I have been making this for a few years you missed out the condensed milk (1small tin)and the eggs (2) and I use single cream so you get an almost exact likeness to the brand drink enjoy merry xmas..
@jamesreiger actually there is, all liquid flavorings have a small amount of alcohol, even vanilla extract has it, but it really isn't a lot, it's probably around 0.0004% APV
@gkababa No, unfortunately I had drank it all but the good news is that since the world was coming to an end, I decided to go get me some Jameson, got all pissed and stupid. Man, that was some good whiskey!!
David try this with sweetened condensed milk along with your heavy cream. I like to put my homemade irish creme in the blender with some crushed ice for an adult chocolate milkshake. Of course I add a little extra chocolate syrup but it's a killer smoothie type thing for summer or dead of winter lol. Also I use Jamison Irish whiskey bc there is no substitute for that flavor. Cheers, mate !!!!
good stuff mate :) however if you use UHT (longlife) cream instead of fresh you'l have a longer shekf life, don't use the blender so much otherwise you'll just end up with whiped cream. Whisk!
BUT IF YOU 'REALLY' WANT TO KNOW HOW TO MAKE IT 'PROPERLEY' ?!! -450ml whisky 400g UHT (long life) cream 400g condensed milk 1 heaped teaspoon instant coffee ½ teaspoon vanilla essence Whizz up in blender, (have a taste to add more cream as necessary) bottle and store in fridge
This is more of a dessert - so enjoy it freshly made AFTER dinner. Serve in wine glasses. A platter of fresh fruit and berries would go nice with it! Have a great party!
Hello. I have planned to make get together at my place (which I never did in my whole life!!!) When are we likely to drink irish cream? Before or after dinner? And with what is it served please?
Double Cream is rich, full-fat cream that is stiff and kind of sweet. It is sometimes called "Clotted Cream" and is usually available in the dairy cabinet of your supermarket. If you can't find it, substitute it with whipped thickened cream. Enjoy!
Double Cream is sometimes called "Clotted Cream" - it's hard to find in the US but you can get the same effect using thickened cream (just give it a good whipping first!
its so simple. thanks for the upload.
bhumjarim 1 week ago
I have been making this for a few years you missed out the condensed milk (1small tin)and the eggs (2) and I use single cream so you get an almost exact likeness to the brand drink enjoy merry xmas..
lazman54easy 1 month ago
Have you ever tried making an Irish Car Bomb with it?
ThePGeraFuckingSucks 1 month ago
looks good :)
theideagirlsays 2 months ago
This is adorable, but you needed to add more Whiskey. Thickness solved and drunkenness increased!
lolpervs 3 months ago
I definitely wants to do this, how about choclotae flavor?, could you please mention the ingredients on screen? Thanks for the video :)
TheSilentdarkmuse 4 months ago
@TheSilentdarkmuse The ingredients are in the video description ;)
OnePotChefShow 4 months ago
@OnePotChefShow Sorry, I get that now :)
TheSilentdarkmuse 4 months ago
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goddamn, i thought baileys irish cream was meant to be a type of creamy whisky served with ice.. but this looks more like creamy chocolate mousse
Lubie225 4 months ago
your accent is coool.. btw i tried this and its sooo good :) thank you! my friends are impressed.
TheGrabasspants 7 months ago
I looooooove your accent :)
flutey28 7 months ago in playlist cook
Really... Man! You're everywhere!!!! I was trying to find a video of how to make it and ended up finding you again! xD
I was searching on google! xD
fyodental 7 months ago
@fyodental LOL I get around :)
OnePotChefShow 7 months ago 4
You are just a joy to watch and your recipes are so easy to make plus inexpensive, i does not get any more easy than that!! lol!!
Thank you for your recipes and also your sense of humor, love it!!!
2010fatimae 8 months ago 5
After your mixing max. 5% alc. :-)
K1nd3rschr3ck 9 months ago
Hello from Ireland ...OMG! YUM YUM ...
