Christmas Chicken with Glaze orange honey mustard worcester sauce BBQ chips crispy

[Manuoverdrive]

@ 5:33 wht are ya pouring ?

[OriginalNakedChef]

@Manuoverdrive

When I removed the pan from the oven, I poured some of the juices into the bowl and then poured the juices back over the chicken :)

OriginalNakedChef

[OriginalNakedChef]

@Warcraft20101

Great comment and I really do appreciate that :)

Glad your family enjoyed the recipe and I appreciate you taking the time to let me know :)

I hope you all had a really nice Christmas and I wish you a very Happy new year!

OriginalNakedChef

[21emmafairhurst]

Tried this recipe last night... on chicken strips instead of drumsticks! Everyone was impressed! Thanks

[OriginalNakedChef]

@21emmafairhurst

I am always happy when viewers enjoy the food. Thanks for trying the recipe and I appreciate you taking the time to let me know :)

Happy Christmas OriginalNakedChef

[OriginalNakedChef]

@Warcraft20101

It´s always nice to hear viewers who enjoy the ending. Thats my favoutite part :)

Thanks for watching until the end!

OriginalNakedChef

[OriginalNakedChef]

@Warcraft20101

Chicken wings will be very nice with this recipe.

I hope all goes well and you have a lovely Christmas dinner :)

OriginalNakedChef

[BlaqBetteh]

Oh god. Watching this has made me so hungry.. It's 2:50 am and I'm on a diet! Your videos will come in extremely handy when I cook for my girlfriend. Keep doing what you're doing, it's really great. Quality is top notch, voice is loud and clear and the recipes look SO delicious,

[OriginalNakedChef]

@BlaqBetteh

Nice comment!

Sorry about you being hungry and on a diet in the early hours of the morning! That must be very challenging. :)

I hope your girlfriend enjoys and thanks for the feedback on the quality :)

OriginalNakedChef

[aashy83]

This recipe looks really good and is perfect for christmas. Would you know what spice would go with it to give it that extra kick? Love your videos ONC. Keep it up!!

[OriginalNakedChef]

@aashy83

My recommendation is to try this recipe first as I have done. If then you want an extra kick then maybe add some cayenne pepper.

It's always good to hear when people like my vids, it keeps me going :)

Enjoy!

OriginalNakedChef

[charshi08]

wow, yum yum..

[OriginalNakedChef]

@charshi08

Good to hear from you and I hope you enjoy!

OriginalNakedChef

[tiupancinta]

nice.keep going

[OriginalNakedChef]

@tiupancinta

Thanks for the comment and I will keep going if you keep on watching :)

OriginalNakedChef

[SufiNabilShuhaimi]

Is the Lea and Perrins soy sauce?

[OriginalNakedChef]

@SufiNabilShuhaimi

No Lea Perrins wooster sauce is not soy sauce.

OriginalNakedChef

[halibutboy98]

Thank u very much for this recipe! I made it for my family and hey REALLY really loved it! ill make it many more time form my fam and or friends as always keep up the good work and great recipes!

=)

[OriginalNakedChef]

@halibutboy98

Your very kind and it really nice that you watch and make so many of my video recipes!

Send my regards to your family and I hope you enjoy many more recipes to co come :)

Speak with you soon and happy fishing Original Naked Chef

[SincerlyNone]

Thank you so much,my family loves this recipe and i hope for you to make more in the future :)

[OriginalNakedChef]

@SincerlyNone

Thats great that the whole family enjoyed it and I will certainly be coming up with some more tasty chicken dishes :)

Thanks for the feedback!

OriginalNakedChef

[sikamikan]

great video mate, as always, thank u



[OriginalNakedChef]

@sikamikan

Hi sikamikan,

Good to hear from you!

that’s really appreciated as always :)

Original Naked Chef



[gramerpolise]

Do you commentate over your videos once they're done or do you do it as your recording?

[OriginalNakedChef]

@gramerpolise

I do all the recording live when cooking and I never plan what I am going to say, that way it's more natural.

