Added: 2 years ago
From: CesCooking
Views: 205,350
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (321)

Sign In or Sign Up now to post a comment!
  • I live in France, and just for the record, canned soup does not exist here.  And I'm pretty sure heaven doesn't smell like canned cream of potato soup sauce.

  • Why do cannellini beans get her so excited? Oh right, because the word "can" is right there in the name.

  • You know, Aunt Sandy, I'm looking for something with greeaaat flavor...know of anything?

  • sandra lee is soooo sexy!!

  • I tried making this at home and to be honest, it tastes amazing.

  • lol i'm so glad i found this channel

  • Look at me, I'm Sandra Lee

    Lousy with culinary skills...

  • I'd love to see the sodium content on this "dish"

  • I hate that everything comes in a package, but I love your kitchen, so cute :)

  • oh i would love to see Ramsey tasting this shit and giving her his opinion.

  • Bear Grylls Wouldn't even eat that shit

  • nothing says "France" like Italian white kidney beans

  • how does she come up with this stuff??

  • "nothin fancy" For once, I agree with you Sandy..

  • defuk all canned!!

  • 1:33 What the hell is savory?

  • @getsuga395 It's a spice.

  • @getsuga395 savoury is when something is not sweet

  • haha I paused the video at 4:02.

    DEERRRRRR

  • France would spit in the face of Sandra Lee.

  • f

  • I can't believe this show was actually aired. What a joke.

  • retarded

  • I just saw the outcome of her "cooking". My dog sometimes leaves those "French pork chops" on my carpet. There are pieces of tender meat (that fall apart when touched), cooked vegetables, all in thick soup of gastric juices after few hours of "slow cooking" in stomach. Gee, had I known I ought to put these in serving dishes, not threw them away into toilet!

  • " and can i tell you?" no u cannot tell me

  • @perfectyaoi123 But "this Ashley smells like heaven"! God one know what REALLY was in this mix.

  • I wonder how long did it take her to remember whats all in the seasonings? lol.. She must of read all the bottles while drinking her cocktails...

  • I wish i can do that french pork chops.It looks good!

  • Sandra, that looks like a Super delicious recipe. Would love to try it, but don't have a slow cooker.

    This kitchen french cottage Shabby Chic look is just DARLING...Love it! =)

  • @RAINBOWLIZY333 i dont either:)

  • Wash the beans you whore

  • That is not one tablespoon, nor is it 1/4 cup.

  • Flagged for making me throw up D:

  • That looks like dog food with parsley.

  • I'm sorry, but that actually looks delicious!

  • Whoa did she just say too salty? After the burger episode where she added 1/2 lb of bacon and a 1/2 stick of butter to 2 oz. of blue cheese? Oh god what a fucking idiot.

  • Cannellini beans, stewed tomatoes and button mushroom... real French, lady. Ooooooh, the herbes de Provence. No wonder it's French...

  • @PennyDreadfuI u forgot the dijon mustahd

  • What a babe!!!

  • Her shirt and her spatula just happen to match...

  • For a moment, I thought my new computer had Smell-O-Vision while I was watching this video! Turns out, it was just my labrador sleeping under the desk and farting...

  • Half the dish she use cans....the only fresh things where the pork

  • Perfect if you don't own a knife.

  • Dude i imagine hell just like that shit, lots of pastel colors,some freak ass soccer mommy talking to me like a baby and puke for dinner... I dont wanna live in this planet anymore!!!

  • Smells like heaven and looks like baby diarrhea

  • Do you even know what Heaven is?

    LOL

    Shes just saying it to impress people...

  • Is this an early episode ? oh yea, 2007 -- it's like she was still pretending to cook back then.

  • Why does her fake window scape sometimes look like there's a supernova going on outside?

  • i thought she sai "engrasse" at 2:09 but she actually said "in grass" Aunty Sandy, u are not french

  • ''They'll taste too salty'' Aunt Sandy that's the least of your problems.

  • If that's what heaven smells like, I better ensure that I am going to Hell.

  • I was surprised that she didn't say that the French part comes in when you add a baguette on the side of the dish....

  • she put time in her cooking lol

  • why does she pronounce Herbs as Errrbs ?

  • Comment removed

  • May not be French, but it doesn't look that bad. I'm not above using canned foods.

  • She stays skinny because she starves herself rather than eat her own cooking.

  • france called, they are denying any "inspiration" that she may have accumulated while in country. 

  • Cream of potato soup mixed with canned tomatoes???????! Also, did she just throw raw breadcrumbs on?

  • does she not make anything from fresh! she didnt even kill her own pig to get those chops! shame on u sandra with ur pre-packed pork chops -.-

  • did she just ruin those pork chops...

  • did she seriously just use salt and pepper as the ONLY seasonings? really? the hell?

  • Thumbs up becase i BLIODY

  • I gonna go on a limb here and say this is not french cuisine.

  • I made this. I still can't get the smell out of my house and my husband nearly divorced me over this.

  • Thank God Sandra found pre-sliced mushrooms, bitch would go crazy trying to slice those mofos off.

