almost 3 years later and i still absolutely LOVEE this recipe. i actually substitute strawberry instead of the cherry but UGH it's soo yummy!! i'm going to be making 3 of them for thanksgiving! ;)
everytime you say "ok" i agree with you out loud "uhuh" .... imagine how strange this looks to my mum walking into my room * i have earphones in* ... "uhuh..... uhuh..... ok" ..... she may think im talkin to myself :| x
@partyglobes You don't have to be such an asshole either saying she's a "stupid American," you think you're so fucking great because youre from another country? You seriously just need to get a life and quit hating.
this looks minging... For one why is it a "coffee cake" as there is no coffee in it. and its NOT A CAKE. this is stupid lol... maybe consider renaming your recipes you stupid American :\
thankyou so much :) i want to make it for christmas eve and i don't really have much oppurtunity to do a test run so i want it to turn out as good as possible the first time!
You leave a block uncut in the middle. I usually leave about three inches, and I use a pizza slicer to cut my strips. The strips seem to work best for me when they are 1/2 inches wide. This is an awesome recipe.
Where I live we don't have the cherry thing can i use "normal" cherrys and with some cherry jam o something ? and the crescent roll thing what can i replace that with we don't have that either hah a;D
HI Mary... I made this recipe and the chicken ring a few times... Its SO GOOD!!!! And... I'm making it again!! For those that think this recipes LOOKS yummy... IT TASTES JUST AS GOOD AS IT LOOKS!! YUM!
I made this for this past weekend and I got so many raves! I sent them all here for the recipe! So many of your recipes have become regular requests. Thanks so much!
you rock Mary... this has become a staple in our house, if I don't make it every couple weeks I start to hear "when you going to make that cherry cheese thing again" :)
put it on a plate and use a fork to take bites of it, between sips of coffee? I dont understand what you're asking, exactly. Eating something with coffee seems pretty straightforward.
By the way, how do you like using a baking stone? My aunt (who is an excellent baker) uses only stones and she tells me there's a WORLD of difference between them and metal pans. She got me a stone muffin pan and I like it alright, I guess you have to get them "seasoned" first.
A stone muffin pan is works well but really needs to be seasoned well. They are very hard to clean otherwise. I have alot of flat stones and I would never use anything different.
I've got another one in the oven right now - made one last week with the cherries, this time I did blueberry pie filling instead. I also used the Pillsbury Recipe Creations dough, it's easier to work with - no seams :) And when looking for cream cheese I found ready made cheesecake filling by Philadelphia, so I bought that as it's easier than making it from scratch. My cherry one came out SO good - cant wait to try the blueberry one when it's done :)
I have two Safeways within five minutes of my house - one always has it, one never does, so it's a bit hit or miss... I'd just try a couple different grocery stores and hopefully you can find it :) Btw, making another cherrycheese coffeecake tomorrow morning - it's become a bit of a weekend tradition now, we have one every two or three weeks :> my bf loves it.
Okay so I made this and it was YUMMY! I'm making it for everyone at work, but since not everyone likes cherries, I'm doing half cherry and half apple next time. That should be pretty good too.
And while I was shopping for the crescent rolls I found that Pillsbury actually makes the same dough without the crescent perforations (it's just a flat sheet of it still in the little rolled up can form)... so that was pretty handy.
Unfortunately for me, I'm sick so I can't really taste much. But I'm taking his word for it.. I had to stop him from 1. eating it as soon as it came out of the oven.. and 2. eating the entire thing all at once.
looks good. reminds me of butter braids i used to sell in sixth grade. They were so good but really pricey. Now I know how to make them. An idea, though i haven't tried it, is to boil some strawberries with water and sugar to make like a syrup if you don't like cherries, because my dad doesn't like cherries too much.
i love your food I've made everything you've shared and I was wondering if you had a good recepie for pasta salad i've seen so many versions and don't know where to start
Wheres the coffee? Haaahaaahaa
ItsEmmaGoodwin 2 weeks ago
I'm thinking about making this for christmas. A blueberry one and a cherry one :)
southernsweetx 2 months ago
almost 3 years later and i still absolutely LOVEE this recipe. i actually substitute strawberry instead of the cherry but UGH it's soo yummy!! i'm going to be making 3 of them for thanksgiving! ;)
k8b1129 3 months ago
everytime you say "ok" i agree with you out loud "uhuh" .... imagine how strange this looks to my mum walking into my room * i have earphones in* ... "uhuh..... uhuh..... ok" ..... she may think im talkin to myself :| x
Pr1ncessNixsy 5 months ago
My husband doesn't like cherries, so we substitute the cherries for blueberry pie filling. It is really good!
