Added: 4 years ago
From: TomByson
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  • As if! Because meat is good for you other ways. right? Wrong..

  • yeah, its all about making money, they dont care about us, they want you to be sick so doctors and pharmacist get richer , FDA, congress and med all mafia, work together!!! You , pple , so naive !!

  • What negative impact does it have on people?

  • @Awayagher030 Are you serious?!  Suck on a car's tailpipe and you'll finf out... Carbon monoxide is deadly!!!

  • At least let's get our facts straight = the gas is Carbon Dioxide not Monoxide - BIG difference.

    This process is called "MAP" Modified Atmosphere Packaging where the bacteria loving oxygen level is reduced to @ 70% and the balance being Carbon Dioxide that stalls the growth of microbes that spoil fresh meat = pretty simple.

  • 5 weeks old? That is nothing, I heard stories of workers in slaughter places say some meat stored can be anything unto 5 years old.

  • Buy weapons and get yourself mentally prepared to use them. We have no other choice because that is what they will do to us when we are no longer willing to ignore their crimes. If they can't enslave us with propaganda they will use violence.

  • Show a hunk of meat and all the weirdo's have to show up.

  • INFOWARS Ron Paul 2012

  • You can't make friends with salad.

  • In America the food is garbage shit, never would give a kiss to an American girl

  • @1elgalle1 Do you realize how high the mercury levels are in fish? And do you know what mercury does to the human body,nerves and brain?Seeing as your from Spain, overfishing leads to collapse of fish stocks in areas such as the east coast of north america. Oh ya, you should know that considering Canada seized a fishing boat from Spain years ago for overfishing in Canada's waters.Lucky for Spain the crew was let go or else spaniards would be corn holed in Canada's jails forget kissing USA girls)

  • thats it, buy a gun and hunt, now thats fresh real meet

  • you can easily tell if meat is treated with this stuff. When you buy the product, cut into the middle. If it isn't brown on the inside, then it has been treated.

    I also want to add that brown meat isn't bad... fresh cut meat isn't bright red, it is a mahogany (think dark wood) color. This new station fails to mention that.

    meat only turns red when it has been exposed to the air.

    Meat should be cook to 145F regardless anyways.

    This is just another media scare.

  • @HowToDoCalculus Not necessarily true, If the hamburger was packaged within two days,then the meat will still be red inside as the red blood cells that make meat red when exposed to oxygen will stay red for several days.Your right that hamburger should always be fully cooked due to bacteria that gets mixed in hamburger and multiplies at temperatures over 35,38 degrees F.If you keep your fridge at 32 to 35 degrees f(just above freezing), it will last weeks in your fridge if wrapped well.

  • I love it that people will get upset about this and then think nothing of going to McDonald's to get a burger.

  • Ummmm If it smells like shit throw it out. It is not that hard! It is just CO not like some of the other crap they put in our food. Freak out over what is crazy nasty!

  • they do weird shit to all food. just buy your food from a local, trusted producer

  • so what..

  • This is BS !!.

    Companies need to get fine for this, not informing people .

    I'm glad I am switching to become a vegetarian.

    This is what big companies do, they stab you on the back, they don't give a damn as long as they get big profits of money.

  • @joneseycc So do farmers with vegetables, especially Organic produce,or mislabel pesticide laced produce that causes cancer.Pesticides and herbicides are found in vegetables so your going to die one way or another. I'd rather die happy and not hungry than die and be hungry and anemic, under nourished as a vegan would.But to each their own,in other words it's a personal choice,Me, I'll stick with meat,not the crap in the video, but fresh meat.

  • hmmmm, yum, solent green.

  • Not supposed to eat food from foreign lands, local food only for better health!

  • @you4080 Canadian beef is heathier and safer than American beef.

  • @you4080 Canadian beef is way better as it hasn't been given hormones to grow fast like American beef(I'd eat either one myself)

  • @you4080 Depends where your local food is from. American meat is about as natural as plastic.

  • @you4080 what do you call local? American? I have never seen so many fat people, so many cancer cases like in America, It's all about money and nobody cares about people.