When editing, sometimes I use the audio of one clip as a transition for the next clip. I.e. “I am now going to put the meat into a preheated oven” I do that to make the vids shorter.

There are rare occasions that I will add a voice overs not made at the time usually if I have forgotten to mention something important at the time.

I hope it makes sense OriginalNakedChef :)

[bubbe2005]

Chef!! i cooked these tonight and out just GREAT!!! you could really taste the mustard!

thanks

[OriginalNakedChef]

@bubbe2005

Nice one!

Thanks for trying the recipe and glad you enjoyed :)

I really appreciate you taking the time to leave the feedback!

OriginalNakedChef

[bubbe2005]

@OriginalNakedChef

I am making these again tonight! I have to get more worchester sauce cause I ran out!

[liedABOUTmyAGE]

Guys if you liked this video, click the like button. It spreads this video around more and therefore making the OriginalNakedChef's channel bigger :]

[89Umaz]

I love Chicken+Salad ..

It looks delicious :)

Thanks for shearing ......... :D

[SoyuzBot]

those chips are huuuge. Btw, saw this video first last night, went to the store to pick some oranges and tried this and it's crazily delicious (said my girlfriend). Superb! Looking forward to the chunky chips recipe!

[OriginalNakedChef]

@JHyde93

Thats lovely to hear, if you decide to try it out, I hope you enjoy :)

OriginalNakedChef

[kumquatsta]

this would be perfect cooked on the bbq.

one suggestion, try scoring/cutting the flesh so that the glaze can bake right into the meat. also, for a chinese spin on the glaze substitute in soy sauce or oyster sauce.

those potatoes looked incredible. thanks for the recipe. what was the total cook time?

[OriginalNakedChef]

@kumquatsta

Hi Kumquatsta,

what you have suggested sounds really good!

Cut the flesh add some soy sauce or oyster sauce.

Sounds very nice!

Those chunky chips were really delicious, crispy and really enjoyable! :))

You always have something to add :)

Thank you as always OriginalnakedChef

[OriginalNakedChef]

@kumquatsta

You asked about the cook time. In the oven around 35 to 45 mins.

OriginalNakedChef

[SuperKnowledgeSponge]

You are one of the few Youtubers that give such high-quality cooking videos!

Kudos to you, dude! :) I look forward to seeing more of your vids!

I hope that you get a shitload of subbers!

I have subbed ya for quite some time already.

[OriginalNakedChef]

@SuperKnowledgeSponge

What a lovely comment!

And it's very nice to hear from my subscribers and what they think; I thank you for all your support :)

Have a great weekend and drop in again at some stage!

OriginalNakedChef

[liuzhou]

Well, I know what 's for dinner tonight, but I'll serve them with rice to soak up all those juices.

[OriginalNakedChef]

@liuzhou

Have a good dinner and using rice to soak up the juices sounds like a great idea :)

OriginalNakedChef

[vegunited06]

dammit why do I always watch your videos on an empty stomach? I always want to just put my arm through my monitor screen a the end to grab them but I can't! :( I can't wait to try this, any chance of showing us the chunky chips how do? thanks original naked chef !!

[OriginalNakedChef]

@vegunited06

Wouldnt that be could if you could put your hand through the monitor to try some :)

I will be doing a new chunky chips video sometime soon :)

Next time you watch my vids, grab yourself some popcorn first!

OriginalnakedChef

[rickbrie]

This one i will prepare when i go to visit mom. I wish i could learn to prepare the chuncky chips. It sounds crispy, even being quite large sized ones

[OriginalNakedChef]

@rickbrie

If you check out my channel, I do have a video for chunky chips. I will be making a new video at some stage soon as the new chunky chips are much crispier :)

OriginalNakedChef

[ElvisLivesUpstairs]

God, those chips are as long as my arm.

[OriginalNakedChef]

@ElvisLivesUpstairs

With chunky chips, the bigger the better!

Next time I make them I want to make them as long as your legs!