potteryprincess 6 months ago
made with rasberries and neufchatel cheese(less fat and more moisture) sooo delicious much cheaper than buying puff pastry dough
paula2089 7 months ago
@partyglobes by the way if anybody is stupid it's you, because you eat it with coffee, there isn't supposed to be coffee in it.
cateezy 7 months ago
@partyglobes You don't have to be such an asshole either saying she's a "stupid American," you think you're so fucking great because youre from another country? You seriously just need to get a life and quit hating.
cateezy 7 months ago
this looks minging... For one why is it a "coffee cake" as there is no coffee in it. and its NOT A CAKE. this is stupid lol... maybe consider renaming your recipes you stupid American :\
Partyglobes 8 months ago
I can't live a day with my cup of coffee! I got some good blend tips at coffeeloverstipsandtricks (.) com
nutritiousacne99 1 year ago
I am SOOOOOOOOO
gonna subscribe now!!!
Zunigaful1 1 year ago
I just finished making this for christmas [: I substituted the cherry filling for strawberries and made it in the shape of the chicken ring :D
thanks for the inspiration!
LeandraSaurusRex 1 year ago
That was great. Good recipe.
KBAFourthtime 1 year ago
I am making one for thanksgiving tomorrow so THANKS for the idea!!
squeezy891 1 year ago
You said this was inexpensive, right? I'm short on money and don't have much for food....
DJN13N3 1 year ago
how many times did she say 'kay' in this vid? i'd guess like atleast 50 times.
pRHLT 1 year ago
MMMMMM MILF!
BlinginTom 1 year ago
milf
007goretex 1 year ago
Yummmmm!!!
CuppyCakeEmoL 1 year ago
Looks awesome.
though..I've watched a fair bit of your videos now..and my god woman you say "mmkay" and "ok" all the freaking time. (:
Ihavenocontrol 1 year ago
I just made this for my family and they loved it so much that I had to make two! It was so simple and tasted great with vanilla ice cream :)
SpicyLilNacho 1 year ago
I tried this and it turned out amazing. Thanks so much!!!
lovelyrita78 1 year ago
I have this in the oven right now, can't wait to try it! :)
brittybee333 1 year ago
Where is the coffe
lamrenee801 1 year ago
@lamrenee801 You eat it with coffee, you don't make it with coffee. It's like "tea pastries", you don't make them with tea, but you eat them with it.
lovelyrita78 1 year ago
excellent!
TheVittleVlog 2 years ago
itz really cool !! i luv cherry
evelynxxxxx 2 years ago
yummy
JDinnerisready 2 years ago 2
she luvs pillsbury cresent rolls.
dd3r3ck 2 years ago 3
Did I miss something? Where's the coffee...help someone?
johnnydepplovers 2 years ago
i think thats a you eat it with coffee kinda thing
SpadesHeart 2 years ago
You eat it w/ a cup of coffee.
WanderingGnome 2 years ago
Totally making this again for Christmas! Going to try blueberry pie filling this time though =D I cant wait!!!!!! =P~~~
jcschick121 2 years ago
when you cut the strips in the dough do you cut it completely across or do you leave a block uncut where you put the filling?
kymmiehi 2 years ago
@kymmiehi I think she leaves a block uncut, I started to cut all the way across, and had a huge mess in my oven lol
jcschick121 2 years ago
thankyou so much :) i want to make it for christmas eve and i don't really have much oppurtunity to do a test run so i want it to turn out as good as possible the first time!
kymmiehi 2 years ago
You leave a block uncut in the middle. I usually leave about three inches, and I use a pizza slicer to cut my strips. The strips seem to work best for me when they are 1/2 inches wide. This is an awesome recipe.
reikidennis 2 years ago
gonna make it for thanksgiving
missjrx19 2 years ago
This comment has received too many negative votes show
WHERES THE DAMN COFFEE ??
TiinaSoCute 2 years ago
@TiinaSoCute It's a Coffe cake... So theres not gonna be any coffee in it...
