Telugu Vantalu - Andhra Recipes - Kakarakaya (Bitter Gourd) Pulusu Bellam

[MuthumariK]

I am impressed the way u speaks telugu. I am from Tamil Nadu but I learnt to speak telugu from my friends. I love to listen andhra side telugu rather this telugana telugu. I don't which part u belongs. But it was so nice. Our poet Bharathiyar says Sundara Telugu in one his poem. That I enjoyed today. And about the recipetypical Andhra dish.

[gunkapoor]

lovely recipe. thanks for sharing. but please know this: microwave kills the 'prana' in the food. you might as well be eating plastic or mud. it has no nutritional or any other value left in it.

[gudem21]

very nice, Bitter Gourd is very helpful for diabetic patients, one glass of its juice is equivalent to one insulin injection given for diabetic patients

[gayatrivantillu]

That was an year ago. He is fine now.

[prsuni]

Gayatri garu, mee video chala recent ga choosenu (mirchi bajji) and it was awesome. I am sad to read the comment that your husband meet with an accident. How is he now?

[yoursnilu]

oh i am so sorry gayatrigaru...wishing your husband a speedy recovery...God bless..

[alaivani]

Your channel is superb. I don' t know Telugu but I love this food! This is one of my favorite dishes I make in US!! Thanks for posting. you have made it look so simple. That itself is an art! Thank you.

[gayatrivantillu]

yoursnilu garu, my husband met with an accident and broke his collar bone. Therefore my kitchen is on skeletal services as I am engaged giving him company. I also planned for Bobbatlu this Ugadi, but my husband decided otherwise. Therefore this Ugadi would be on a low ebb. Neverthe less I would be back at the earliest

[yoursnilu]

very nice dish..thanks andi gayatri garu....

can u please show some Ugadi specials...like ugadi pachchadi, bobbatlu..please..thank you...