    09anutka is right, it is mafia....

  • My cat lets me know with one sniff if it is safe to eat! Most chicken he will not touch, but he loves good chicken!

  • @Americommandops Yeah onetime i put a tiny piece of chicken in with my tadpole so he could eat it. it turned the water very murky and it died :/.

  • they said keep LOOKING GOOD so then its has bad has the brown meat they showed

  • what the difference? if you eat? meat or shit

    you i'll still make the same shit !

  • @BolekWat Wrong.

  • Thanks

    abeldanger(dot)net

  • Thank you for sharing ,-)

  • j adore manger la viande gras !! c est delicieux !!

  • @Spyonelili35 This ain't Quebec or france so speak north american ENGLISH

  • @mountaindogman excuse me l have almost forgotten english !! maintenant je ne suis d habitude de parler englais !

  • @Spyonelili35 And I'm the King of North America.If You are answering/commenting on an ENGLISH POST ie youtube.com, speak the language, if you go to a youtube.fr or whatever France's dot.com is, then, speak French.and take Quebec's language police with you as well. Or do you think youtube is destroying your culture as well as english signs do.

  • @mountaindogman

    I don't think someone or something is destroying my culture, I'm not english but i'm not french, I'm chinese. Perhaps you wanna me to speak in chinese lol

  • @Spyonelili35 Why then would you write comments in french if your Chinese? I'm sorry t for the reference about "destroying your culture" If you knew about Quebec politics you'd understand my remark was directed at french Canadians, not you. Accept my apologies for that.

  • how did i get here

  • FFS they have been using gases to stop things going off since the dark ages, get over yourselves. Any substance, even oxygen is a poison to your body. It all depends on what rate and amount.

  • GOOD! That's why we have an immune system in the first place, hasn't made me sick yet, and as long as my immune system gets the practice it needs it won't. I can't remember the last time I was sick.

  • @TheAndiePerson The same here,I never get sick. My friend that's a vegan is always getting sick with colds,ect and has no strength or stamina whereas I have lots of energy and never gain weight despite the fact I eat a pound and a half of hamburger with other foods for dinner.I tried vegan meals but lost weight and had no energy and of course was hungry after eating.I'll stick to my diet that includes meat. I'm 52 and am in better shape than most people.If I die tomorrow, I'll die happy.

  • and thats why  i am a vegetarian yuck!

  • @jg147852 fake and gay

  • @jg147852

    You're salads and veggies are equally chemically treated.

  • @jg147852 Ignorant bastard. There's grass fed fully organic meat. 

  • @jg147852 go fuck some tofu you vegetable eating weirdo.

  • "Agriculture" this is why i grow my own food. don't rely on grocery stores

  • @hotpapayasalad totally agree! i wish i can grow all the food i want!

  • @hotpapayasalad I wonder how much bacteria and radiation and pesticides(from the atmosphere) is in the veggies that you grow>

  • Just eat organic. You know where it comes from, and you know that it isn't treated with unhealthy crap. You also know that the animals lived a humane life. ;)

  • @CritterInvasion Beware of "organic" labeling that is a con, meant to trick the consumer into spending more money for produce that's not organic.I know of farmers near me(personal friends)that deliberately mislabel the products just to gouge the customer. This is not a local practice but a nationwide scam.The same thing goes for other house hold products labeled "Natural" "Green" all meant to deceive the consumer.Do YOU really know where and what is "Organic? I'm afraid not.

  • @mountaindogman I know what organic is. I know stores like safeway and milk companies like sunnyside say they are "organic" but I don't believe them. I shop at an ALL natural market. That's the only place we get are meat because my mom really cares for the animals having a good life before they die. So yeah, I do know. But I do understand that there are some fakes out there, I've seen them. ;)

  • @CritterInvasion The farmers that I know only have a few acres that are really "Organic' And they regularly run out of the Organic stuff and just put the other produce in it's place and no one buying organic has any idea there paying more for the tag above the produce than what is really organic.PS when they spray pesticides, the wind blows it onto the organic stuff. you suckers are paying more for the same stuff,your just too stupid to realize it.

