Rose's Recipes -- The Best Banana Cake Ever

[333divu]

i tried this.. it come out well... and tasty..

[alishechka29]

about yogurt, what is it for? taste?

[timberyogi]

@alishechka29 / you get a chemical reaction between the fermented dairy and the baking soda... its where the light and fluffy comes from. atleast thats my understanding from watching other baking shows.

[alishechka29]

@timberyogi ahh see, ty

[KeepBritainClean]

Never baked a cake in my life, keen to try this recipe - thanks for uploading this video

[KeepBritainClean]

Never baked a cake in my life, keen to try this recipe - thanks for posting

[cinnamonchica]

i love your recipe better result for me than other ones i tried ty i will follow your recipes ty ty ty

[spamstoper3]

*****

[epuikei]

what if i don't use yogurt?

is it okay?

[dosely1993]

Great Idea With The Yogurt.. I Will Try It Out Today! *****

[italianfaceful]

thank you!!!!

[akeille1]

wow loves the recipe!!!

[gallbladder99]

wat it mean by 1 cup of flour ? wat u use 2 measure 1 cup ?

[smokush]

@gallbladder99 250ml

[dollyin08]

Did you use plain flour or self raising flour?

[cozzyk]

@dollyin08 Whenever they use baking power and baking soda you use regular flour because that's the riser in it. Hope that helps.

[1click2know]

Very nice video, we posted our recipe fro Banana Bread!  Enjoy Richard

[chefcommons]

Nice work, we liked your video very much so we embedded it on ChefCommons w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)

[animalcracker22]

Rosemary's Answer:

The processor does not over-whip it. Therefor it stays nice and fluffy. Thanks for watching, cook on :)

[cakesncookies1]

I've never made a cake in the food processor before, how does the texture differ from folding by hand or using a stand mixer

[demoniackz]

I love it, Rose. Thanksssssssssssssssssssss

[printscreenmusic]

mmmmmmmmm

[mskerripa]

YUMMMYYYYYYY!!!!