11moii 1 year ago
I made this for the second time. It was gone within an hour. My family DEVOURED this. Absolutely delicious!!
brenbren2 2 years ago 7
This has been flagged as spam show
This isn't baking. You're just assembling pre-made junk food into one giant unhealthy mess. Typically American.
gplovett 2 years ago
...you have a choice to not watch an American cooking channel ....
brenbren2 2 years ago 4
yummie
Kpsan82 2 years ago
Oh my god your recipe's look SO tasty I need to make quite a good few of them soon! x
xcollidex 2 years ago
i don't get it wheres the coffee? or do you serve it with coffee im confused?
Olivijad 2 years ago
theres is no coffee in the coffee cake :P
one guestion
is there anything i can use thats not cream cheese
because i dont like it :)
krissykinss 2 years ago 2
can you use parchment paper on the stone for all these receipts?
betup47 2 years ago
Oh wow, this looks terrific.
Another recipe for me to tell my Mum to make with me hehe :)
xLaceHearts 2 years ago
lol my username
CherryCheeseSkittles 2 years ago 3
This has been flagged as spam show
the "mm-K?" over and over is distracting.
jamichald 2 years ago
then dont fricken watch
H2TLILDANCER 2 years ago
Does your job involve cooking?
This looks soo good.
NicolletteMkeUp 2 years ago
you just need some fresh cherries, you're awesome. ty :)
xLightYukix 2 years ago
This has been flagged as spam show
why you say tonight? xD
the sun shine xDxD
TuttiCareDigimon4Eva 2 years ago
I subbed
Honeyknut 2 years ago
haha! the death by chocolate truffle is sitting in the back there too! dessert goodness
slikkback 2 years ago
cold?
przchula2590 2 years ago
this looks delicious, but i wanna know, do u have to eat this right away, can't you eat it later as a leftover/?
przchula2590 2 years ago
can you pleaseee mke more videosss
chonu 2 years ago 2
Where I live we don't have the cherry thing can i use "normal" cherrys and with some cherry jam o something ? and the crescent roll thing what can i replace that with we don't have that either hah a;D
Blackco0kiesxX 2 years ago
HI Mary... I made this recipe and the chicken ring a few times... Its SO GOOD!!!! And... I'm making it again!! For those that think this recipes LOOKS yummy... IT TASTES JUST AS GOOD AS IT LOOKS!! YUM!
HighOffMakeup 2 years ago
five stars...very good.
BONICACHI 2 years ago 2
im seriously hungry!!!!!!!!!!!!! i watched this TWICE! ok, maybe 3 x's.. LOL
I LOVE THIS CHANNEL
HighOffMakeup 2 years ago 4
wow!!! ur good!
HighOffMakeup 2 years ago
i dont get why its call cherry cheese COFFEE cake. it has nothing to with coffeee. im confused, but it look so good!
LOVEestherinaa 2 years ago
this is a dessert you could eat with your coffee =)
HighOffMakeup 2 years ago 4
it isn't cake either :p
butttaxi 2 years ago
Coffee cake is meant to be EATEN WITH coffee...
lalalaLaura23 2 years ago
i love ur kitchen too!!!
atagirlhiya 2 years ago
wow...wow...wow...wow!!!!!!!!!!!
uh-mazing
^>ok that wuz a bit middle schoolish...lol
butt seriously htis is great!!!!
i love ur stuff!!!!
atagirlhiya 2 years ago
I made this for this past weekend and I got so many raves! I sent them all here for the recipe! So many of your recipes have become regular requests. Thanks so much!
sporter151 2 years ago
you rock Mary... this has become a staple in our house, if I don't make it every couple weeks I start to hear "when you going to make that cherry cheese thing again" :)
albionangel 2 years ago 16
no shit shirlock. xD
but i mean like how are you supposed to eat that with coffee..
Y0UTUBEsarah 2 years ago
put it on a plate and use a fork to take bites of it, between sips of coffee? I dont understand what you're asking, exactly. Eating something with coffee seems pretty straightforward.
albionangel 2 years ago 3
whats coffee about it?
Y0UTUBEsarah 2 years ago
Coffee cakes usually don't have coffee in them. They are meant to be eaten with coffee.
Spongeluv11 2 years ago
Im making this tomorrow with canned apple filling ^_^ cant wait
jcschick121 2 years ago
I've made this twice now! It's great and super easy.