  • Really, pre-cut frozen carrots? I guess peeling and cutting the carrots yourself is wayyy beyond your skill level.

    I keep on watching her videos saying to myself it can't possibly get any worse.....and then this.

  • I skipped ahead to 2:57, then immediately had to rewind, I was like "What the fuck is that?", lol.

  • Just like in Paris!

  • "Frunch"? "Seasoned all the way through? How are you going to do that when you're only putting spices ON TOP? And why didn't she salt and pepper the bottom side?

    Why is she so concerned about how salty the bean juice is going to be if she's adding salt to the meat and is using salty canned tomatoes and potato soup?

    That salt looked like somebody already at it, if you know what I mean.

    Wouldn't that slow cooker insert be too hot for her to pick up with bare hands?

  • This bitch is too lazy to take the chops out of the package before seasoning them.

  • Wow. She can't even get basic measurements right. 1/4c is 3 tablespoons not 2. But what can you expect from a "Cordon Bleu graduate" who toasts storebought breadcrumbs in a stone cold pan?

  • What does heaven smell like? She must be high...

  • Oh my god! The view from her kitchen window is a PICTURE!! This woman is so ridiculously over the top it's actually entertaining! :)

  • Sandra, don't talk about the French Countryside. We all know the people who actually watch your show for cooking tips could never afford to travel.

  • WHY CAN'T SHE JUST GET A FRESH CARROT IT WOULD BE SO MUCH CHEAPER

  • She needs a new interior designer.

  • Shame on you Food Network, Gordon Ramsay could kill you.

  • @Lisa13245 nah, Gordon's a softy when it comes to women,

    Now Bourdain, that would be interesting....maybe he could call all the friends he's met in the former USSR. I can picture it now "Sandy's Siberian Snowflake cocktail"

    I can dream, lol!

  • Wait so heaven smells like mustard and grease .... Interesting

  • all what herbs in the breadcrumbs? it's friggen parsley...

  • ive had this before it actualy tastes like a sunday roast it gorgeous!

  • it looks like dirt 

  • I wanna eat it!!!

  • Ok, Sandra, HOW DARE YOU call this French. there is nothing french about this calamity. You are a disgrace to the cooking world. For shame!!!

  • How is this French?! Oh, Sandy, your effort to make things sound posh is bad.

  • Wow ur cooking sucks those looks like poop that been left for days and why put in those mushrooms?that makes me wanna puke sandra u make people poisnus

  • I'm sure Sandra knows what heaven smells like. Only God knows how many times she's been there.

  • Why is she almost laughing while talking about beans? That annoying pink kitchen must have done something to her brain :))

  • baileys? it bay leafs sandy, not cocktail time yet...

  • This talented hack actually makes rachel ray look like a real cook

  • People making comments on how she doesn't wash the food ? First of all you are not supposed to wash meat, unless it was bought on a hot, full of flies market stall somewhere in Africa, and 2nd, the food is all packed/tinned and store bought, do you expect her to wash the cans ? *roll eyes*

  • Lol ! I seriously just watch her videos cuz of these comments!

  • No, Sandra. You cannot tell us.

  • i through up a bit at 0.26

  • Did you know that Sandra Lee too actually came out of a can?

  • just because you put a French spice, doesn't make the whole goddamn thing French..

  • I just had a glass of wine and sprinkled some herbs on my tongue and now I am French cause that's all it takes for aunt sandy to consider anything French.

  • @geezkee

    "herbs"

    Would these be the same "herbs" that Sandra had when she came up with this meal?

  • I have made vomit that looks better.

  • "nothin fancy". No shit.

  • so much processed food products and cans and frozen vegetables . I hope you are still healthy after years of eating this kind of food . No rinsing of meat at all , OMG

  • What makes it french? My father never made shit like this.

    We know how to cook.

  • @Talran I thiiiiiink she was aiming for (and missed) a sort of quasi cassoulet. Or something.

  • You know what does make ALL of Sandra Lee's recipes look delicious? Watching her show after watching Epic Mealtime...

  • :43  shes like a robot, doesnt even look where the sink is lol

  • not too shabby. I'd try to replace the "soup" with something else, and skip the bread crumbs, but it looked pretty good.

  • @swiftset Agreed. Forget the soup, chop up some actual potatoes, put in some broth, and a dash of cream and it would be a good meal.

  • it looked good until she added all that salt and that crap.. sure little salt is fine but thats to much... but teh vegies and stuff in it looked really good but the canned soup was just ewwy.... if i ever cooked this.. i have to make alot of modified changes

  • is that a toy house?way too much pink for a grown woman

  • @treefrog2108 She changes the color of her kitchen with each outfit she wears. She actually has a complete set of kitchen tools in every color imaginable.

  • I wonder if I'll end up in heaven if I smelt that sauce

  • If what Sandra cook smell like Heaven, guys, let's go to Hell !

  • there is something off about the way she says "cooker," but I can't quite put my finger on it

  • mhm that looks delicious and so easy! definately gonna try this. :D

  • Pocketless jeans. Ew.

  • @cryptology Ew? Bitch is sexy.

  • Hm.

    Apparently the herb is all that makes it French.