  • @mountaindogman I'm not stupid. I try to buy as local as possible. I go to my farmer's markets and get all the local fruits and stuff. I'm not the one who buys the sunnyside or lucerne "grade A stuff" I obviously know that's a lie. I get all my meat products from "certified" places and organic markets. I DO NOT buy the safeway brands that say they are all good. I KNOW WHERE MY STUFF comes from, and you don't have to prove me wrong. I understand your concern though ;)

  • NICE FRO

  • eh...i work at a meat market where we cut meat in the back and we have standards and procedures in place that wont EVER allow us to leave meat out for weeks even if we could....which we would NEVER do. ground beef at our store is given a shelf life of 2 days. beef gets 5 days. it becomes a problem when unscrupulous stores leave out the meat for that long just to maintain better profit margin and gross at the end of the month.

  • @Facewizard13 hence the nature of meat - there are so many things you have to do in order to make the meat safe for human consumption, is it even worth it in the end?

    how many pounds of meat did you proudly throw away in the name of 'sanitary concerns'? so animals had to give their life (one which probably sucked in the first place living at one of those cow factories where they barely have room to move) just so you could throw away half of his dead body because of time/spoilag

  • I like tube steak

  • I'm mad about what people eat. >:D

  • Comment removed

  • Canines or not, humans need the protein in meat. For every good vegetarian athlete there is 100 great athletes that eat meat. Sure, if you enjoy bland food with the consistency of milk curds eat soy, but ill stick with my real food.

  • @the7xa humans dont need the protein in meat becuas eyou can get it in legums such as any type of beans like soybeans, lentils, peas, artichokes, kale, and they are all very delicious.

    plus, is the goal of life to be an olympic athlete? what if everyone took your idea? half the world would be corn farms going to feed cows and chickens, so we could eat them. but what about all that corn were wasting on the animals that were overbreeding in the first place? talk about non sustainable.

  • @drummerjacob Protein in meat is a complete protein whereas in beans(legumes) is an incomplete protein.Artichokes and kale are NOT sources of protein. As for athletes? I was at a marathon race and two of my friends had smoked a lot of hash before running 26 miles and finished the race.and a lot of athletes eat a lot of meat, cheese ect. Only a small percentage of athletes are vegetarians, probably the same percentage as the general public.

  • @mountaindogman interesting point. well, lets see...ill quote from fitday (dot com):

    "By combining foods from two or more incomplete proteins, a complete protein can be created."

    Now you can just paste that into google and find where I found it, and review the article, but is it really that hard to combine 2 non animal based foods to create complete protein such as:

    1. Grains with Legumes

    2. Nuts with Legumes

    3. Legumes with Seeds

    for instance....thats like eating lentil soup or a salad.

  • @mountaindogman according to wikipedia, an artichoke has 2.89 grams of protein in 100g of plant. Oh and lets see here, kale; 2-2.5 grams in 100g of plant

    Ill leave you with a nice quote:

    "The USDA 2005 Dietary Guidelines for Americans recommend eating more plant-based protein in place of animal-based protein as a way to help reduce saturated fat and cholesterol intake. With no fat, cholesterol or trans fat, Artichokes are a healthful source of protein. One medium Artichoke provides four grams."

  • @drummerjacob A male 18 to 70 years old needs 56 grams of protein a day. Multiply that times the amount of vegetables needed and when you factor in he amount of pesticides and herbicides your ingesting and cancer will be the outcome of a vegan diet not to mention other problems.But that's your choice. I'll stick with an omnivore diet,not a carnivore or a vegan one.Eating the amount of veggies required to meet the level of protein needed would require too many visits to the toilet to hold a job.

  • Humans are out of control in the consumption of meat.

  • eww... you guys really eat those shit? Those dead meat are for zombie!! not for human!! it's time to wake up.... People!!!!

  • @TkGintoki What?...I love dead cow!

