Chicken Livers Lebanese-Style (Adventures in Chicken Part 5)

[freemancarl]

Yes indeed.. massive taste but GREAT!

I've tried this & my whole family was satisfied.

Thanks very much for sharing. Cheers! :)

[jb7254]

strong flavours

[ceetee1459]

A very flavorful dish, however you might want to cut back on the salt a bit.

[mrsciarathestar]

Thanks!!!

[MrKofschip]

Nice video!!! And funny!!

[mrsciarathestar]

I love your recipes but I don't really like livers, is there anything else I could use. If not then ill have a go with livers since it looks delicious!!!

[TitliNihaan]

@mrsciarathestar I'm cooking this tonight. Try it with chicken livers, but make sure you share it with someone who definitely likes chicken livers just in case you don't like it. But I think you will like it...

[faiza1004]

Assalam o alikum :) I've seen this vdo today it's looks yummy I m going to try on Sunday.more important thing i really like you,you are such a nice lady I love the way you talk :))))))

[niceliuk88]

@TitliNihaan ..ooh Titli, the recipe looks soooooo good and tasty! Just one question: I'm not a great fan of livers.. could I use for example some cubed chicken breasts instead?

[TitliNihaan]

@niceliuk88 I'm not sure it would, but you could try. The flavours in this dish are really intense thanks to the chicken livers. Maybe cook this for someone who likes liver and try it for yourself...

[SinfulTigress]

wow thts really simple... n luks wonderful...

thank u.. ur a nice lady..

i wil make it for my dad tonight :)

[ratmq]

Titli......You are a HOOT!.....So glad I subscribed. I love any kind of liver, but have never tried anything like this... Looking forward to see if the wife will try with me. If not, More for Moi! Thanks!

[cwshere1]

can i use something other than mint that would make it taste equally good??

[TitliNihaan]

@cwshere1 The mint flavour in this is very subtle. If you don't like a hint-of-mint you can just leave it out.

[zeinoun13]

Lebanese cuisine is par excellence the most varied in the world and specially the most delicious!!! Lebanon all the way!!!

[collegebrat122088]

Can you use this recipe with beef livers as well?

[TitliNihaan]

@collegebrat122088 It might not be so tender with beef liver. Calf liver might work, though!

[Mikyajful]

i hate hate chicken n meat livers ew they taste like blood

[wheresmylife]

I don't eat chicken livers but still thoroughly enjoyed watching the video! Funny, because I don't watch other people's cooking videos when they make something I don't like. Not even Nigella! (*gasp")

I just never understood eating internal organs! Livers filter toxins out of the body so I can't bring myself to even consider eating them!  Tongue, hearts brains, gizzards, intestines, eye balls, etc., So not in my repertoire!

[billiepipersteeth]

What you want to do is get your chicken nice and pissed before removing its liver and chowing down.

[Zac2333]

Dear Titli, I challenge you to make a momo.

:)

[skdnow]

@Zac2333 Re: momo. Are you talking about the Nepalese dish?

[Zac2333]

@skdnow

Of course :)

[sarahbajju]

Dear Titli , whn can we have CHICKEN MOMOs ?

[favheto]

yum yum love chiken liver!!

[cmxcmx]

Oooooooooh. Now THAT I have to try. Thank you so much!

[Esunshine71]

the Iraqi way is just cook the liver then add diced onion and salt and balck pepper keep cooking until the onion is soft :)

[gorikuri]

I love chicken liver. I love garlic, but I have never mixed the two.I have GOT to try this one. Thanks for sharing! ;-)

[agnesdeque]

OMG! La source à poulet s'est asséchée......Titli le mélange avant cuisson ça marche comme masque de beauté?

[JoanJoan1997]

Looks good. :D

[AfghanpowerNL]

delicious

[theTemperanceBrennan]

Titli you finally escaped the "world of chicken!!"... just like Alice in Wonderland! :)

[Schoko84]

My mother always told me that the salt should go on the chicken liver only when it's all done, otherwise it will harden. So, did your chicken liver get hard, or remain juicy and soft? (anyhow: i am drooling all over my keyboard now...)

[TitliNihaan]

@Schoko84 Hard? No. Soft to firm. Yes!

[FBuilding]

how deep is your freezer ?!

[TitliNihaan]

@FBuilding I really need to learn

'Cause we're living in a world of chicken

Breakin’ us down

When they all should let us be

[laigiba]

@TitliNihaan we belong to you and me

[Sadin15]

@TitliNihaan hahaha