Indian sweet Jalebi

[iMusik4ever]

u make it look so easy...ill try it!

[iMusik4ever]

Bangladeshi....Well, y introduce myself? Im southeast asian and jalebis?? My faveeeeee!

[hellokittymg1]

how do we make curd?

[positive5121]

Hy chef i am abig fan of yours. i am from pakistan.i love jalebi.

[soubarachiromu]

wow indian jalebi ????????? we have it Pakistan as well so it is Pakistani jalebi ? :P how people like to stamp things now food has nationality as well? lol

[narenforever]

curd is yoghurt

[Shovelware]

@XxKatieAlyssaxX Hahahahahaha sorry :P where

[MsAssertion]

amazing yar i didnt know it cud be as much easy to make jelebis yummm

[cashnerd2]

What is the stuff before you put in the ingredients?

[nerd0724]

indian funnel cake :D

[ruchikakyal]

my mouth is watering seeing u eat it ,,i so wanna try making it

[BroadWayJoeVideoShow]

FANTASTIC!!!  TRY THIS ORGASM OF A TREAT MADE WITH SWEET POTATOES!!!

[ShineLikeARainbow]

I'm Pakistani and I LOVE Jalebi, finally I can make it at home. Thanks! :)

[sujstet]

r u gay or simply retarded.....

[kawaiimadness]

@sujstet No, just indian :)

[MsKalaimathi]

Do u know that baking powder is not good for health, I always try to avoid b/powder, cooking soda and Msg. I have done Jalebi without B/P and Vahchef looks like an experienced person, so it is good u follow his recipe

[astroboirap]

i can smell his homosexual cooking from london

[divij420]

u r the best

[leelalgr]

I tried your receipe, but my jalebis scatter in oil while frying. They are not crispy. What should i do to batter. I know that batter needs something , what is it ? Please help, i am desperate to make them. ---Thanks.

[kingoftheworld22]

I try your recepie but it didn't came like your jalebi at all .what did you do to make that jalebi can someone tell me how tomake jalebi thankxxxx.

[xtrememusic12]

does anyone notice the big fork behind him??

[leelalgr]

@xtrememusic12

yes, that BIG FORK. LOL, ha ha...  looks awasome.... Do you know how to get these comments in my INBOX ?

--Thanks.

[xtrememusic12]

@leelalgr if u still need to know how to get comments in your inbox just go to my channels and scroll down and check all the comments that you posted.

--your welcome

[rslyntt]

very informative...

[planet4love]

Good job

[gurung71]

m gonna try this today:)thank u chef!!

[varshou1]

yummy.........

[xtremesudha]

it seems easy! M gonna try it for this Diwali :)

[MrPardess]

what kind of flowers did you put.tell me the name's of them

[papia18]

Thanks you r too good

[njkansara1]

i m really crazy thinking purple or pink colors :D

[93mahnaz]

@vahchef what is curd?

[khanrahat4u]

@93mahnaz ......yogurt



[anuraggosain]

@93mahnaz 

curd is yoghurt

[shakskoul]

@93mahnaz Yogurt.

[susheel2k7]

@93mahnaz

yoghurt

[batman100572]

@93mahnaz in hindi: Dahi

[batman100572]

@93mahnaz in hindi: Dahi curd also means yogurt

[bonkuraysan]

@93mahnaz part of milk. if you take milk and boil it with some lemon juice you will have curd and whey

[Shovelware]

@93mahnaz Ask ur mum. She likes the curd of ur dad. You should ask her.

[XxKatieAlyssaxX]

@Shovelware Thats Naughty :D

[Shovelware]

@XxKatieAlyssaxX where u from?

[XxKatieAlyssaxX]

@Shovelware England lol

[Shovelware]

@XxKatieAlyssaxX Do you like creamy curd too?

[Shovelware]

@XxKatieAlyssaxX cool! Then we can have more fun!

[Shovelware]

@XxKatieAlyssaxX 2 woman 1 man :)

[Shovelware]

@XxKatieAlyssaxX Open ur mouth and take me.

[Shovelware]

@XxKatieAlyssaxX Well ur replying to me....

[tejpal17]

@93mahnaz yoghurt (in india we call curd or dahi )

[xfileshyd]

Joghurt

[sandeepvasudevshenoy]

@93mahnaz Curd is the Indian name of Yogurt. :)

[fazeena4]

i just luv Indian foodzz

[karunakhurana]

remarkable and good videos but volume is low

[bhargavimalli]

what temp???????????????? whether we have to place it in a freezer or let it outside.

[LetsCook2gether]

Its better to use honey for sweeten the jalebi.

its more healthy

[lovelysruthi]

did he fried the jaledi in oil or sugar syrup ?

[MissTongCY]

@lovelysruthi he fried it in the oil and dipped it in the syrup:)

[fazablackcat]

@lovelysruthi lol..... dat wz pretty cute qstn....... :D

[nadia76284]

@lovelysruthi He fried in oil not in syrup. you put the jalebi in the syrup after it is fried.

