Cripes! I watched this whole video, and took notes, but in the end - no stew! Or maybe I don't know the true meaning of the word. I expected a bowl full of delicious gravy, veggies, and rabbit. Would this recipe be ok to pull the meat off the bone and add to the gravy, or is the gravy too rich?
@reddysoft sorry that it's not traditional as an American would think of stew, in German, stew is more of a cooking style. And yes, you could pull the meat off the bone and put it into the gravy, and feel free to add veggies to the mix, potatoes, carrots, turnips, parsnips, any and all would be good. Cheers to good food!
@martster66 I've done a lot of research on composting and have never heard or read of onions and onion family being bad, nor citurs. Yes, no meat scraps, no oil, no kitty or dog poop, and only paper that is not coated or colored...Thanks for watching and your comment.
@melvinvswaldo haha, the gravy is so good. Being the youngest in the family, I sometimes didn't score seconds in meat, but I always had gravy...Thank you for letting me know you tried it! Cheers ` Lindy
I raise rabbits and I saw this video a few weeks ago. I saved a rabbit to grow it out a bit so I could use it on your recipe. I butchered the rabbit out this morning because I want to try this out! Wish me luck! I will keep you updated.
@LindySez LOL you know the cartoon I'm referring to with Bugs Bunny? It's funny how rabbit has gone out of fashion these days, because they are seen as fluffy pets. I hope to try it some day.
@ojideagu I did not, but my hubby did LOL...not so fluffy once they are skinned...and the meat is so good and good for you...do try it if you have a chance and try some carrots with it..."what's up Doc?"
Yum. That rabbit looked so good towards the end all nice and brown. Probably just fall right off the bone. And the egg noodle Green bean combo is to die for.
My grandmother made hasenpfeffer. Can't find any restaurants that server it . . . in Vegas anyway. Hofbrauhaus House says they do on occasion.
If my memory serves (it's been 25 years), she has a white sauce like alfredo with chuncks of black pepper, but it tasted like it had been in vinegar.
roguebard43 1 week ago
I love rabbit stew with either chianti or a nice gewurztrauminer.
Varangian1915 1 month ago
Cripes! I watched this whole video, and took notes, but in the end - no stew! Or maybe I don't know the true meaning of the word. I expected a bowl full of delicious gravy, veggies, and rabbit. Would this recipe be ok to pull the meat off the bone and add to the gravy, or is the gravy too rich?
reddysoft 1 month ago
@reddysoft sorry that it's not traditional as an American would think of stew, in German, stew is more of a cooking style. And yes, you could pull the meat off the bone and put it into the gravy, and feel free to add veggies to the mix, potatoes, carrots, turnips, parsnips, any and all would be good. Cheers to good food!
LindySez 1 month ago
Thanks! I think I'll try that. I'm also going to make it with red wine as I'll be using wild rabbit.
Loved the video BTW - very easy to watch & learn. I'm hungry!
reddysoft 1 month ago
You should never use the following in a composter -
any meat scraps
any member of the onion family - onion - shallot - garlic leek etc...
no citrus at all lemon - orange - lime - cumquat -etc...
tea bags and paper is ok.
martster66 1 month ago
@martster66 I've done a lot of research on composting and have never heard or read of onions and onion family being bad, nor citurs. Yes, no meat scraps, no oil, no kitty or dog poop, and only paper that is not coated or colored...Thanks for watching and your comment.
LindySez 1 month ago
Cook?!! COOK?!! Where's my Hasenpfeffer??!!!
jayham28 3 months ago
Very educative. Good health to you!
UnclePutte 4 months ago
Well I made it and it came out super good. My wife was happy and I ate that gravy on just about everything I could. Thank you for the recipe!
Ken
melvinvswaldo 4 months ago
@melvinvswaldo haha, the gravy is so good. Being the youngest in the family, I sometimes didn't score seconds in meat, but I always had gravy...Thank you for letting me know you tried it! Cheers ` Lindy
LindySez 4 months ago
I raise rabbits and I saw this video a few weeks ago. I saved a rabbit to grow it out a bit so I could use it on your recipe. I butchered the rabbit out this morning because I want to try this out! Wish me luck! I will keep you updated.
melvinvswaldo 5 months ago
@melvinvswaldo Good luck, I'll bet it will be delish with fresh fresh rabbit...
LindySez 5 months ago
That was awesome.
melvinvswaldo 5 months ago
Where's my dinner, Where's my lunch, Where's my Hasenpfeffer!!!!!!!!!!
ojideagu 6 months ago
@ojideagu LOL...it's in the pot...I hope you try making it...
LindySez 6 months ago
@LindySez LOL you know the cartoon I'm referring to with Bugs Bunny? It's funny how rabbit has gone out of fashion these days, because they are seen as fluffy pets. I hope to try it some day.
ojideagu 6 months ago
@ojideagu I did not, but my hubby did LOL...not so fluffy once they are skinned...and the meat is so good and good for you...do try it if you have a chance and try some carrots with it..."what's up Doc?"
LindySez 6 months ago
Yum. That rabbit looked so good towards the end all nice and brown. Probably just fall right off the bone. And the egg noodle Green bean combo is to die for.
whitehouse9999 10 months ago
@whitehouse9999 ~ Thanks, the rabbit is so tender and delish...
LindySez 10 months ago
Very nice job on the editing.
thesoulsekr 10 months ago
@thesoulsekr ~ Thank you...still learning but getting better :-)
LindySez 10 months ago
you're not showing the food.
Majoofi 11 months ago
@Majoofi I think I show the food when it is important. Maybe you didn't watch the whole thing.
LindySez 11 months ago