How to Make Turkish Delight Candy

[Nightlifer20]

mmmmmmmmmmmmmmmmmmmmmmmmmm

[utkua]

i m turkish, this is the most basic form of delight, specialties have many fillings especially walnut and pistachios, and they are roasted after getting into jelly form. anyways, this is recipe is quite accurate, congrats

[Illuminated2]

Reading Chronicles of Narnia brought me here.

[makemeup22xo]

what does it taste like?

[Zenziba95]

@makemeup22xo a ton of sugar and some rose :D

[vida0video]

@makemeup22xo heaven.. :D

[SamEatsBrains]

Wow she's beautiful :D. 

[Ilijana95]

here in Bosnia we call that 'ratluk'

[sh1rosh1n]

those look like the japanese confectionary im devouring right now 

[Welcometomylife2441]

This does not looking appealing to me!

[StamboulBazaarShop]

You can buy KOSKA Turkish Delight - Only 2.1 USD from TURKEY

stamboulbazaar-com

[DrWoodyII]

Excellent video. Thank you for sharing.

[spruss929]

she'd get it

[StamboulBazaar]

YOU SHOULD TRY HERE. BEST CHEAP AND ORIGINAL TURKISH DELIGHT FROM TURKEY.

stamboulbazaar . com - Stamboul Bazaar - International Online Shopping Center

[emmaturnermusic]

1:14 is that a fly in the pan?

[wupe77]

@emmaturnermusic candyfly

[emmaturnermusic]

@wupe77 Oh well, guess it's added protein lol

[100iluvdogs]

No offense but this looks real lumpy and gross. For a nicer looking recipe, check out Titli Nihaan's turkish delight.

[AhmetDiyorki]

I would recommend BAKLAVA and LAHMACUN From Turkey (:

/watch?v=Vf8Xv7yhxXQ

[eviltaithe2nd]

im sorry it seems mad, but all i can notice is the weird flakes of black that seems to be in her pans, bowls and her TD! lol it wud bother me so much



[Laughter116]

@eviltaithe2nd I agree! There was something in the sugar, something floating in the starch mixture, and something in the bowl before she put the confectioners sugar in... I would naver eat anything she makes, that's just nasty.

[jitjpie]

ottomans know how to make some really good food!

[swatsonn]

Awesome!

[inarockstar1]

Oh Boy! Wont Edmund be in a fit.

[Anrwi]

This is VERY badly done!

The corn starch should be dissolved in cold water FIRST, to avoid the lumps which are so apparent in the video, PRIOR to boiling it.

Once those lumps form, they will harden, they will NEVER break apart.

I also recommend slowly pouring the boiling sugar water into the water & corn starch mix to ensure a smooth, even consistency.

I also would NOT refrigerate it, as that will cause the jelly to "sweat".

Confectioner's sugar should be added at room temperature.

[NeoNxMizz]

yah no when u watch vids like this and u gotta stop it to pick up the ingrediants and then u come home and then you make and then.... -hospitalized-

[TheStarfkr]

I just saw on t.v. that Turkish Delight is the origin of the Jelly Beans.

[chka2610]

Hello! Please tell me , what is Cream of tarter - and where can I buy it???

Thank you very much!!!

// Sara

[izzyseif]

@chka2610 Cream of tartar is best known in our kitchens for helping stabilize and give more volume to beaten egg whites. It is the acidic ingredient in some brands of baking powder. It is also used to produce a creamier texture in sugary desserts such as candy and frosting, because it inhibits the formation of crystals. You can get it from almost any local grocery stores.

[MrZacharyHewitt]

4 people got killed by the ice witch

i don't blame you if you dont get it



[MissPonderosa]

@MrZacharyHewitt ahahha why do you think I began liking turkish delight in the first place? Looks so delightful when edmund bit into one XP

[fumfulapenguin]

@MissPonderosa haha exactly. thats why i am watching this too. but it looks much more delicious in the movie! :D

[Vercippu]

@MrZacharyHewitt I get it

[StamboulBazaarShop]

@MrZacharyHewitt

Thats true. You should buy it from Turkey Original Koska Turkish Delight at "stamboulbazaar-com"

[pepinozinanasshole]

@MrZacharyHewitt LOL I get it

[sarelle500gr]

everyone needs a skilled woman like Natasha :)

[crateyour123]

i Tryed it but its looks like jelly wobblepudding (hope its right english) :/ i dont know what idid false

[afterapplepicking]

Billy Hayes and his 2 friends from "Midnight Express" disliked this.

[sauronhasan]

turkish cookery is very rich

[fall22123]

Cool video. Thanks. I've been hooked on TD ever since I bought a box at World Market. It's expensive so it will be worth trying to make. One thing, though. Why do so many people use that style candy thermometer? You would think it would be very difficult to clean, especially with hard candy; 

[crateyour123]

thx i did it and i hope tomorrow its hard so i can cut it :) thx for your video :D

[akmalhakimvlog]

I loveeeeeeeeeeee turkish delight..it's so sweeeeeeeeeeet and yummy

[vabeach94]

ew theres something black floating around !

[DJBucca]

Great video ;-)

[Thedreamerdancing]

In this recipe you say 1 1/2 cups of cornstarch but then when you add it to the water it is only 1 cup. What happened to the other 1/2 cup?

