Added: 7 months ago
From: eateastIndian
Views: 12,925
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  • I'm taking an international food course at school. I'm making Samosa's next. They look really good :D I'm excited! I've never tried Indian food before.

  • @DiamondTeardrop6 good luck :)

  • The stuffing part we do it alittle bit differently in nairobi, kenya. We actually use flour paste to make the triangle to stuff. But same thing I love samosas. Namaste

  • @Khermah I've tried African and Jamaican samosas and I do find them a little different in taste and yes, you are right pastry is one of the reasons!

  • can i use plain or selfraising flour, if i dont have all purpose?

  • @Odelightful1 Maida i.e.all purpose flour is the main ingredient for the pastry shell in traditional indian samosas and I have never tried it with plain or self rising flour. why not, for sure give it a try..let me know if it works out..i am excited to hear all about your cooking success!

  • @m0jha Happy Cooking :)

  • @m0jha Nothing beats the fresh curry. It's simply yum and I think you've got the right ingredients..

  • @m0jha lol :) What kind of curry do you make?

  • Hi, Aditi's mom!

  • @Supermassively Mom says hello to you as well :)

  • I really want to try to make these :)!

  • @MissSaraDee They are yummy..Go ahead gal..they are awesome!

  • @MissSaraDee Happy cooking :)

  • Hi, this looks like a great recipe! Thanks. I have a question that I hope you dont think is too silly.. What kind of oil should be used? Many thanks again.

  • @anothershade Glad you liked the recipe..oh no..ques is silly :) I use Canola Oil but you can use any refined oil, sunflower oil or other vegetable oil. No olive oil or coconut oil (not suitable for deep frying these..)

  • Quite a few years back, my boss's wife used to make samosa's (both the beef and veggie) and they were FANTASTIC!! I cannot wait to make this and see if mine turn out any where near as good as I remember hers to be!! Thank you so much for this!!

  • @lilredmum Hope you are enjoying making and eating these yummy Samosas :)

  • i love the way you and mom teach us making wonderful samoze ....:)

    i must try this ...it look so easy when your mom make them, but they really are tricky for me, but know i am more confident to do them ...thanks 4 sharing ...<3<3<3

  • @pindi2009 You are very welcome. Happy cooking :)

  • Thanks so much for posting this! I'm definitely making this. I may add peas and turmeric to mine as well. They look great, awesome job! - Brittany

  • @brittanyleeful Peas and turmeric are good additions to these samosas..You'll love them :)

  • At 0:20 you said 'sweet shops' and so I went practically the whole video expecting a sweet dessert recipe. =)

  • @BlowDevilUp Aww..Did I disappoint you. Sweetshops(Mithai wallas as we call them specialize in sweets but also sell tons of salty snacks :)) Hope the recipe was worth watching !

  • @eateastIndian The recipe is super, showed my wife as well. I'm going to have to make them soon. Yummy!

  • @BlowDevilUp Nothing better than enjoying a good recipe with your someone special :) Happy Cooking !

  • veryy good.your mom is genious.say thanks to her.

  • @MissRaniKaur I will :) Hope you enjoy Samosas

  • Oh my gosh...I looove samosas. Thank you for this vid!!

  • @rockybarragan You are very welcome. Hope you'll try them :) Have a fantastic Thursday!

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