How to Poach Eggs

[thr33wisemonks]

Thats not how I do my poached eggs. She's saying you can flavour poached eggs. You can't because the gutherine of the egg can't hold. The only thing you can do with poached eggs is use vinegar. Vinegar will hold the egg together.

[raymondjean]

you sound like a flight attendant

[natz1234]

shocking ive never tryed a poached egg damm u mc donalds for not serving them

[durgaaa]

WHAT ABOUT THE WHITE VINEGAR ????

[cleggcb]

@durgaaa that is for hardboiled

[justin6999]

there freaking disgusting.

[Pimpmastahanhduece]

slotted spoons suck! get hole punched honey comb pattern spoons! they have the best support from all angles of the most runny of foods.

[fruitcandy52]

this is very helpful!!

[MrLyndonBushnell]

this person does them spot on & ive now learnt something to use from now on.

[THERANDOMNESS84]

this is the gross way the easy way to to stir the water fast then put the eggs in the pan make sure you put the eggs in the direction you stirred the water in so the whites wraps itself around the yolk to get poached eggs simple :)

[thr33wisemonks]

@THERANDOMNESS84 No. Simple thing is you use vinegar. Not for flavour but vinegar holds the poached eggs.

[Dmacho78]

@thr33wisemonks can you use any vinegar, or does it have to be white vinegar ?

[thr33wisemonks]

@Dmacho78 any vinegar will hold the egg. i prefer to use white rather then malt. looks more appealing and appertizing.

[warchild1976]

i do it like this and get it right every time dont even move the water just put it in as said

[TheAsj07]

@smlvalentine: I agree. Didn't even add any vinegar

[smlvalentine]

This is the worst technique for poaching an egg I've ever seen.

[johnoshaugh]

@smlvalentine so what do YOU do?

[jakeybarb]

this makes it seem so much easier than it actually is

[zasvedogovore]

@jakeybarb I agree, it doesn`t work for me

[cvanich]

for sho

[BVargas78]

I like to just fry them, i've got some casts so the eggs come out the shape of a chicken :)

[lewisadrian]

are you retarded

[BVargas78]

shut up, the cast is awesome!

[lewisadrian]

but your face isnt!

[BVargas78]

BWAAAAAHHHHHH, I KEEL U!

[brandonmgd]

Hey Louis, I hope you poo a big turd, and when you go to wipe the toilet paper rips, and you get poo in your fingernails.

[lewisadrian]

hahahaha is there sumthin wrong with you?

[brandonmgd]

I'm not the one with poo on my fingers!! lol I'm just kidding.

[r0b8ie91]

that shits fucked up my friend

[zyzyma]

@r0b8ie91 what happened ?

[H1DANRULESYA]

lol i bet u did that D=

[kristyclemente]

LMAO

[r0b8ie91]

that is sweeeeeeeeeeeet

[FIyingDumpling]

my poach eggs always fall apart D:

[salad17]

Add white vinegar to the water and make sure you don't add salt cause salt will make them fall apart. Swirl the water and gently drop the eggs into the centre, cook for two minutes.

[jamesmovius]

Not very good advice~ the better way is to add a bit of vinegar to the water. It keeps the white from spreading in the water. A perfect slipper! Only cook for 2-3 minutes.

[brandonmgd]

You can also try stirring the water rather quickly before you add the egg. The whirling motion makes the egg wrap around itself.

[xennelul]

now I'm hungry

[finchiestiffler79]

gotta love poached eggs..

[n11lc]

ya.

[siniqdrakon]

That's actualy a good advice...