[iabha]

u did not tell the quantity of yougart.u hide it from us .u r not an honest chef.very bad.

[whrehman]

WE ARE GOING TO WATCH OTHER CLIPS OF RECIPE,

WHEN ITS COOK THEN SEND PARCEL FOR ME (SAQIB)

[realspecialhits]

great vidio thanks for uploading this vidio, but what is curd?

[znkp]

@realspecialhits: Curd is plain yogurt.

[jyotideepak1000]

if next day better become hard or loose ,then what to do???

[Whowillcrazethemace]

<3

[TheSammaali]

etnaa motaa motaa jalebi but i like it

[Dollyball23]

can i use corn starch instead of corn flour?

[huzaifa1997]

I WAS THINKING OF MAKING A BLUE JALEBI ....LOL

[nadia76284]

@huzaifa1997 i would like rainbow coloured --- that would real nice

[priyankanist]

Beautiful.. Thanks a lot..!!..:)

[kajenforever1]

hahahha chef, you're a JALEBI BAIIII!!! LOL

[vishnumaya100]

what oil is been used for cooking jalebi?

[ganganathj]

very cool i love i love mumbai am coming

[Tallykoren]

Great video, thanks for the upload.

[sayali160]

Awesome!!

[JAZAIRIHOUR]

la recette en francais svp merci bcp

[coolbutnotcold]

I am crazy and I want it black.

[THESIS100]

@coolbutnotcold

LOL But you are also black :(

[coolbutnotcold]

@THESIS100 Ok, then I want it sky blue now:)

[manish27ish]

how can it be green????

lol

[parth838]

i like to watch your videoes for cooking. I also like your great explaining power about recipies. Thankyou

[JagrutiJaydip]

Looks yummy!!!

[sarakhan250]

curd is simply yougurt........

[sarakhan250]

you havent put baking powder in this recepie.....u shuld aad it becuase i tried ur recepie and it dint worked properllyy but when i added baking powder in it was amaizinggg so i am telling u al to aad baking poder in ur recepie ul exeacly get whjat u want exactly the market jalebi now m so happy

[bucaneromax1]

I miss the exact amount of every single ingredient, moreover you speak too fast and not everyone knows what maida is. The version of showmethecurry is better, they explain it in detail...as you also should do!

[Heart111ful]

from 2:35 to 2:42......looks like sperms.....lol

[Afqqueen]

delicious

[AlbinJi]

In Kerala, we call it 'Jilebi'

[TheSkyStar09]

hey I went to the web site and the recipe is really different !!!! please mr. can you tell us which recipe is the right one ???

you can check the web site guys, it's completely different.

[sarakhan250]

@TheSkyStar09 this recepie is ryt but as i mentioned in my comment that u shuld aad little baking powder' in ur jalebi past while u r mixing. ul get exactly market jalebi i tried it yet it was amazing good luck

[decentbeautie]

please tell me correct ratio of yogurt.. thanx

[deepakkcextc]

what is difference between maida and cornflour ???

[decentbeautie]

@deepakkcextc maida is plain flour [all purpose] and corn flour is made from corn it is also called corn starch use as a thickening agent also ..

[mintdragon123]

Yum =w=

[ZMorpheus]

2:33 that's what she said

[Amoresworld]

you don't know yaar

[rayhan20able]

its sooo easy to make it!..i never thought it would b this much easy!..

[DukhtareKabuly]

whats curd?

[bloomf66]

@DukhtareKabuly curd is nothing but yogurt....:)

[DukhtareKabuly]

@bloomf66 tnx :D

[macuser575]

Thee Indian version is very similar to the Egyptian one taste great

[appuchaitu1431]

wow!amazing.......i never think jalebi is this much easy thanq soo much............u had a great job

[Malt0n]

i like the part where he made the jalebi.

[vaishalipakhale25]

Chef i have tried few of your receipes....and It came out so well .Thankyou so much .....really appreciate your efforts .

[hottestdarkee]

i love the recipe and i must say out of alot of recipe videos, u are the first person i have seen eating what u have made.

[pateljign]

Awesome thanks Sanjay

[mamta299]

you also add samudri fen to make it crispy all the halwais do that this is incomplete recipe

[bashzap]

nice recipe but keep u r mouth shut

[Taniataslima]

what do you mean by enough curd\yogurt? is there any specific measurement like 100 gm maida\flour? 

[respectbluder]

erh.............what is curd? btw i dont like t crispy i want nice, fat and juicy

[respectbluder]

erh.............what is curd?

[husseinzolo]

Walikom al salm... thanx alot brother its very good way to make it!

[salah37]

You are wonderful chief , please WRITE the ingredients on the screen .

[evilbitches]

his face when he is tasting it!! this dude really looks like he is turning on with this jalebi :)

[sassyangelkiwi]

he says take 100 grams of "midah" ??? ... ummm what is THAT??

