Good Eats S4E1P2: Where There's Smoke, There's Fish

[flgal88]

Alton, you are a genius....we are going to miss good eats

[kanibus08]

"Macgyver's not my patron saint for nothing..."

[reyes1657]

Does anyone know if this smoking method can be used to smoke ribs. Will the smoker reach 250 degrees? (The temp required for smoking ribs)

[DBZ1FAN1GIRL]

@reyes1657 you can use it. Corrugated cardboard ignites at 800°F (427°C). Corrugated meaning the cardbord boxes with the riges in the middle. 

[kronchev]

Suckerrrr

[junejuneyeo]

adorable.... geek! XD

[Bassfully]

the mumbling under his breath part is hilarious

[thomhong1]

Alton Brown is a Genius ! I love his point of view about cooking.... he makes Good Eats without going over-board with the preparations and equipment. God Bless Alton Brown and his work.... and thank you very much for posting this video !!!

[bloodmuffin1]

"C'mon, c'mon take it, take it. Haha, sucker."

[ewaluv]

why doesn't he just take the hot plate and pan and pan fry it?

[MoonlightSonata668]

@ewaluv the fish is way too big

[wilderness636]

@MoonlightSonata668 the fish is not big anofe

[trlkly]

@ewaluv Because he didn't find the pan until he had already started the smoking process. And because Alton never fries in substandard pans.

He's made this sort of thing before using Tuna cans, which probably would have been better.

[TheJuggaler]

@ewaluv That's not the point of the episode

[mbs306]

@ewaluv because that pan is a very dirty pan and should not be used to cook with, also fried salmon is not good eats, my good friend

[princesssookeh]

@ewaluv Because fried salmon is fucking nasty. It has enough fat and oil on it's own.

[SethHesio]

I love this guy. Never seen this show before.

[khesed]

"MacGuyver's not my patron saint for nothing" lol.

[sissterdarkness]

i use a brine made of one cup sugar, one cup brown sugar one cup salt and a gallon of beer (i think a gallon i drank a few while i was making my brine.)

[jiless]

"thas why mscgyver is my patron saint"!!! hahahahahahaha!!

[ChipNick87]

I use this rig for barbecuing ribs :D

Oh, so good.

[supatavi]

if you're gonna smoke food you gotta have hardwood.

[ldlizard]

That looks so good!

[kentuckyboychris]

glue gills?

[markk1mc1]

I always you a dry rub. I've never brined a fileet. I t always turned out so good!! Pecan wood and a cold beer!! I love it!

[brosatriani]

watch part 1 there buddy.

[Xenotranspla]

Haven't seen a Leatherman with a fork tool before.

[catgirlfan2]

Alton Brown is an avid knife collector. He probably has every Leatherman known to... well... man.

[LovelyYTRocks]

Now to earn enough money to buy a thermometer and a hot plate.

[pooleoj]

did anyone else notice the fan in the background sticking into the box at the very end

[boredoutofherwits]

Alon Brown is a genius!

[ChomptheDog]

NO. there is no fish. They pinch back.

[RainOnTheWindow]

I want salmon now.

[craig29t]

This guy is the surviaval man of cooks

[MDIS]

@craig29t

He is the rambo of cooks.

[craig29t]

@MDIS I agree he is the Rambo, Commando and Crocodille Dundee!

[Jcolinsol]

@MDIS

A fictional anti-hero whose mythological exploits were well received by an insecure culture traumatized by a failed war effort? Only, with cooking?

[xFYSxNoChanc3]

does it work with BBq if u know the answer write back thanks

[xoiern]

Absolutely not, because of heat distribution issues.

[maunaka0ne]

OR MaCGYVER

[bttfnut89]

magruber

[maunaka0ne]

MCGYVER

[blackdahliafox]

sry my spelling is atrocious. thanks man :D but you get the idea though

[blackdahliafox]

Alton brown really is the Migavier of cooking. All of his stuff is practical and extremely easy to set up :3 plus its a greatly entertaining show too.

thanks for posting

[mpalikko]

Alton is the professor, keep up the great work!

[ctarider665]

ALTON IS THE COOKS MIGAVIER!!!!!!

[ihatesafesmartdriver]

love this guy

[pr0fet]

Do you rinse the cure off? Or do you just let the water sit in the cure?

[idio789]

Yeah, you rinse the cure off. You see Alton doing it in the bathtub in the absolute very beginning.

[CrashGames2108]

"You got to have HARD WOOD..."

[Virtualgoose]

lol "pop"

[zillizzy]

Honest to God one day i only watched the last 5 minutes or so of this episode.. and have so so so badly wanted to see it entirely. i went to u-tube...nothing :(

but know ^_^!!! ahh thank you

[Beast9156]

what thermometors are those?!

[imachode]

AB usually uses Polder or Taylor brand thermometers.

[raven1234]

thanks