Raw Food Breakfast: Green Juice - A Fast, Delicious, Nutrient Dense Raw Food Recipe

[LimeStonePeople]

oh amazing!

[apaige22]

i like this video but my juicer kicks ur juicers ass! happy juicing :)

[30stmFantasy]

@apaige22 Hi, I'm getting ready to buy a juicer. Saw the Breville on the documentary "Fat, Sick and Nearly Dead" but this GreenStar looks better.

What juicer do you like better? I already have a Vitamix for making smoothies and fruit juice.

[apaige22]

@30stmFantasy i live in south korea so the juicer i got is called NUC juicer and its not optimal at all. but my family uses the jack lelane juicer and im all but jealous - eventually i will have to invest in a more powerful juicer - i actually dont like the kinds of juicers featured in this video its hard to clean. mine is 3 parts that need cleaning - but bad at all

[sverige619]

At 6:28 what is that chunk in the juice?

[BettysYoutuification]

Thank you so much for the subtitles.It is so important for people with a hearing problem. I love your recipes thank you.

[pansyed]

what abt fibre?

[Jazroz]

6:41 Hehe, Look at her face, she hate's that stuff. Ms. Jeniffer, are you sure this juice is as tasty as you say it is. XD

[hemet92544]

2:40 I hit the CC button for captions and it said "glass of jews" yummo huh

[docsjandj]

Hi Jennifer,

Thank you for this video. You're adorable. I have a greenstar too. I do leafy greens as well. But I get a ton of foam. Why don't you get any foam?

[JenniferCornbleet]

Hi Paula,

I love the Vitamix, and use it almost daily to make green smoothies. But it isn't a juicer--the smoothies still have the pulp. I also like to make green vegetable juice daily--you can get a high concentration of alkalizing greens, even more than you could get into a smoothie. Yes, there is no fiber in it, but I'm getting so much fiber in other foods, it doesn't matter. So I like and use both machines.

Jenny

[paula3280]

again a great video. what is your thoughts on the "vitamix" vs this machine?

[eiyela]

kevin gianni's channel has a recipe for turning the leftover pulp into raw crackers. might be a tip for those of us who feel like we're wasting veggies.

[ljs82805]

I'd love to get a juicer. My husband and I are doing a 60 day raw diet challenge. I'd love to do it permanently. I love your videos! It's truly refreshing to see that you can make such wonderful dishes that are completely raw and I don't think we'll feel deprived at all if we incorporate that beautiful chocolate mousse tart!

[templebarboy]

Hi Jennifer, can you keep the rest of juice for a few hours lunch or does it lose nutritional value?

[TheLoserKingdom]

@templebarboy Although I am no expert. Tests have shown that slow, cold pressed juicers create juice that can store for up to 48 hours. (Compared to centrifugal juicers) However juice is best consumed within 15 minutes to prevent oxidation, or so I heard. Yet, as there is no fiber in the juice, you want to slowly sip and mix you saliva with the juice to start the first stage of digestion, in the mouth. Good luck!

[EffortlessVitality]

Jennifer, you make *the* cutest raw food videos. Love the production quality, your kitchen, and especially you :)

Thanks also for the tips in the middle. I try not to waste any food in my kitchen, but hadn't thought of saving up stems & stalks for green juice. Bonus!

[scalothis]

I have a 'normal' juicer and I ten to mold the pulp into balls and put it through 3 or 4 times. Even then I feel I am wasting so much goodness.

[burnhamcw]

@scalothis I often dehydrate the pulp to create crackers. Top with avocado or raw nut cheeses and it makes an awesome snack!

[meganmozart]

I have this same juicer and it is fantastic. I'm glad you're really pushing this one instead of other juicers. They just aren't quite as good.

[QbanLo405]

Great raw recipee! I just started juicing today and I can already feel the difference in my energy level. I used Collards, Cilantro, Celery, Tomato, and beet this morning.