and how much ammonium persulphate and TEMED is added. An indication that your resolving gel is ready is when you see a clean straight line form at the gel-isopropanol interface when the gel is ready.
@TheLiona84 You can use water but be aware that water can slightly dilute the gels. So if you are working with a high molecular weight protein (the band appears near the top of the resolving gel), you don't want to use water because a gradient can form at the top of the resolving gel, and the protein will not separate properly.
So you can use water, but if you have a high molecular weight protein, I would not recommend it.
@ishanrathore for conductivity. Distilled water acts as an insulator, therefore electrolytes are required to allow the current to flow. These are provided by buffer!
@ishanrathore well what is a buffer? Buffers provide us with an environment that tries to keep a consistent pH. So here we are using two different buffers: pH 6.8 for the stacking gel, along with pH 8.8 for the resolving gel. If we didn't use buffer, then the protein samples would migrate at the same rate in both the stacking and resolving gels.The wikipedia article on SDS-PAGE provides more detail on how this works (sorry can't post the direct link here, YouTube won't let me).
Great video. Very helpful. One question: Do you add neat isopropanol or a solution - if a solution what ratio of alcohol to water do you use? Many thanks.
oops! sorry i accidentally deleted @admarshall617's question when responding:
the question was: "how long does it take for the stacking gel and the resolving gel to solidify "
our response is: "It can take from 15 to 45 minutes, depending on what percent gel you are making, and how much ammonium persulphate and TEMED is added. An indication that your resolving gel is ready is when you see a clean straight line form at the gel-isopropanol interface when the gel is ready."
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yeee we did the same thing today in CALCUTTA UNIVERSITY
amy100c89 2 weeks ago
Great work!
Thank you!
svantiii 2 months ago
cool!!!!!
Check out our vid
DBC: a documentry on peaceville
mouseeatcats 7 months ago
i always have this problem where i introduce air bubbles when i add the stacking layer. i usually use a plastic pipette when i add the stacking layer. do you think this makes a difference?
is there a way to rid of air bubbles? would to the pt where it almost overflows be a good idea to get rid of air bubbles?
VegasPartier 8 months ago
@VegasPartier Yes, add the stacking layer until it almost overflows. Then when you slowly put in the comb, some of the mixture should overflow. And don't worry about the pipette tip - plastic is just fine! Good luck on your next gel =)
labtricks 8 months ago
We use 8.8 pH TRIS for our stacking gel in our lab. What is the reason for the lower pH in yours?
tranceaddictallnight 11 months ago
@tranceaddictallnight you want the pH to be about two pH units lower than your running buffer. In this case we are using Tris-glycine buffer for running the gel, which has a pH around 8.
What is the pH of your resolving gel? And what are you using as your running buffer?
labtricks 11 months ago
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@labtricks we use 8.8 pH Tris for both resolving and running gels. what is the purpose for the lower pH in the resolving gel?
tranceaddictallnight 11 months ago
@tranceaddictallnight we use 8.8 pH Tris for both resolving and running gels. what is the purpose for the lower pH in the resolving gel?
tranceaddictallnight 11 months ago
How come you gel does not leak? My gels leak all the time. I even use a round level to make sure the plates are leveled correctly. I Clean the plates with 70%ethanol and set them up but the gel still leaks. Is there a secret to aligning the plates? I even put some parafilm in the bottom part of the apparattus but the plates leak anyway. Any suggestions??
alabonneheure1 11 months ago
@alabonneheure1 It's probably a seal problem. Have you seen our "How to Avoid a Leaky SDS-PAGE gel" video? (there is a link in the description box above)
Try the pen/microfuge tube trick. If you still have problems, let us know =)
labtricks 11 months ago
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can you store the gel for later use?
zileburki 1 year ago
can you store the gel for later use?
zileburki 1 year ago
@zileburki Yes you can. Store the gel (inside the glass plates and with the comb) in a container, submerged in the Running Buffer that you use when running the gel. Cover the container with the lid. You can store it at room temp but I prefer at 4 degrees. Just remember to use the gel within a couple of days =)
labtricks 1 year ago
@labtricks Thanks :)
zileburki 1 year ago
@labtricks thank you :)
zileburki 1 year ago
@labtricks thank you :)
zileburki 1 year ago
@labtricks thank you :)
zileburki 1 year ago
@labtricks thank you :)
zileburki 1 year ago
when you cast the resolving gel do you wait for it to solidify before adding the stacking gel?