  • @justadbeer Me too,if you try to take a bite out of the live ones, they'll kick you.

  • @TkGintoki There are no such things as zombies. I think you spend way to much time in front of the tv but that's what vegans without any energy would do seeing as they(vegans) don't have an active life as far as exercise goes. Probably because vegans eat all the time due to being hungry all the time eating all that rabbit food(I'll eat the rabbit, mmmmm)

  • carbon monoxide is only dangerous if you breathe it. In large quantities.

  • why is every video about meat have some vegan preaching to everyone to eat tofu, fuck tofu im going to longhorns and im gonna order a whole porterhouse steak. Hows my carbon monoxide level now bitch.

  • @M0dSe7en your carbon monoxide level sounds pretty high, not to mention your disrespect for living things as a result of having to kill 3 times a day for food, yet you have no control over it as would someone who grows their own food. plus your saturated fat and cholesterol will go up as well. enjoy

  • @drummerjacob Why would anyone have to kill three cows a day to eat.One cow/steer will make a lot of meals and would last me probably a year.And do you walk everywhere or pollute the air and contribute to global warming. Do you wear man made synthetics or do you wear cotton and wool.Real vegans that want to live a healthy lifestyle don't drive,use plastic,(drumheads,synthetic,m­anmade fibres in clothing or drive or use vehicles with an internal combustion engine that uses gas or diesel.

  • @drummerjacob Cholesterol is made in the liver and there are vegans with high cholesterol levels.

  • That red color isn't supposed to be there. It is there because meat packers are too greedy to remove the blood from the animal when it is slaughtered. Cattle were once killed humanely in a manner that would remove all the blood from them but it is now considered too costly and that blood can make some one real sick.

  • @deadlydavem thats why you cook it? cows are killed by lethal injection because of pussies like you, there is no more humane way its vegan propaganda that shows them getting their throats slit that doesnt happen anymore and who fucking cares there fucking cows they eat shit and sleep their not even pets who gives a damn if we eat them im gonna go eat a goddam hamburger if i want.

  • @M0dSe7en you can cook shit! but in the end your eating non other than the shit you serve up! there is NO humane way to put ANYTHING out of it's misery! When it comes to the circle of life you make exceptions. Who cares though right? Your just a cow! You eat, shit, and sleep, until the day your cow mother lets you out of the pasture. Not a vegan, nor a human rights activist... just not a douche bag neither!

  • @M0dSe7en wow do you really look at everything on this earth in terms of how it can help YOU? who cares if theyre not pets, pets are just animals we forced into following us around anyway, we took away their instincts to get their own food, how interesting is that?

    cows in nature act alot differently than cows on a farm that are forced to live a certain lifestyle. and who are you to judge? i bet you dont do much good for this world, so lets chop you up too and eat you. yuck

  • @drummerjacob I hate to tell you but cows are NOT found in nature. They were man  made by breeders and the wild stock they came from are probably extinct by now.As far as doing this world any good, do you think you are not doing the world any good by using products made from plastics?ie,drumheads,wraps,gl­ues synthetics?

  • @M0dSe7en Cow are killed by lethal injection? Are you that ignorant and stupid? With comments like that you'd be better as a vegetarian as your replies make as much sense as the vegan's replies read my prior statement about fools as it applies to you also.

  • @M0dSe7en Lethal injection? You must have a brain tumor from all the pesticides you've ingested to even think that.Have another tofu burger and salad,

  • @deadlydavem Where the hell do you get your crazy info from? Cattle are bled before butchering and the blood goes to other uses such as blood pudding,. get your facts straight ? there's a saying 'it's better to be thought of being a fool than to opens ones mouth and prove ones a fool.

  • @deadlydavem Cows blood is also used to make fertilizer to grow vegetables not to mention blood pudding that some people like.The blood isn't toxic and won't make people sick unless it gets contaminated or decomposes like rooting veggies.

  • All forms of government are corrupt. All governments lie. Government of the masses by the bilderberg illuminatti and their flunkies for the purpose of keeping themselves on top of the shit heap. Want to know another disgusting fact about ground meat? Google "Pink Slime".

