Your doing nothing wrong. The problem is I believe she gave the wrong amounts. She said 1.5 cups of flower and 1.5 cups of oil. I believe she said that wrong. I BAKE FOR A LIVING AN THAT IS WAY TO MUCH OIL. I PREFER BUTTER. But anyway us only 1 cup of oil and at least 2 cups of flour an I guarantee it will come out better! She is human so she can make mistakes an I believe she said the wrong amount because that is just not the right amount for a cake.
@kieracm2 co'z she gave wrong measurements. use 2 cups of flour instead of 1 1/2 and 1 cup of oil instead of 1 1/2 cup. and 2 cups of sugar not a cup as she said.
A few good Jewish recipes use a lot of oil (e.g. Honeycake: 'Lekach', and carrot-cake). It makes for a really nice, homely kind of cake. I have a feeling it would be a good way to introduce kids to slightly more savoury dishes.
Aghh I love this recipe, but why do you call it batter? Batter is supposed to be savoury, no? Sorry but I think mixture sounds better.
CoconutSandwich 2 weeks ago
how much batter (ingrediants each) would u using a 6", 8" and 10" pan.
pist43 7 months ago
That is a beautiful batter of cake
cucmberflower 7 months ago
Without a doubt this wld be a TOP hit video if you put all the videos together in one vid!!! but...... well..
suelectric 9 months ago
I wanna eat Red Velvet Cake now!
itsme12377 1 year ago
who cares whats your name? hmmm its missing unicorn penis ;D
creamMyAss 1 year ago
in soviet russia, cake bakes you
300MUSIC 1 year ago
lucky you my girls and boys everyboy has bobyies
spllova 1 year ago
You should name the videos 1,2,3 and so on... Cause it took me forever to see them in the right order!
vCawolinav 2 years ago 3
is ur hand dirty won that have bacteria
meichie1 2 years ago
It would make it a lot eaiser if they put all the videos 2gether
YayahsCooking 2 years ago 19
u wasted so much batter
xkrispykreme 2 years ago
I think it needs 2 cups of flour, it looked like a more than 1.5 cups. I just made it with 2.5 cups of flour, we'll see how it turns out.
Juliesworld75 2 years ago
i made this cake it was the messiest cake4 ive ever made and i id rather have a mud cake
oldbag699 2 years ago
Looks so yummi, and the cake must taste great also.
marlin187 2 years ago 7
lol
oldbag699 2 years ago
^^ lol
marlin187 2 years ago
I followed this recipe exactly as she described and for some reason, my batter is not as thick as hers...what am i doing wrong???
kieracm2 2 years ago 2
Your doing nothing wrong. The problem is I believe she gave the wrong amounts. She said 1.5 cups of flower and 1.5 cups of oil. I believe she said that wrong. I BAKE FOR A LIVING AN THAT IS WAY TO MUCH OIL. I PREFER BUTTER. But anyway us only 1 cup of oil and at least 2 cups of flour an I guarantee it will come out better! She is human so she can make mistakes an I believe she said the wrong amount because that is just not the right amount for a cake.
utopiad4 2 years ago
@kieracm2 co'z she gave wrong measurements. use 2 cups of flour instead of 1 1/2 and 1 cup of oil instead of 1 1/2 cup. and 2 cups of sugar not a cup as she said.
marvin4012 9 months ago
yeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee
itsdeeds7 2 years ago
The Red Velvet Cake is the king among cakes.
54spiritedwill54 3 years ago 2
I Luuuuuuuv Red Velvet Cake
lilbrianlilpimp 3 years ago
that cake is awesome
Cookieanddough 3 years ago
ive never actually tried red velvet cake o_O what flavour is it exactly?
electrifizzle 3 years ago
Well i can't really say but its good
FatalDeity 3 years ago
I hear it's actually chocolate flavored but just has a red color to it.
travisbavisss 3 years ago
It Has Like A Buttermilk Taste To It Is Very Good N Tasty ,, With Cream Cheese Icing
lilbrianlilpimp 3 years ago
sounds yummy :)
Kurasutaru 2 years ago
how does it taste...wondering coz vinegar is added...
mitra6883 3 years ago
i made this cake but i put a 1.5 cups of vinegar in rather than 1.5 teaspoons
doooh !!
henryneilson 3 years ago
I added 1 cup of salt to cake batter in my middle school home economics class. That was years ago but all of us have our moments... =)
sh97 3 years ago
I added two cups of oil instead of two tablespoons. Hey, It happens. =D
vivekbob 3 years ago
A few good Jewish recipes use a lot of oil (e.g. Honeycake: 'Lekach', and carrot-cake). It makes for a really nice, homely kind of cake. I have a feeling it would be a good way to introduce kids to slightly more savoury dishes.
RHutton2710 3 years ago
did it taste good? :)
samybaby 3 years ago
hell yeah
TLlove7000 2 years ago
What was the recipe? This look really, really good! How can I get THIS recipe?
LadySMP 3 years ago
Go On Google And Put In Red Velvet Cake Recipe
lilbrianlilpimp 3 years ago
The Red Velvet Cake is the king among cakes. It's origins lie in the American South-East.
UrzaPlaneswalker 4 years ago