HerComesSanta 9 months ago
The Happiest Chef in youtube!! haha!
peace mate!
blackmondae 9 months ago
do we have to use alcohol or can we use juice or something
UKRAINERULES253 9 months ago
@UKRAINERULES253 You can leave out the whiskey, but it's kind of the primary ingredient ;)
OnePotChefShow 9 months ago 6
@OnePotChefShow oh thats nice except im 12 yrs old and im not allowed to drink alcohol
UKRAINERULES253 9 months ago
@UKRAINERULES253 Try using a rum extract, no alchohol in that!!
jamesreiger 1 month ago
@jamesreiger actually there is, all liquid flavorings have a small amount of alcohol, even vanilla extract has it, but it really isn't a lot, it's probably around 0.0004% APV
ThePGeraFuckingSucks 1 month ago
Im a bailey and im irish how cool is that :)
bailey00baby 9 months ago
love baileys
PhotoShopChannel 9 months ago
mmmMMMM!!! You are driving me to drink!! Now, where DID I put that bottle...????
UpcomingJedi 9 months ago
@UpcomingJedi may be under the bed or inside your pocket
gkababa 8 months ago
@gkababa No, unfortunately I had drank it all but the good news is that since the world was coming to an end, I decided to go get me some Jameson, got all pissed and stupid. Man, that was some good whiskey!!
UpcomingJedi 8 months ago
@UpcomingJedi come and share me a glass of melted ice cream + Ballantine + coffe + ice
gkababa 8 months ago
what whisky do you use?
love83forever 9 months ago
@love83forever Whatever your favourite whiskey is :)
OnePotChefShow 9 months ago
@love83forever
I think Jameson whisky or Tullamore dew would be great.
It's very smooth
RedRiverChannel 9 months ago
MMM Creamy
I'M OL GREGG
SadisticStripper 10 months ago
MMM Creamy
SadisticStripper 10 months ago
partttyyy...yay...yummm...it looks delic!!!:)) THANKS Dav!!
marliesas 10 months ago
I love this drink.Thanks for the tutorial.
mguerra6 10 months ago
David try this with sweetened condensed milk along with your heavy cream. I like to put my homemade irish creme in the blender with some crushed ice for an adult chocolate milkshake. Of course I add a little extra chocolate syrup but it's a killer smoothie type thing for summer or dead of winter lol. Also I use Jamison Irish whiskey bc there is no substitute for that flavor. Cheers, mate !!!!
Tonithenightowl 11 months ago
Not to join the coffee with the whisky!
joiner989689698 11 months ago
@joiner989689698 why??????
kiraiv 10 months ago
irish cream is tasty shiiiiiiiiit but i wish it had a non alcoholic alt. so i could drink 5 bottles and not puke.
MrDrunknbass 1 year ago
MORE WHISKEY!
HellsingWalter87 1 year ago 2
dude that looked like icecream,
looneyirish 1 year ago
You forgot the eggs, vanilla, and heavy whipping cream!!!
rikiking1959 1 year ago
Oh that is definitely going on my party list!!! Wooo!
farfarfarrie 1 year ago
yummy!
plasmichoneytrip 1 year ago
More booze!
lemonrind 1 year ago
looks really good, I guess if I want to make it more drink-like I could add more milk ir water.
thanks for sharing
beatricea1982 1 year ago
I can tell :) good video
pmcd20 1 year ago
Thanks.
MrMikealy 1 year ago
good stuff mate :) however if you use UHT (longlife) cream instead of fresh you'l have a longer shekf life, don't use the blender so much otherwise you'll just end up with whiped cream. Whisk!
boogieboy1988 2 years ago
You need to use "Double Cream" - you'll find it in the dairy cabinet of the Supermarket.
OnePotChefShow 2 years ago
@OnePotChefShow don't be a hater man everyone have a different variation of everything...
TheJoeBoriboricua1 1 year ago
and camp coffee
bucklandhill 2 years ago
i love irish cream it's yummy
The78BOYZ 2 years ago
I loved the video!! XD
tatts319 2 years ago
certainly tastes good, heacy though.
but nothing like bailies, unfortunately.
sodaisgood12 2 years ago
shall be trying this!
whitestripebuzz 2 years ago
It's the best - let me know how it goes ;)
OnePotChefShow 2 years ago
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yuck basically cream with a whiskey flavour. HEAVY- not the stuff in the bottle!
FiFiFOC 2 years ago
This comment has received too many negative votes show
1 out of 10
CRONIN28 2 years ago
awesome ^_^
purgatory9999 2 years ago
it was really good when i tried it thanks
soulblazer101 2 years ago
Glad you enjoyed it!