    Hunt your own meat, kill it, pray for its Spirit to have a good journey and thank it for giving away its life for you, butcher it, cook it, eat it.

  • @CrazyBear65 wuuuuttt? someones been watching avatar.

  • @CrazyBear65 Pray for it's spirit to have a good journey? What kind of lunatic believes in praying for it's" spirit" to have a good journey? #1,there are no spirits, #2 there's medication that can help with schizophrenia and reduce your hallucinations if you want to be helped.#4, When something or someone is dead, that's it, no afterlife, no heaven, no hell, nothing. When your dead, your really dead. Fuck what religion says, DEAD IS DEAD. PERIOD!

  • @CrazyBear65 The only reason Governments have the power is because the general public is too stupid. the governments know this fact very well.Read your reply and a lot of others and unless your a complete moron, you'll agree. Oh wait? you'll have to pray to some invisible spirits first. hahahaha LOSER!!!!

  • Who gives a shit if we are suppose to eat it or not. Life is short, I'm going to enjoy my GODDAMN HAMBURGER.

  • i wonder if people living in cities have fresher looking meats due to more pollution?

  • @kdog0088 Oh ya! and meat keeps from spoiling for two weeks in the big cities also withouy refridgeration.Are you parents brother and sister? Right now your probably thinking "how does he know that?"DDUUUHHH...

  • It's not the government you need to worry about; it's the corporations who profit from these practices. The purpose of the Congressional hearings was to protect the citizens from the corporate practices. So, don't bash the government, whose purpose is to protect us from private, corporate, for-profit organizations with regulations. It's the corporations that are the problem.

  • If you dont cook your food before you eat it. you are stupid.

  • Local store sells rotten meat, blame the government.

  • The human body is not meant to digest meat at all you ignorant cavemen. Humans lack the propper stomach acids and acidic saliva to break down aniaml protiens. We have alkaline saliva, which is found in plant eaters, and designed to break down PLANT BASED foods! When you eat meat, you don't digest it, it odesn't break down. It sits in your body and ferments! Causing all kinds of discusting diseases us vegetarians wil never have to worry about. Eat up tubbys...

  • @baileykat10

    Mmmmmppffhh...*eating a dbl cheeseburger with bacon no veggies* you betcha.

  • @SenorEd Say hi to the prions!

  • @baileykat10 I'm calling shenanigans on that one, vegetarian propaganda...let me google this shit

  • @grundlehunter nooooo :O vegeterians are controlling google now. (lol i should know i am one :) )

  • @baileykat10 Tis better to be thought of being a fool than to prove one is as you just did by your statement full of errors, facts,info and spelling. And while calling omnivores "tubbies" this isn't because of meat eating, this has to do with taking more calories in than one uses(Fat people are lazy). I eat on the average 1 lb to 11/2lbs per day and am lean,and in very good shape and even at my age I'm in better shape than most people and way healthier than most people.

  • i know humans are said to need meat but peeps..please if you do the research youl find that meat aint al that and a bag of chips ..need protien ? beans, grains, nuts, etc. the casual stuff.

    but you dont need meat at all our consuption system is destroyin' the world.

  • @LoveSilkribboner Meat contains contains vitamins that you can't get from plant based diets. That's why some vegetarians develop certain health problems, vitamin deficiency. The meat now sucks, it's grain fed, and grains are crap. Grass fed meat is best.

  • @GsBBoyDan Vegetarians still consume dairy and egg. You will find your natural b12 sources there.

    However it is still unproven that vegan B12 deficiency even occurs. The question is it even necessary to need an outside b12 source? The body needs only micro daily amounts but it is unknown by exactly how much is required. A healthy body produces its own b12 with bacteria living inside us and the liver can store several years worth of b12. There is no proof whether the deficiency exists or not.