OriginalNakedChef

[plaqv34]

alright chef, I got a request for you. I know its not your usual thing, but do you think you could do some kind of sushi recipe. You know, ingredients, how to roll them, etc. Just a simple california roll or tuna roll? as always, great video.

[OriginalNakedChef]

@plaqv34

I must admit sushi is not my expertise. Sushi chefs train for many years to become experts. I will put it on my list and at some stage possibly have ago.

Sushi seems to be becoming very popular these days :)

[chriser555]

gonna try this with lamb

[OriginalNakedChef]

@chriser555

Good to hear from you again :)

Good luck and I hope you enjoy!

OriginalNakedChef :)

[gardini100]

you so right it be a bit sticky but the taste is fantastic ...i use loads of samba olek in mine ...a bit more spice .but damn i love it

[OriginalNakedChef]

@gardini100

Sticky and delicious!

Sounds like you have made a similar recipe many times before.

Your ideas of adding samba olek with defiantly give it an extra kick!

Thanks for your comms and tip!

OriginalNakedChef

[blutey]

Looks good. Hope to try this soon with chicken breast.

[OriginalNakedChef]

@blutey

Hi blutey,

good to hear from you and I hope you enjoy!

Have a good weekend :)

OriginalNakedChef

[Jaiyeson]

Dam the perfect foods to eat when watching football

[OriginalNakedChef]

@Jaiyeson

The only thing missing would be the beers!

Enjoy your meal and the football!

OriginalNakedChef

[250cosmic]

Hi chef,fantastic dish as always.i have to say your cooker & kitchen are always imaculate .does your wife do the cleaning up?p.s did you know worcester sauce is made with fish.thanks again may try this @ weekend.

[OriginalNakedChef]

@250cosmic

My kitchen is not always immaculate, but I do make sure it's clean before I make a video!

I think the wooster sauce has anchovies amongst other things.

Good to hear from you and have a good weekend :)

OriginalNakedChef

[PlayStationHidden]

mmmmmm

[OriginalNakedChef]

@PlayStationHidden

Nice one!

OriginalNakedChef

[WALAKAA]

Fuck me sideways.

[OriginalNakedChef]

@WALAKAA

Thanks for watching and appreciate the sub!

OriginalNakedChef :)

[WALAKAA]

@OriginalNakedChef I got your back

[arabbint]

yummy thanks for sharing :)

[OriginalNakedChef]

@arabbint

Thanks for watching and the comms :)

OriginalNakedChef

[JaffaCakesFTW]

Looks very tasty! I understand why you dry the chicken, but I don't understand why you wash it with cold water first.. Is this something I should be doing all the time (because I never have!) Thanks for the tip though :)

[WALAKAA]

@JaffaCakesFTW maybe to get the dirty off it :))

[OriginalNakedChef]

@JaffaCakesFTW

I nearly always rinse my meat; with chicken I also like to rinse the inside as well. It's just something I have always done and always will.

I don’t think you have to wash your meat, and if you do you have to be careful not to make splashes water everywhere otherwise you get cross contamination.

I just prefer to know that my meat is washed before I start cooking.

OriginalNakedChef

[JustinH73]

Glazed food ... Haven't tried that yet :)

[OriginalNakedChef]

@JustinH73

Defiantly worth a try and thanks for dropping in!

OriginalNakedChef

[chilliconcarnie1]

your chicken looks GOOD but your chips look even better :) yum

[OriginalNakedChef]

@chilliconcarnie1

You are right there!

Those chips tasted as good as they looked!

Delicious chunky chips with tasty chicken, what more could I ask?

OriginalNakedChef

[SimoesLaurinda]

going to make this tonight, thanks you chef :)))) xx

[OriginalNakedChef]

@SimoesLaurinda

Good to hear from again!

Hopefully everything is well :)

I hope it taste good for you.

