Added: 2 months ago
From: seonkyoung83
Views: 2,981
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  • Is it okay to ask for a written recipe in the details as well? That would be great!!! I want to make these for my brothers birthday!

  • @NommieSen It is on my website! ;-) I'm trying to write down my website address but for some reason it won't let me. So here is spelled out. SeonkyoungLongest "dot" com.

  • I just came across your vids and I am loving them and i just liked your facebook page

  • @smileitsme2212 That's so cool!! Thank you!

  • hey these look delicious. can you explain how to make wang mandu dough? the ones that are steamed? i taught english in seoul and i miss them but i can only find recipes for these kinds of mandu.

  • @surewould85 Maybe one day! ;-)

  • I am so glad i stumble upon your site! I love to learn more about Korean foods! I would love for you to make kimchi! My american husband loves it and I have no clue how to make them.:( I love your personality too!:) Also, show us how to make Korean Barbecue !

  • @blushmom Go check it out my Kimchi video and Galbi video on my channel!! :-D

  • I am going to like you on FB and try to follow your blog! Thank you again!

  • You really should have your own show! You are delightful! Thank you for sharing your unique charm, beauty and personality (and of course your delicious recipes!)

    Please have a wonderful holiday season!

  • I made these tonight. They were very delicious!

  • you can cook asian at your house :D

    love the slogan always nice cooking from you...

  • You are gorgeous...oh, nice dumplings too, lol

  • I am going to try these! My Korean friend takes me to the Asian market whenever I come into town and I always buy the frozen ones because I can't buy them in my small town. I CAN find all of the ingredients to make them on my own though so I can't wait to try these.

  • love the video :)

  • I am so hungry now..!!! You're the best in Korean's food...Thank you so much from Kai &Kitty Luang.

  • Lol don't worry about not being able say "big words" I'm 1/2 Korean & 1/2 White and have spoken English my whole life and still have to have people tell me the correct way to pronounce a lot of words (English is hard)

  • @Prisness101 Thank you! :-)

  • Looks delish!!!!!!!!!!!!

    God Bless,

    Elba

  • I'm honored you share such great foods of your liking and happy memories! Thank you so very much. ^_^

  • Pork and ginger are really good friends...i love it! And I didn't know you can freeze ginger! Thank you!

  • 좋아해! :)

  • thank you, great dumps!

  • Amazing thanks a bunch

  • AMAZING LADY FOR COOKING WOOW I WANT HER AT MY NEXT DINNER

  • wow! these look awesome! will have to try this recipe next time I make this. Congrats on the new job as well!

  • :D Thanks for the  video. Good luck on your second job!! =)

  • never mind =D. i just reloaded your blog and now all the tabs work fine. looking forward to trying your recipes!

  • @mivaleno Ok! Great!! :-)

  • Your blog looks great! Don't know if it's just me but the other tab links don't work after I've opened the Recipe Tab...

  • Looks soooo good. I have to make this. Your videos are amazing. ^o^

  • LOL@11:43 Oou-Oou :)

  • LOL@11:34..Oou-Oou~ :)

  • so should they always be crispy on the outside?

  • @tiara424777 No, you can steam or boil it also. It just nice to have crispy texture if you like it. :-)

  • I love pork dumplings

  • omg i love these

  • you're soo awesome!! i love you!

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