Added: 1 year ago
From: CookDelish
Views: 1,921
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  • Thanks for posting this! I tried this recipe this weekend. Very tasty and healthy. Four hours on high wasn't long enough for the lentils.. they were too crunchy, so I let it cook longer. I used a low sodium vegetable broth, left out the cabbage/lettuce and had more green pepper instead. The wonderful aroma of the soup/stew permeated the entire house! I will definitely cook this again. It's a great soup with a bit of a spicy kick for a winter's day!

  • very well presented. Clean and clear.

  • This looks great and very healthy too. Lots of flavors in there.

  • @Twostones00 Yes, I like the subtle flavors in this soup. Thank you :)

  • @subc Lentils for emergency... haha, that is funny! Thank you :)

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