    Learn something new and useless everytime she puts up a video.

  • "Also! My tomatoes are in here... My carrots are in here... the beans..."

    So what you're saying is that everything you put in there, is in there...?

    Wow. Holy shit, Sandra. Mind blown.

  • @brainykid800 lol

    

  • The french would have her strung up for that recipe!

  • it looks like some small child's vomit on the cafeteria floor that the janitor has just tossed sawdust over :|

  • Capitalism cooking -_-

  • "Look, they're falling apart. Look at this! That's how tender they are."

    I think the chops are decomposing...

  • apparently 'french' seasoning + sherry = FRENCH

  • I'll bet the food hates her and talks ish about her.

  • i feel bad for the french... AND IM FRENCH WTF

  • omg she doesnt wash any of her stuff first this is bad!

  • Let me get this straight. She's eaten ACTUAL FRENCH FOOD ... but she cooks like THIS. Jesus christ why

  • Sometimes, when Sandra starts a new sentence, her voice sounds like she is gonna burst out laughing..

  • @dimondz6 Omg, I thought I was the only one who was annoyed by this! It's like everyone other sentence, she's sucking air in as if she had just laughed.

  • @dimondz6 It's all the alcohol.

  • @dimondz6 and then 15 HAHAHAHAHA!!!

  • I have no objection to calling this dish "Freedom Pork Chops."

  • Why is it every time I see this, I imagine it's the stuff being served in orphanages, Oliver Twist-style?

  • For the sake of world peace, I hope no French people find out they supposedly "inspired" this, ah, interesting take on French cookery.

  • Sandra Lee in the bathroom: MMMM... smell liKe heaven!

  • So heaven smells like canned cream of potato soup? Oh Aunt Sandy, you so crazy.

  • Mhmm.....brown, liquidy, mushy sauce that "smells like heaven".

  • uh.... dude... no  >_<

  • My cousin can cook better than her and she didn't go to culinary school yet. I would rather eat the food she'd cook than Sandra Lee's cookin'.

  • Julia Child must be rolling in her grave having this woman bake "French" food.

  • This isn't cooking.

  • of course those carrots are pre sliced. As usually everything is with her. im supprised her body is not pre-sliced or her brain cause of the amount of alcohol she guggles down.

  • ahhhh, there's the booze

  • Lmao her sisters name is Kim Lee?

  • @0:32 Apparently 15-ounce cans are hilarious...

  • @dantheman931 I hate when she does that! She begins a sentence like she was just laughing! So annoying

  • I can't believe your comments are about cooking. I only watch because I want to bone her!! Imagine a big juicy dick dripping with her slobber!

  • @satman831 Well, not everyone is needy and desperate to get some like you, hun.

  • I can't believe your comments are about cooking. I only watch because I want to bone her!!

  • hey ppl ,who the fuck said that you have to cut up vegetables all the time,where is it written that you cant take short cuts,I use a food processer ,does that make me lazy ,fuck no,I want consistency in my cooking,thats why we have these modern appliances, assholes,get off her ass,( to ladies that is,most of us guys probably would want to get on her ass,lol).the show is called semi-homemade, you aint gonna get 5 star cuisine,get the fuck over it

  • @BorderCityBandit

    why you mad though?

  • @BorderCityBandit There are shortcuts, and there is being a completely lazy fuck and slapping globs of frosting on a baking sheet and calling them truffles like Sandra Lee does.

    How fucking hard is it to boil cream and add chocolate chips?

    Fuck Sandra Lee, and fuck Food Network for airing this shit.

  • how does she look like that???

  • at 3:35 I thought for sure that she said 46 hours.

  • I dont think heaven smells like canned Cream of Potato soup....

  • @GlenCoco44 If you go somewhere after you die and it smells like Cream of Potato soup... you've probably gone to the Bad Place.

  • honestly, those choplets that i usually eat don't "fall apart".. they're soft and moist and tender.. geez -__- well, i don't think there were beans and breadcrumbs though.. she said that that recipe was inspired.. well, i didn't notice her saying that! it's more like copycating and just putting 2 more ingredients then making it "fall apart"...

  • oh!! okay!! i remember this recipe! yeah, yeah.. i live in france and trust me guys.. that thing is really delicious.. i don't know about her version though... i love to eat em with rice ^_^ mmmm yummy...

  • no sandra lee, you can't 'tell me.'

  • what???!! it falls apart right even before you put it in your mouth?!! how are we supposed to eat em?..

  • 4:26 look at this ( Turd-licious ) XD

  • I misheard "bay leaves" as "Bailey's" and honestly didn't second guess it for like 2 minutes. I really wouldn't have been surprised.

  • i don't even think a drunk person would eat that....

  • Don't blame her for these recipes. She doesn't write them herself, she pays people to come up with them. Then she gets in front of a camera. That's a pretty easy job if you ask me.

  • @BThwaithe All the more reason for me to hate her.

  • Is she going to punish someone with this food?

  • Everything is CANNED FOOD, gross

  • Congratulation, you now know how to assemble stuff

  • That shit looks like a litter box after being neglected for a week.