[vpashwin]

@sassyangelkiwi all-purpose flour

[09876124]

@sassyangelkiwi Its refined flour powder...

[decentbeautie]

@sassyangelkiwi all purpose flour

[sassyangelkiwi]

kind of like an Indian funnel cake ......mmmmm funnel cake!!!!!

[junk1kim]

can i add haldi instead of coloring agent?

[decentbeautie]

@junk1kim Nooooooooo!! haldi is a spice, it has got taste on the other hand food colour dont give ne taste..use safron or orange food colour

[rojonigondha]

CURD is YOGURT,I think he has used I cup of YOGURT. for sugar syrup you need 2 cups of sugar and 2 cups of water ,cook until it is medium syrup not too light , not too thick like honey.should be warm.Dip the Jelebi into the warm syrup,remove the Jelebi right away and serve it on a plate.

[discojockeyjd]

funny english

[AfGunMeLo7]

What is curd please?

[ojmoss]

@AfGunMeLo7 yoghurt

[HennaFox]

I think curd is what you get when you heat up a yoghurt and then press out the liquid out of the substance. It reminds "paneer" but paneer is lill bit harder than the curd, moreover, the curd is when you heat up yoghurt gently, not allowing to overheat it or boil, but with paneer you boil the yoghurt.

[AfGunMeLo7]

Hi chef, I would like to know the amount of curd you used? How many cups & how many cups are 100 grams maida? Thank you

[havenllygood08]

i always watch ur vedios i never get bored i love all u recips u are so good vah reh chef god bless u

[DDarth68]

any like who zlabia ... looks delicous.

[bpernenkil]

You r awesome Mr.Sanjay Thumma, and ur recipes too I like ur presentation, I should meet u in person u said ur in Chicago in Jan 2011 -Bhaskar here

Ur Jelebis must be tasting great I am going to try this recipe

[taseen104]

how many ounce is 100 grahm

[MriPTuser]

@taseen104 its roughly 4 ounces

[MriPTuser]

@taseen104 its roughly 4 ounces (28 grams=1 ounce)

[taseen104]

hey stupid how much curd?

[taseen104]

@taseen104 tell meeee

[futuristfood]

he is a MASTER!

[AfGunMeLo7]

Could you write down the ingredients and its amount please?

Thank you.

[swativp1]

I think your recipes & demonstration is very easy to understand & detailed..thank you & all the best!

[samfosters]

curd is yogurt ..as in Danon yogurt in USA

[Clariigorawr]

1:09 that's what she said.

[ROSH1976]

what is curd pls?

[chirakhan]

One question What's maydah??

[michellemody]

@chirakhan its the hindi word for all purpose flour

but if you go to an indian supermarket its will be spelt maida on the package

you can find it in normal supermarkets also, depending on where you live

:)

[chirakhan]

Funny man :)  nice

[dappadon1974]

i dont like it

[raniya1234]

in my country its called moshabak

[ARMOTY]

@raniya1234 and whats your country ya raniya

[raniya1234]

@ARMOTY yemen

[cometoanend]

yes...i have enjoy to learn

[aishphysics]

Hi vahchef, Wish you a very happy Diwali !!!

Can you please tell me the exact temperature the oil should for frying jalebis.

I have candy and oil thermometer ..so pls help me.

[ESQUILIN100]

out of all the indian sweets this is my favorite. im from brooklyn. so when i buy them they have more syurp and are a dark yellow and orange. when you bite into them the syurp just comes right out. i always want to know how to make it. i am going to try it out. wish mw luck.

[asasolsh1]

Hi Sanjay :D 1 question for you

Can I use the baking soda or yeast to speed-up the fermentation process for the Jalebi batter?

Will it change the taste or anything?

Please suggest.

I really want to make these Jalebis

[decentbeautie]

@asasolsh1 yes u can, i saw other vdeos 2..mny of them used yeast and baking soda

[blazing1hound]

I believe in american they call that funnel cakes, but dammit i like indian version better :D

[su2nil]

What an amazing way to explian!!! You know it only if you know the test of Jalebi and you are from Rajasthan.

[innocenttuaras]

wow you make this esaliy thanks

[mimmsgoul]

hi chef can u plzzz tell me do i put the jalebi in cold sugar syrup or hot ...plzz if any1 else no it tell me thanxxxx alot

[soniya1012]

@mimmsgoul sugar syrup should be little hot when you dip the Jalebi in.

[mimmsgoul]

@soniya1012

thanxx alot dear u realy helped me...:)

[nvkuriseti]

Hey Good 2 c all ur cooking videos n get tempting at the final stage when u eat them without us...

[k8myx]

hi can some one tell me please what is curd or what it is that is being used as curd

thanks

[Iwashere83]

@k8myx its plain yogurt

[gling2]

Enough Curds? how much is it about enough for this mixture, half a cup, or one cup?

Since I do not have the experience and like to get the right consistency ...

Thanks.

[su2nil]

@gling2 : Half cup dude...