My son went to your restaurant and bought the book. We are making your recipes. Yes, your food duplicates very well the cooking of southern Italy. The pizza napolitana using type 00 flour is the closest we have made yet to that which we eat in Naples. Mille Grazie.Thanks for writing the book. We love it.
My son went to your restaurant and bought the book. We are making your recipes. Yes, your food duplicates very well the cooking of southern Italy. The pizza napolitana using type 00 flour is the closest we have made yet to that which we eat in Naples. Mille Grazie.Thanks for writing the book. We love it.
eileenvideo 2 years ago