I like these peppers. I got a question. I have a plant of Bhut's that I'm growing, and harvesting season is coming up. After I harvest, does the plant die or can you harvest and save for next year for more pods? If anyone knows this, please answer, as I'm very novice at growing and I would like to grow more. :)
@Cataclysm31 My hybrid started out in 2006 as cross between pequin and cayenne, over the years I've stabilized the genetics so it is pretty much a new pepper at this point. I get 1200+ peppers per year per plant and they're just about or slightly below habaneros on the heat scale. They can withstand freezes as well as the several weeks of 105-110 we've been having this year, very hardy.
One of the best looking Bhut Jolokia plants i've seen on here...I'd love to purchase some of the seeds from that plant (or maybe exchange for any of the seeds from my plants: Red savina, Scotch Bonnet, Carribean habs, Tazmanian, Numex Centennial or Twilights). Please let me know. And congrats on all ur success!!
@happysimian Yup! all from one plant, and this was just the first of the harvest, I had a total of 179 peppers between this harvest, and another the second week of December (also posted in my videos).
Message me here or shoot me an email at TheBhutJolokia at gmail dot com if y'all want some. Thank you very much, it took a LOT of daily care, time, and effort; by far not a novice grow...
I like these peppers. I got a question. I have a plant of Bhut's that I'm growing, and harvesting season is coming up. After I harvest, does the plant die or can you harvest and save for next year for more pods? If anyone knows this, please answer, as I'm very novice at growing and I would like to grow more. :)
SKRIBZ4EVER 4 months ago
@SKRIBZ4EVER you can put them inside for the winter, next year your harvest will be much more
icebarker77 4 months ago
@icebarker77 Cool , thank you. :D
SKRIBZ4EVER 3 months ago
Hey i think there's something in your eye, try to get it out. Yup, right there. You got it
MarshallsCorp 5 months ago
What is it a hybrid between?
Cataclysm31 6 months ago
@Cataclysm31 My hybrid started out in 2006 as cross between pequin and cayenne, over the years I've stabilized the genetics so it is pretty much a new pepper at this point. I get 1200+ peppers per year per plant and they're just about or slightly below habaneros on the heat scale. They can withstand freezes as well as the several weeks of 105-110 we've been having this year, very hardy.
wankelcrazy 6 months ago
@wankelcrazy
Sounds like a good cross. :)
Good on your for stabilizing it, so many people don't bother and it's really annoying.
Cataclysm31 6 months ago
@wankelcrazy Very nice peppers!!! What is the best way to keep them fresh longer?
theitalian556 4 months ago
Looks sooooo gooooood right now
Nature1400 7 months ago
How or ware can i get seeds
565guam 7 months ago
@565guam You can get seeds directly from me, I have bhut jolokia, naga morich, and trinidad scorpion seeds in stock.
wankelcrazy 6 months ago
One of the best looking Bhut Jolokia plants i've seen on here...I'd love to purchase some of the seeds from that plant (or maybe exchange for any of the seeds from my plants: Red savina, Scotch Bonnet, Carribean habs, Tazmanian, Numex Centennial or Twilights). Please let me know. And congrats on all ur success!!
jsmed07 9 months ago
@jsmed07 Send me a message for seeds
wankelcrazy 6 months ago
Great job and very impressive...foo
foofarters 9 months ago
@foofarters Thank you very much!
wankelcrazy 6 months ago
was your plant in pots or in the ground?
marito001 10 months ago
@marito001 In (99% sure) 18" pot (big) - check out the 2 videos of the grow, you can see the plant in the pot and the hundreds of peppers...
wankelcrazy 10 months ago
@happysimian Yup! all from one plant, and this was just the first of the harvest, I had a total of 179 peppers between this harvest, and another the second week of December (also posted in my videos).
wankelcrazy 10 months ago
That is what they are there for... Enjoy :-)
EasyRecipesHQ 1 year ago
just watched the vids....good stuff
EasyRecipesHQ 1 year ago
@EasyRecipesHQ Thank you very much! Let me know if you could use any for your recipes...
wankelcrazy 1 year ago
Message me here or shoot me an email at TheBhutJolokia at gmail dot com if y'all want some. Thank you very much, it took a LOT of daily care, time, and effort; by far not a novice grow...
wankelcrazy 1 year ago
@wankelcrazy hey are u seeling these peppers?
Lachiquibaby69 1 year ago
Impressive, we could make a few documentaries with those! I added a response I thought you might enjoy.
OfficialTeamExtreme 1 year ago
my mother is one who love the hottest and taking risks... i would love find one of these and give she to eat
rolipoli 1 year ago