I tried with a normal cabbage leaf and it was very difficult since it was large but not so long. plus i over cooked it by accident. haha. i didnt taste it yet. its all boiling now.
Thanks for the great video. I couldn't seem to log onto your web site, so I didn't have exact measurements for the onion or ground meat, but it turned out GREAT. Both my kids even liked it. I wasn't sure how long to cook it, but since the ground meat was raw I cooked it longer than might have been necessary. Thanks again for the great video and recipe.
I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
wow great videos....so yummy i tried this recipy with my husband he and I really enjoyed it...also when i heared u voice i automaticly thought o TANAKA from GAKI NO TSUKAI xp...keep up the great recipies ^^
I wish you the best of luck and hopefully you'll have a hit show. I was wondering how you eat this meal since I was hoping to cook it for some guests some day soon and it would be embarrassing if I had them eating it awkwardly.
you no the cabbage that is stuffed with the chicken , and the part when you boiled it with everything , isnt the the cabbage going to fall part? this is comfusing , but useful
Once the water started to boil you can turn the heat down to simmer so that cabbage would not be fallen apart. Or you can stick the cabbage with a toothpick.
very well done! Thanks.
inannarising1 3 months ago
Your website doesn't work :(
reinoheya 8 months ago
I tried with a normal cabbage leaf and it was very difficult since it was large but not so long. plus i over cooked it by accident. haha. i didnt taste it yet. its all boiling now.
bubblerei 1 year ago
Dear Tosh,
Could you make a tutorial about serving sushi on a naked model for parties? ... and also can you be the model? Thank you.
Yours sincerely.
A person who likes to learn
neonimages 1 year ago 2
boy, you are sooooo cute and you videos help me a lot with my cooking, thank you so much!!! ;3 XD
curni 1 year ago
Thanks for the great video. I couldn't seem to log onto your web site, so I didn't have exact measurements for the onion or ground meat, but it turned out GREAT. Both my kids even liked it. I wasn't sure how long to cook it, but since the ground meat was raw I cooked it longer than might have been necessary. Thanks again for the great video and recipe.
Maikopmom 1 year ago
Dude this is a very well put together vid and great recipe!... do you have anything with eggplant?
piapiporro 1 year ago
I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
SuaveSweetie 1 year ago
I like this video very much. It has great personality and makes me want to see more videos from you! I just bought napa cabbage and i am going to very much try this. thank you!
SuaveSweetie 1 year ago
wow great videos....so yummy i tried this recipy with my husband he and I really enjoyed it...also when i heared u voice i automaticly thought o TANAKA from GAKI NO TSUKAI xp...keep up the great recipies ^^
TheRivalConcept 1 year ago
I'm a vegetarian and I don't eat any meat, would fake ground beef and tofu work just as good?
I hope you become a successful chef and thanks!
Anonymous7349 1 year ago
what accent is that? its like swedish mixed with ???
pittbullninja 1 year ago
Arigato gozaimasu. I'm going to try this recipe tonight.
RuhlaxBrah 2 years ago
I wish you the best of luck and hopefully you'll have a hit show. I was wondering how you eat this meal since I was hoping to cook it for some guests some day soon and it would be embarrassing if I had them eating it awkwardly.
MajorCroom 2 years ago
Don't microwave with plastic utensils... It releases toxins into your food.
ash3rr 2 years ago 5
I use tofu alot in my dishes too!
Nice job!! :)
CookingEasyWithMera 2 years ago
simple and nice
ive done it in my saudi kitchen :D
ibrahim1x 2 years ago
Tosh, we want more videos on how to cook !!!!! =) I really enjoy your videos !!
ambucias 2 years ago
sorprendente!
xXLinChanXx 2 years ago
Bless your heart for the comment about tofu and menopause. Can you provide some recipes for fried tofu? Thanks!
gryphonshire 3 years ago
ooooooo thx ^^
LilVietKnown 3 years ago
You are welcomed.
Thanks for watching my video and your comment!
TNukui 3 years ago
The hottest Asian guy i have seen in a LONG time.
oishitomoro 3 years ago 5
Thank you for the lovely message. When I become famous TV chef I will let you know.
TNukui 3 years ago 4
:D I HOPE YOU DO! I would definitely watch your show everyday ^^
oishitomoro 3 years ago
you no the cabbage that is stuffed with the chicken , and the part when you boiled it with everything , isnt the the cabbage going to fall part? this is comfusing , but useful
LilVietKnown 3 years ago
Once the water started to boil you can turn the heat down to simmer so that cabbage would not be fallen apart. Or you can stick the cabbage with a toothpick.
TNukui 3 years ago
What an interesting recipe. These look delicious and I will be trying them soon. Thank you!
giannisacco 3 years ago
Thank you for watching. Yes, it is one of my favorite foods and easy to make.
TNukui 3 years ago
LOL. Nice video, Toshi.
PeachySungie 3 years ago
Thank you. Stay tuned for more video soon!!!
TNukui 3 years ago