Added: 3 years ago
From: getoutandwalk
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  • I love how he's out hunting, hidden, whispering and of course smoking a cigarette :P

  • Have you met Jake the poacher? lol! xD

  • venison looks like cat food i wouldnteat that

  • @rostant999 That's because you're a pleb.

  • @LiquidPromotionz LMAO! xD

  • @LiquidPromotionz OH NO HE DIDN'T JUST CALL HIM PLEB

  • Music from Jurassic Park playing on the deer stalk.

  • Marco Pierre white missed something. Make sure the meat is fresh from a reputable butcher or hunted when you eat it raw.

  • @ppshchik You wouldn't eat tar tar if it wasn't under those conditions?

  • That guitar n the wall surprises me. Nice.

  • i always want to try a steak tartar, nut these ppl refuse to eat marco's dish when they have this great opportunity. wat a waste!!

  • @JesseGarryYoung Just make sure your meat and egg are absolutely fresh :)

  • with a meat grinder? oh heavens no.....he'd be fired in france.

  • "... and its now time for him to be taken out" LOL is he hunting for deer or BinLaden ?

  • why yolk on the venison? 

  • @ddarshiell why a egg on a burger ?

  • @eplumain it's steak tartar , raw flavoured meat that is minced and mixed with strong flavoured ingredients. It's traditional to put a raw egg yolk on top in the centre, to mix through.

  • @Annie1962 sarcastic I was, egg is one of the meat best friend, venison or beef, it is still a tartare, sometimes what seems to be ou there is in reality very close to home, where it all feels familiar, sorry Annie for my little joke that didn't make sens to you, your description is spot on. maybe we should let everyone know that most ingredients added to the raw mince contain vinegar, so it is a quite well thought dish. thanks anyway

  • I love Marco but he needs to work on his gun safety...the way he shouldered his rifle, sweeping the barrel in that crazy figure 8 was quite scary.

  • One for the pot, not for greed.

    Classic.

  • what is wrong with raw meat? I mean Marco isn't some cafeteria chef, anything he cooks won't kill you, why are these people so paranoid? Do they think it is off? What is the freaking problem?

  • @philateliceun

    People tend to distrust minced meat as you don't know what's in it and if it's been sitting around for awhile bacteria develops and it's not safe to eat raw... now this doesn't apply to meat that has been freshly minced, but the learned attitudes are still there.

  • @InnuendoXP Yes I understand that but using a bit of logic you would realize that Marco won't serve anything that is potentially dangerous. He is one of the greatest chefs of our time, his reputation is so big he will never serve them something that could harm them. Serving a spoiled piece of meat stuffed with parasites would ruin his career for ever, let alone the Great British Feast. Do people honestly think Marco Pierre White is going to serve them something that is not eatable?

  • @philateliceun

    I beg you pay special attention to the "this doesn't apply to [fresh] meat that has been freshly minced" part of my post. It's not the fact that Marco Pierre White is serving it to them, it's that it's raw meat. Minced at that. The people with doubts are not using logic, they are using prejudice.

  • Wow, that cabbie had some balls calling Marco Jamie Oliver. Good thing Marco has a sense of humor...

  • there getting to sample dishes stop complaining taste if you dont like it dont eat it , dont bitch about , i know wouldent snobs

  • the dear has served its time and now its time to take him out

    i wonder if the dear knows theres a mad chef who has planned out his life all the way to the dinner table....lol

  • the dear has served its time and now its time to take him out

  • " & a bit of seasoning & a few Bottles…!!!" …… Bwah aha aha aha aha haa aha aha a .. :D

  • marco is a fucking sharp shooter. honestly compared to gordon ramsay's fword shooting videos he sucks...

  • Marco is actually very fucking funny at times. His line about the deer gets me everytime ''he's served his time, he's had a good life and now its time for him to be taken out'' LMAO. This guy is a living legend.

  • This guy seriously smokes on camera all the time.

  • @RuudJH

    The guy seriously smokes all the time. :P

  • tartare threw a meat grinder thats wack

  • asking the cabbie"u ever brought a bird here"? classic marco.

  • But I don't microwave my fresh steamed black pudding..

    Ha!! I'm not fooking stupid..

    I cover that in jam and wrap it in banana skin..

  • I microwave my hash browns, black pudding and tinned plum tomatoes.. 5min 43 secs on full.. Then pop your bacon in,and then another 2min.. When times up eat as fast as you can so it melts your mouth and gums,burns your throat and carrys on cooking in your blistered gut..

  • All the music here is from the show Dexter that runs here in the states.

  • maybe it's the fact that the tartar is in the exact shape and size of a cat food tin, and also looks exactly like cat food that turns me off.

  • Microwaved bacon ftw!!! I always did my bacon in the microwave.

  • microwave bacon with some syrup on top, obviously terribly bad for you but one hell of a hangover breakfast.

  • Does anyone know the name of the song in the background while he is cooking, I really like it.

  • I always smoke while hunting and have never had any problems due to the fact!

  • Touchy little man aren't we!

    Only stating a fact; if you don't like it that is your problem. Twat!!!

  • They're sitting in a hide, whispering, and Marco's smoking. What a charade. NO serious hunter would ever smoke. You might as well cry out Yoo-hoo! Deerie! Here we are!

  • What would a world renowned chef do if he were to go hunting for a television shot??

  • You obviously haven't hunted deer in Texas.

  • You mean with a rocket launcher?

  • LOL

  • Raw mince with onion and horseradish..yumyum

  • I wish someone would post just Marco's masterclasses out of the UK Hell's Kitchen.

  • I always microwave my bacon, always thought I was a weirdo. This is comforting to me :P

  • The bacon looks like shit. It looks boiled.

  • mmm microwaved bacon sounds like a mouthful of cancer to me

  • @Grapesour not bacon, its ham

  • it looks rubbery and gross, wtf

  • I think the appeal of Marco, now, is that he is a world renowned chef who takes into consideration the eating habits and lifestyles of the general public.

    So, he's not telling people to go out and buy top quality caviar or John Dory, and he's not telling people to build an oven in their garden to cook veg in. But he knows what he's talking about, and he's not showing off despite it.

  • please post marcos hells kitchen

  • Skip it, it wasnt great, infact ALL hells kitchens suck. Ramsay's kitchen Nightmares UK version is AMAZING!

    Im liking this show, for once we can see Marco up close and get a real idea of his philosophies.

  • One for the pot, not for the greed.

    That's human.

  • so strange, I meant...

  • whats saw strange about venison tartare? I don´t quite get it...

  • "Charisma" - and breathtaking talent. He's a bit of a hero to me.

  • I love the man, his got such carisma.

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