[MindyVids]

@Thedreamerdancing It's to roll the pieces in once it's set and cut.

[WithurShield]

when my dad was stationed in Ankara, I had a favorite Turkish dish call Extendir (sp). I would eat it every time we went out to eat.

I remember slices of meat, that my dad later informed me was lamb, on top of ekmic (sp? - bread), and the waiter would pour hot tomato sauce on top of it. I don't remember if there was yogurt or not. But I LOVED IT!! I was only 6-7 years old.

I would like to find a recipe or at least know how to spell it right, so I can look it up. Any help would be appreciat

[ShinyRayquaza]

@WithurShield It's called Iskender. Slices of lamb meat on top of bread. Tomato sauce and a green pepper on top with some yogurt on the side of the plate.

i love it too ;)

[Narakuhater]

Thumbs up if you remember this from Narnia then again who actually watched that movie...

[askadetra]

in bulgaria we call it lokum too.

[FuriousPixel]

whats witht he fucking indian hee hee music in the back ground.

[MrLplunatic]

We call it "Baslogh"

[bydoz3r]

wrong doing, very tasty.

[riceball23]

Shes hot

[hannahsofiaxx]

rose turkish delight is sooooo much better than lemon turkish delight....:/

[AnnaCatherineSRB]

IT'S NOT A TURKISH DELIGHT ! IT"S A RAHAT LOKUM !!!! or RATLUK in SERBIAN!

[vkfkts]

@AnnaCatherineSRB In Turkey we don't call it " Turkish Delight ", we call it LOKUM. "Rahat" means "ease, comfortable" in Turkish and "Lokum" comes from the word "Lokma" which means "bite, morsel" in English. So what you call this delight in Serbian means something like" easy to bite delight" in Turkish. :)

[Tefiike]

@AnnaCatherineSRB fuck serbia:) im from kosovo;) kiss my ass pls! ♥

[AnnaCatherineSRB]

@Tefiike Hah , I don't give a shit from where are u from , i Just said , it's called Rahat Lokum (Babe , it's on Turkish , and Ratluk is in Serbian , so , babe , you can kiss my ass)

[Tefiike]

@AnnaCatherineSRB

blablablablaaa... tipical serbian asshole!

no one cares how to say in serbian. because EVERYBODY HATES SERBIAN PEOPLE! hahaa

ignore it;)) and im not your babe.

[AnnaCatherineSRB]

@Tefiike Talk to the hand babe ;)

[myne4]

@Tefiike I'm not mad, mainly curious. Why did you tell AnnaCatherineSRB to kiss your ass?

[Tefiike]

@myne4

because she is a serbish gypsi and she thinks that she is better then anyone. but this is not true because nobody likes serbish gypsies. ta qifsha robt serbie

[myne4]

@Tefiike I was kind of hoping for a response in which you didn't resort to name calling. How old are you anyway?

[fizzletto3]

Ooo I've always wanted to know how to make my own. Thanks!

[nadiya1is1here]

it looks look very ugly! no offence. maybe it tastes good.

[hieronymuserroneous]

I tried this recipe; it turned out really well!

A question, though: what are the proportions I should be using if I were substituting in orange extract for rosewater? Also, since I heard it mentioned in a recipe for a similar candy--can the cooking time be varied to change the consistency of the final product?

[PetrusekHUN]

@hieronymuserroneous

Hi! Cornstarch works like this, once you heat it up to a certain temperature, it will turn tick, then you have to remove it from the owen or else it will get overcooked. Overcooking results your mixture to stay soft, it wont able to stay hard. Turkish delight is very sensitive to fluids, so u should only use the half of the rosewater if you like to use something else as a flavoring.

[zrimmeh]

i thought it was supposed to be pink?

[zrimmeh]

is nice! *borat, borat*

[vnakaluz]

@brookie2664, rest of cornstarch (1/2 cup) should be mixed with icing sugar for dusting

[ecwfaithful]

What exactly is rose water? This is the first time I have heard of it.

[trixienadine]

i think she's from Turkey or Russia.. :)

[iamyaana]

@trixienadine name is russian, jewish familyname. Perhaps a jew

[iwatcher69]

thanks for the tutorial

[artemisolive]

To purchase your own turkish delight then check on Artemis Olive on Twitter and Facebook

[12348mrvip]

wow u hav a cool accent



[brookie2664]

You never used the other 1/2 cup of cornstarch?

?

[medetit]

Cream of tartar is the common name for potassium hydrogen tartrate, an acid salt that has a number of uses in cooking. Now, before you get all jittery about the thought of cooking with an acid, it's worth noting that lettuce, brown sugar, steak, plums, and just about every other food we eat is acidic. In fact, egg whites, baking soda, and milk are the only non-acidic (alkaline) foods we have.

[soappop]

i just squeezed one cup of lemon juice...LOL! I misunderstood the directions... juice anyone?

[kielego]

Tjis candy made me have diabetes

[KOWYCS]

whats cream of tartar? is it baking soda?

[LizzySkellington]

@KOWYCS its a tart sort of sour ingrediant that comes in a white powdery form.

[freezesucker13]

Oh my god you are beautiful. I am in love.

[LithiumJack]

Her voice is so musical

[karlisown]

tanks for the great video