  • @GsBBoyDan ill try it out for yah. ill see if i get health probs heh

  • @LoveSilkribboner @LoveSilkribboner Many diseases today where not around 100 years ago, when you ate wild or meat raised on in proper conditions without antibiotics, steroids, hormones, and unnatural diets. Cows natural diet is grass, not grain, and grass fed meat contains 10x the healthy vitamins than grainfed. Also grainfed meat is high in omega 6 (bad), but grassfed is not, it's high in omega 3 (good). Research this stuff. :) It's the agriculture that is making the meat bad

  • @LoveSilkribboner totally agree with ya, just some ignorant never think and had some education, thats why they r talking like that, pls dont mind them. hahahahhaa

  • r u serious, and this video is from 2007?

  • That sucks, there's still lots of good meet out there, though. Nice juicy ribs, Damn!

  • I'm a vegetarian. I will kick any meat eaters ass. Haven't had a single piece of meat in years.

  • @RespectMyHate You're an idiot.

  • This is misleading- only the beef,pork and chicken and grinds in a place like wal-mart (with no butchers in the store) is this happening- shop at a store that still has meatcutters- you can avoid any of this, a no-brainer

  • nothing will change if till Money isan't involve...

  • MEAT has been linked to CANCER

    CANCER has been linked to DEATH

    DEATH has been linked to DYING

  • @hitm3n1000 Starvation will kill you quicker than meat could ever.

  • Nowadays they wash the meat in some kinda chem. wash. yum 

  • @KillBaddBugz Actually, its a powder, known as "meat glue." There's a video on here somewhere 'bout that. Go to a real butcher shop that gets meat from local farms In spokane, there's Eggers, and the health-food stores that order from local farms. You can also order online.

  • LOL 1:57 such a jew !!!

  • Comment removed

  • im gonna go shoot my own fuckin cow idc if its legal or not!!

  • @milric77 wouldnt it make more sense just to eat fruits n veggies??? instead of murdering a beautiful cow? when people walk thier dogs do you get hungry?

  • @FUbuilderburg i like to eat my veggies on the side with a big old t-bone!! like it love it!! i actually think im going to start eating dogs!! atleast they arnt controled by the government. fruits and veggies are genetically modified worse than meat! idc if the write organic on the lable or not. that is why i grow my own organic veggies and hunt my own MEAT! cause i love MEAT! they have been sacrificing animals since before jesus so if you dont like it tough shit!

  • @FUbuilderburg Watch the annoying orange and you'll see PROOF vegetables are brutally murdered in our society!

  • it would be the pre packed meat

  • thats why you only buy from free range and organic farmers at farmers markets.

  • @MegaGreendayfan101 mayb in this case but all animals still have thier throats slit and are bled out while they are still alive n conscious....would you like that done to you????why eat dead carcasses and murder anyway....they are bled out while they are alive so thier meet doesnt get too bloody...enjoy!

  • @FUbuilderburg The human body was designed to eat meat, as well as fruits and vegetables to have a complete diet. We don't have our canine teeth so we can eat tofu.

  • @atv457 Natural, grass-fed beef (& lamb) has Omega-3(like wild salmon) Not corn fed, not CAFO-raised animals. Native Americans didn't get heart disease from eating bison. Ditto:Eskimos from eating blubber. Only buy meat (including pork) when you know the farm it comes from(or hunt wild boar.) Make most of ur diet plant-based, organic/ no processed grains (breakfast cereals or "wheat bread"), avoid fructose, margarine, sugar, white rice&you'll be healthier. Then adjust ur diet to ur body-type.

  • @liagarden Belive me, I already know this. Your statement makes sense, but you shouldn't direct it only towards me.

  • @atv457 Jesus H. Christ. This bullshit again.

  • @atv457 We have FAR more molars than canines, therefore—regardless of us being omnivores, we should still be eating FAR more vegetables than meat. In short we're some 80% herbivores and 20% carnivores (at best).

