The Chef's Academy: How to break down a chicken

[dylphilolife]

Chef Johns way is easier.

[808MAUIpnoi74]

What culinary school is this? Is this the C.I.A or C.C.A?

[PiMpAnPiMp]

# #

___  he has a fi=unny hat

[punxwookie]

the classic french method is far more efficent. taking out the backbone is more risky and unsafe than to take the oysters and legs off with the breast as a whole . but for people who want to take their time in breaking down poultry. sure it works. but inside a functioning kitchen this is the worst way to break down a chicken.

[TheLovelyb1tch]

I find it interesting that he sits the chicken up to cut it. great vid, but i always have laid mine down. and will continue to do so, but really great video. Interesting method of getting the back bone

[MrPatcarey]

Lack of understanding of anatomy makes the poultering of a chicken difficult.