OnePotChefShow 2 years ago
Do you reckon you could be the ingredients and recipe in the video description?
barabbas18 2 years ago
@OnePotChefShow
Hey try putting your thick Irish cream as a topping for your Mum's no bake cheesecake %^)
MMMmmmmmmmmmmmmggooooddd!!!
EGMAG 10 months ago
milk from aldi lolz omfg
123numafan 2 years ago
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FAGET
masterded101 2 years ago
You can't even spell Faggot right. Ignorant loser.
thanatous 2 years ago 9
grow up
cjunk351 2 years ago 6
@cjunk351 Who needs to grow up, the narrator in the video? :O
TheSilentdarkmuse 4 months ago
This has been flagged as spam show
FUCKING D BAG
WRage102 2 years ago
TALLY HOE.
fallenpedalz 3 years ago
That was really good. thanks from Ireland.
EI747SYDNEY 3 years ago
shocking
CRONIN28 3 years ago
Hmm......not sure about having raw eggs in my drink but sounds yummy nonetheless
NiaomiRuth 2 years ago
BUT IF YOU 'REALLY' WANT TO KNOW HOW TO MAKE IT 'PROPERLEY' ?!! -450ml whisky 400g UHT (long life) cream 400g condensed milk 1 heaped teaspoon instant coffee ½ teaspoon vanilla essence Whizz up in blender, (have a taste to add more cream as necessary) bottle and store in fridge
scattypants 3 years ago
lol nice 1 m8
fishpig20 3 years ago
Ahh this looks awesome! Nice work mate
beckwithpj 3 years ago
This is more of a dessert - so enjoy it freshly made AFTER dinner. Serve in wine glasses. A platter of fresh fruit and berries would go nice with it! Have a great party!
OnePotChefShow 3 years ago
Hello. I have planned to make get together at my place (which I never did in my whole life!!!) When are we likely to drink irish cream? Before or after dinner? And with what is it served please?
athelionravi 3 years ago
Please, make me some!!
contessaoreilly 3 years ago
Oh if you insist! - I'll bring the whiskey and you bring the cream!
OnePotChefShow 3 years ago
WOW i had 3 diffrnet bottles (caramel, choc mint and plane) all in my fridge sick of drinking it with milk. Must make some up for christmas.
Can you come to my house and make all this kinds of stuff
pjsandford 3 years ago
Sure I can come to your place, but you have to do the washing up :)
OnePotChefShow 3 years ago
Comment removed
nazmiles 3 years ago
hi good to see ya it looks yummy but i hate coffee mmm might just have just use choc topping
kelwatercatdog 3 years ago
Try substituting the coffee for a little caramel sauce. It's a great twist on this recipe :)
OnePotChefShow 3 years ago
I will try this but will use normal cream as it will be thinner. Years ago I made Baileys this way.
Keep up the recipes.
Cheers
moggy1944 3 years ago
Hey Chef!
It's great to see you making another cooking vid :D
Really thick cream :)
MMEggman 3 years ago
Don't get me started on the thick cream LOL!!
OnePotChefShow 3 years ago
I would love to come to your house.
I can cook too!
-Freitas
freitasex 3 years ago
I would love you to come to my house - you can do the dishes :P
OnePotChefShow 3 years ago
A great Chef with a sense of humor, what else can you ask for?
freitasex 3 years ago
Oh gosh looks great.
But I do not know what 'double cream' is?
What kind of flavor does double cream have?
Mind you I am in the USA.
Looks like cream fresh from France.
Love You!
-Freitas
freitasex 3 years ago
Double Cream is rich, full-fat cream that is stiff and kind of sweet. It is sometimes called "Clotted Cream" and is usually available in the dairy cabinet of your supermarket. If you can't find it, substitute it with whipped thickened cream. Enjoy!
OnePotChefShow 3 years ago
Ohh looked good!! When I was in Geelong, I was amazed how thick your cream was. Here in the states no-way is it that thick. Wish it was.
(5*) Cheers!!! Sherry
sherrywine1941 3 years ago
Double Cream is sometimes called "Clotted Cream" - it's hard to find in the US but you can get the same effect using thickened cream (just give it a good whipping first!
OnePotChefShow 3 years ago
first! sounds wonderful
scototy 3 years ago
Give it a go - it's to die for :P
OnePotChefShow 3 years ago