nana22124 1 year ago
@nana22124 Yes. As you see in the video at 3:10, add a layer of isopropanol to keep the gel straight, and wait until solidified (about 15 minutes). Then add the stacking gel.
labtricks 1 year ago
haha ur comb broke, just like mine, biorad needs to make the comb stronger
boringgrass 1 year ago
thanhs a lot:) @labtricks
TheLiona84 1 year ago
how m time we should wait for running gel solidification, and then we add thestaking gel?thx
TheLiona84 1 year ago
@TheLiona84
It can take from 15 to 45 minutes, depending on what percent gel you are making, and how much ammonium persulphate and TEMED is added. An indication that your resolving gel is ready is when you see a clean straight line form at the gel-isopropanol interface when the gel is ready.
labtricks 1 year ago
@TheLiona84 and yes, after it solidifies, pour off the isopropanol (or whatever you are using) and then add the stacking gel.
labtricks 1 year ago
plz can we use pure water in place of isopropanol?and what is the diference?
TheLiona84 1 year ago
@TheLiona84 You can use water but be aware that water can slightly dilute the gels. So if you are working with a high molecular weight protein (the band appears near the top of the resolving gel), you don't want to use water because a gradient can form at the top of the resolving gel, and the protein will not separate properly.
So you can use water, but if you have a high molecular weight protein, I would not recommend it.
labtricks 1 year ago
thanks @labtricks
but even when we use single gel (native PAGE) or also agarose gel then also buffer is used instead of water
ishanrathore 1 year ago
@ishanrathore for conductivity. Distilled water acts as an insulator, therefore electrolytes are required to allow the current to flow. These are provided by buffer!
labtricks 1 year ago
Thanks a lot!!!
mozhistmk 1 year ago
why are buffers used in gel preparation & not water ? plz with detailed reason
ishanrathore 1 year ago
@ishanrathore well what is a buffer? Buffers provide us with an environment that tries to keep a consistent pH. So here we are using two different buffers: pH 6.8 for the stacking gel, along with pH 8.8 for the resolving gel. If we didn't use buffer, then the protein samples would migrate at the same rate in both the stacking and resolving gels.The wikipedia article on SDS-PAGE provides more detail on how this works (sorry can't post the direct link here, YouTube won't let me).
labtricks 1 year ago
Awesome vid!! the plates and the casting frames looks exactly like the ones we have in UBC...
ysjl03 1 year ago
Awesome video!! the plates and the casting frames looks exactly like the ones we have in UBC...
ysjl03 1 year ago
Great video. Very helpful. One question: Do you add neat isopropanol or a solution - if a solution what ratio of alcohol to water do you use? Many thanks.
pkgem 1 year ago
@pkgem we use neat (pure) isopropanol, straight out of the bottle
labtricks 1 year ago
@labtricks Thanks. My method suggests another alcohol but I don't have that. I do have plenty of isopropanol so I'll give that a go. Cheers.
pkgem 1 year ago
oops! sorry i accidentally deleted @admarshall617's question when responding:
the question was: "how long does it take for the stacking gel and the resolving gel to solidify "
our response is: "It can take from 15 to 45 minutes, depending on what percent gel you are making, and how much ammonium persulphate and TEMED is added. An indication that your resolving gel is ready is when you see a clean straight line form at the gel-isopropanol interface when the gel is ready."
labtricks 1 year ago
thanks!
yomolandia 1 year ago
Cool gut a molecular biology lab tomorrow and this was handy
bakopala 1 year ago
AHHH! You make it look so easy! When I loaded my resolving gel, it turned out slanted and I couldn't use it :(
poxyratarsed 1 year ago
@poxyratarsed Did you remember to add isopropanol? That is what makes the resolving gel straight =)
labtricks 1 year ago
@poxyratarsed
alternatively you could add 0.1 % SDS on top of the resolving gel when casting...
MartinOsth 1 year ago
WOW thanks :) I'm doing my first gel tomorrow... it doesn't look so confusing now
34psychotic 1 year ago
Yes, very helpful. This isn't very hard as compared to a lot of thins, but I am always worried that I will screw it up.
c00lwatter 2 years ago
it's a fantastic method... It was vey helpful...
prxsiempre 2 years ago