飲食男女 807期 高校教室 魚湯如何煲才甜而不腥？

[cheapko88]

新浪微博“大喜慶高師傅”新浪認證

[jfh3336]

Great chef Master KO. what is that "Ton Wong" you used? What is it? How to prepare for this "Ton Wong"?

Thank you.

[cheapko88]

u need to buy "ton wong" in hk , jason market place @jfh3336

[unsavorygelatin]

@cheapko88 What is Ton Wong? Is it a concentrated soup base?

[cantonangel]

I never knew this was simple and quick to make! Thank you for sharing, this is awesome.

[bc21888]

跟足高師父步驟，好易整，一家大細都好鐘意飲，thankyou for sharing:-)!!!

[Ilovekungfumusic]

莞茜清火, 改用中國芹菜連根可降血壓,但不落酒 一樣美味..