Stay in touch OriginalNakedChef

[SimoesLaurinda]

@OriginalNakedChef just to let you know, only today i'll be able to try chicken, and i can tell you it's really really good, the mustard take the most of the favour but it's in a good way. Easy to make and absolutely yummy, what else anyone can ask for :))))) thank you very much chef :))) i will definitely will try it again sometimes and telling my univ son to try to make it as well, i believe will be very easy for him to give it a try :)))) xxxxx

[jewleeee]

Looks Delicious! What would you suggest using alternatively to the Lea & Perrins sauce. We don't have anything like that in Australia. :-(

[OriginalNakedChef]

@jewleeee

I did have a look around on the web and have not been able to find an alternative as yet. There were some recipes offering the ingredients to make it up. Maybe with a bit more searching there may be a supplier of Wooster sauce in Australia. Possibly an online supplier in Australia?

OriginalnakedChef

[russian007royal]

Chunky Chips recipe please!!!!

[ISpoonedAPanda]

@russian007royal To make chunky chips you just cut up a potato whatever sizes you want the chips and then deep fat fry them (:

[OriginalNakedChef]

@russian007royal

Thanks for the thumbs ups!

I looks like I will be making a new version of Chunky Chips video :))

OriginalNakedChef



[PaganGlade]

Looking good Mr, i expected no less from the OrignialNakedChef ;) :D Peace my friend ~PaganGlade~

[OriginalNakedChef]

@PaganGlade

I always try to please, I enjoy making the dishes and my only hope is that you all enjoy!

Always good to hear from you and appreciate the lovely comments :)

Your friend OriginalNakedChef

[Footie514]

Looks amazing! Keep it up! Your videos start or finish puts a big smile on my face and cheers me up. - Footie514

[OriginalNakedChef]

@Footie514

What a lovely comment!

Always nice to hear from you and keep that big smile on your face :)

originalNakedChef

[Footie514]

@OriginalNakedChef Thanks!

[1977mrbrian]

Looks great,ill have to try it!

[OriginalNakedChef]

@1977mrbrian

Please do and I hope you enjoy :)

OriginalNakedChef

[earlbee31]

One word ! Awesome

[OriginalNakedChef]

@earlbee31

I couldn't ask for more!

OriginalNakedChef :)

[fezan84]

Long time no see! Your videos are always amazing, your filmography + instruction + commentary is great. I'm so busy nowadays (thanks to school) and wish I had time to watch more of your videos (or YouTube in general), but one day I'm gonna try a ton of your recipes! Keep up the great work! This looked so good.

[OriginalNakedChef]

@fezan84

Hi Fezan,

Although I don't hear from you so much these days, it's always nice when you do drop in :)

I always try my best to make a good video and the feedback is always welcome.

When you do get time and make up a ton of the recipes let us all know, as we will pop over to enjoy the feast!

Speak with you soon OriginalNakedChef

[CottonDooda]

Looks soo delicious...and here I am eating half a slice of deli mozzarella cheese. T_T

[OriginalNakedChef]

@CottonDooda

Good to hear from you again :)

I think it's time to go buy some chicken and make up this tasty dish!

OriginalNakedChef

[BradBuddy1212]

that salad looks awesome too.

[OriginalNakedChef]

@BradBuddy1212

Thanks for droppingin and the comms!

Nice simple fresh salad with olive oil, balsamic vinegar and salt, delish :)

OriginalNakedChef

[itsazy]

That's honestly my idea of a perfect meal.

[OriginalNakedChef]

@itsazy

I cant ask for better than that :)

Hope you enjoy!

OriginalNakedChef

[holyfarkenshite]

what does your wife say about your chewing! it would drive me insane!!! looks tasty.

[OriginalNakedChef]

@holyfarkenshite

To be honest, I only eat like this on camera. If I ate quietly on camera there would just be a long silence.

Sorry to drive you insane and thanks for watching the vids to the end :)

OriginalNakedChef

[orochonramen]

good vid mate

[OriginalNakedChef]

@orochonramen

Nice one!

Good to hear from you :)

OriginalNakedChef

[TheDivaja]

Love it, going to try it.

[OriginalNakedChef]

@TheDivaja

Thanks for dropping in and much appreciate the sub!

Hope you enjoy the food.

OriginalNakedChef :)