  • @Xilosphere my boyfriend tells me what he said everyday :L or hell say "we didnt get to the top of the food chain by eating vegetables." or some shit like that iidk i ignore him i always tell him that without technology were not at the top.... a bear would eat him . :)

  • @jizzypuff sounds like your boyfriend has studied the complete evolution of the human species to make such a bold (or ignorant) claim about how humans got to the top.

    i would argue and say it was our cerebral cortex. and while im at it, why not say something like.....lets use our smarts to eat healthy sustainable food instead of all the junk that requires half the earth to be forced into corn fields to feed all the cows.

    we have famines yet we feed our cows and chickens tons of corn

  • @drummerjacob Cornfields? Cattle are fed while on the RANGE, which is GRASS fed and cheaper.Grain fed beef is more or less tastless and expensive to produce. Ranchers are an extremely cheap and penny pinching lot that won't spend on their cattle any more than is needed.You obviously don't know a thing about ranchers.(PS chicken farmers are different as chicken has so much bacteria on them that are naturally found on poultry)even I rarely eat chicken as It's not healthy.

  • @mountaindogman Well I was born in North Dakota, Lived in Iowa and Minnesota and Texas, id say I know a little bit about ranchers. But I guess your random outburst proves otherwise.

    Anyway, its a fact that ecoli comes from cows that eat corn. There was a test done at Iowa State University that shows that is the trace of it. Most dairy cows get decent grass until they get pregnant and have to start doin their job the rest of their life, but other than that theyre all eating cheap corn.

  • @Xilosphere ad to add to that Gorillas have point canines and they are vegetarian.  so molars and canines point to vegetarian mainly. I dunno what these other people are thinking but I never bite into a steak with my canines.

  • @Xilosphere By that logic sea iguanas that have only canines should only eat meat instead of their usual seafood diet.

  • @atv457 humans can't eat meat unless it is cooked, which is not natural. if humans were designed to eat meat then our bodies would be able to ingest the bacteria that comes in raw meat.

  • @AgentMercer The only reason humans can't digest the bacteria in raw meat is because we lost that ability over time through evolution. There was no need for that level of digestion once fire was discovered an we started cooking our food.

  • Sorry folks you are wrong. Why do people make statements like this without knowing anything about it or nutritional evolution... Guess what else has canine teeth? gorillas, and they are vegetarian.

    If you do any research you will see they are not sure what humans are evolutionarily. atv457 is onto the right thing though. We decended fromt he trees when were were monkeys and chances are that humans only at little bits of animals if at all. MAINLY VEGGIES is the best bet for health.

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  • @atv457 Sorry this is determined by the lengh of your intestines-- human being should stay away from meat.

  • @buttercupelffly where do you get your protein?

  • @atv457 kale, salba seeds, soy beans, lentils, artichokes, peas, beans of any sort (legumes). any other obvious questions for a healthy eater that hasnt been brainwashed into eating meat that needs to be treated with deadly chemicals just to make it look decent?

    btw, besides the health benefits of vegetables, in our overpopulated world its wayyyy more sustainable to eat non animal products. and since when do people get sick from eating broccoli or tomatos? meat is disgusting.

  • @drummerjacob First of all soy is crap so don't fall for the pseudoscience, that aside, I guess you never heard of salmonella if you think people don't get sick from vegetables. Your wrong if think every person who eats meat is eating this chemically treated stuff. The beef I eat is grass fed, locally raised, and always fresh. What you see above is far from what you would get from a local farm. Don't get me wrong Vegan/Vegetarian diet can be very healthy, but so can a Paleo diet.

  • @atv457 the human body was designed to eat meat? why do we have to cook it where as tigers and lions and other animals can eat it safely raw? why do we need steak knives and digestion tablets to take with it afterwards?

    tell me 1 thing that you can get in meat that you cant get in other fruits/vegetables?

    for starters ill just cancel out your protein claim. look up (salba seeds) and (kale).

    ok next?

  • @atv457 so you think killing animals is okay because we human have to have meat to live?? why would u think human body was designed to eat meat? the fact is ppl eat fruits and vegetables and all grains still healthy and can be fat! just the matter of meal size you eat and what. cuz rice, pasta,banana,potato or some grains are fat to some people, so fruits and vegetables is not always diet.

