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  • I tired it and my family loves them, thank you :)

  • im 11 and um enstead of cutting and doing all of that y dnt you roll it makes it more

    better but nice thinking tho

  • This reminds me of 'Focaccia bread" All that butter probably tastes really good! I'll try this

  • i am so going to try this and you look like its a little hard to cut the bread sticks so maybe before it rises you could cut them and after the bake u could go throught them one more time and they wont break

  • Cute... and simple. I five starred it when you were trying to remember Boboli.. too cute.

  • ha can u tell me wut kind of flour u used?and if i use self rising flour do i still need yeast? please reply

  • Than you. What a simple, yet fantastic recipe.

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