  • @MissMaggieLicious I never said humans NEED to eat meat to live. I was just saying humans CAN eat meat and be healthy. If you think we shouldn't take the life of animals, then that's one thing, but don't let that issue cross paths with nutrition. In my opinion, I don't mind the fact that animals have to die in the name of food, because that's the law of nature. Also, a cow in a slaughter is treated a lot better than a zebra getting torn apart by a lion.

  • @atv457 WHAT?? "a cow in a slaughter is treated a lot better than a zebra getting torn apart by a lion." go watch more videos about hella abuse animals in farm before u say it, ur freakin retard by sayin this. i think its better zebra getting torn apart by lion, at least the zebra HAVE a chance to run! in farm all locked up &gate &waiting for killin everyday,now u say living in farm better than sth in nature? if so, why dont you think of have a place like zoo to protect not kill and eat?

  • @atv457 oh by the way, I guess you deleted the comment where you said "the human body was designed to eat meat.." and which is okay, i see some other comments already speak for me, so you cant lie that you didnt say it. hello~ =p

    well all i say is good luck to u eating meats, I think eating meat is not being "blessed" from god due eating meats is one kind of killing lifes in nature. And as human i would like to have moral or ethics.

  • @MissMaggieLicious Go hug a tree you vegetarian, low energy,looser. Meat is good and is healthy and needed by the human body.Depending on caloric expenditure of the individual. One can consume a pound and a half of meat and be lean and trim at 52 like me.

  • @mountaindogman LOL..i almost die cuz i laugh too hard =p really? ur 52? but still talk like this? unbelievable tho...lol im not even vegetarian then how can u called me low energy &looser?? so all the vegetarians are low energy?wow I think maybe you rly need to go back to college and learn some nutrition??

    ok i get it...then why don't you just be careful what you eat about meats! especially you are 52!! No seafood, pork, or beef for u, im afraid you cant even handle 1.good luck

  • @MissMaggieLicious Deer,elk,beef(not the crap in the video),very little pork (swine flu risks). These are healthy meats,store bought chicken,turkey,domestic duck,goose are NOT healthy. as far as going back to college to learn about nutrition?I've seen followers of 'healthy nutrition.Out of breath, obese,diabetic all eating so called diets that are including all the vegetables and foodgroups considered "nutritious And I am way more healthy and much more fit than any of them.EXERCISE is the secret

  • @mountaindogman While "meat" is good for you,(as I stated earlier)meat that's sitting in a grocery store for too long is ready for the garbage.

  • @FUbuilderburg no they don't you dumb fuck. you have no idea what your talking about. organic farmers will either shoot there stock in the head quickly and humanely or they will send them to slaughter house where they are put to sleep with a special gas, where they are basically dead and can not feel, hear, see anything and are knocked out cold. the animals go through no pain whats ever and after the gas they have their throats slit. you should really get your facts straight (-_-)

  • @MegaGreendayfan101 No, you're the one who doesn't know what he's talking about. Must be a nice little world you see through those rose-coloured glasses.

  • The meat industry's idea of the American consumer is a Cash-generating Cow that must be squeezed to the fullest. I think from now on I'm buying nothing but organic. This is truly depressing, even sea-food.

  • Thats it. Im a vegetarian now.

  • Does eating meat limit your thinking?/watch?v=jdCJ2Zd7Apw

  • this is why you never buy your meat at walmart

  • well there goes the price of meat and the local meat market. i swear our society has become so soft. remember our society was built on cultivation where sloughing meat and cooking it brought people together at festivals, for example thanksgiving.

  • That's the 'free' market for you that our bought and paid for congress insist on protecting.

  • 50% of meat at the store has staph infection. Since it has been pumped full of antibiotics it is a antibiotic resistant strain of staph. Additionally, man learned to cook rotting animal flesh to kill all the disease, but the very cooking process creates powerful carcinogenic agents on the flesh that alter the actual DNA of a body's cells. So raw it's diseased; cooked it's diseased. There's only one conclusion folks: stop raping and torturing animals to ingest their disease rotting carcasses.