LipRouge 2 years ago
i can't wait to try this recipe too.
lindaXIONG0 2 years ago
hahahhahahaha 1:03 gets me every time mommy! hahaha
superdooperrad 2 years ago
Comment removed
superdooperrad 2 years ago
mm that looks AMAZING. :D i seriously wanna eat this... <3
lydxo 2 years ago 10
Totally just made this with Nutella insted of the cream cheese, and strawberries instead of cherries.. it's just amazing!
BLTholdtheT 2 years ago 3
i think im going to try this-- but with strawberries instead of cherries..NOM. :)
k8b1129 2 years ago
yumm.. gonna try this with blueberries!!
GDL0VE 2 years ago
your a genius!
beautycheapskate 2 years ago 4
how is there coffe in it
Lovedad10 2 years ago
It's not supposed to contain actual coffee. It's just something you'd eat with coffee.
LipRouge 2 years ago
think you eat it while you drink coffe
mileyworldgirl1 2 years ago
I made this today for breakfast/brunch and it was awesome!! Thank you for the recipe! No doubt this will remain a favorite of mine!
rebmilsch 3 years ago
made this twice so far. My boyfriend likes and his mom LOVES it. Thanks for the recipe!!
sahnish 3 years ago 2
You can work magic with canned crescent rolls!
ame9903 3 years ago
i just made this but without the cream cheese. I dont know why ive never thought to put two and two together. It turned out amazing.
watsinaname85 3 years ago
By the way, how do you like using a baking stone? My aunt (who is an excellent baker) uses only stones and she tells me there's a WORLD of difference between them and metal pans. She got me a stone muffin pan and I like it alright, I guess you have to get them "seasoned" first.
iabbervocium 3 years ago
A stone muffin pan is works well but really needs to be seasoned well. They are very hard to clean otherwise. I have alot of flat stones and I would never use anything different.
xcookage 3 years ago
Whoooa....I want to try that! MMM!
iabbervocium 3 years ago
Super Milf??? ... anyone?
gishikin 3 years ago
I love your videos your recipes remind me of sandra lee's semi homemade recipes from the food network.
charmed5618 3 years ago
I've got another one in the oven right now - made one last week with the cherries, this time I did blueberry pie filling instead. I also used the Pillsbury Recipe Creations dough, it's easier to work with - no seams :) And when looking for cream cheese I found ready made cheesecake filling by Philadelphia, so I bought that as it's easier than making it from scratch. My cherry one came out SO good - cant wait to try the blueberry one when it's done :)
albionangel 3 years ago
It's funny but I looked for the Pillsbury Creations dough yesterday and could not find it. I only heard about it from all of you. THanks.....Mary
xcookage 3 years ago
I have two Safeways within five minutes of my house - one always has it, one never does, so it's a bit hit or miss... I'd just try a couple different grocery stores and hopefully you can find it :) Btw, making another cherrycheese coffeecake tomorrow morning - it's become a bit of a weekend tradition now, we have one every two or three weeks :> my bf loves it.
albionangel 2 years ago
oh my gosh i tried this with strawberry jam instead of the cherry and it was really good!!!!thank you mary for this wonderful recipe!!!!
atis17 3 years ago
where's the coffee?
sisterjanet4 3 years ago
Aha! I get it! You mean coffee as in a "tea cake". Gotcha. Is that an American thing to say that??
sisterjanet4 3 years ago 3
it's a "coffee cake" because you eat it while drinking coffee.
christinahhh 3 years ago
gawsh now i want cheese cake
2moro gonna make some =]
err buy haha :P
mwells92 3 years ago
omg i want some!! :D
but why do you call it
coffee cake??
ItsYarii 3 years ago
I am eating an apple right now. I would much rather be eating that, haha.
That honestly does look really simple and cheap! I'll have to try it sometime. :D
deeramisu 3 years ago
This has been flagged as spam show
what thats not a coffee cake
xthesexxx 3 years ago
om nom nom.
theruiner89 3 years ago
isnt that a bit like a pastry plait, thats what we call it in england anyway lol.
it looks amazing though
babystreakz 3 years ago
it looks so good.
randomweirdo25 3 years ago
mine's in the oven right now :)
albionangel 3 years ago
amazing! i just started watching your channel today and i love it
toryrocks 3 years ago
I made this right ater I saw it, but with peaches. It's so yummm good
lumminha 3 years ago
oh NICE! I'll try it!
You have such creative cooking :]
naomiknowsnaught 3 years ago
.. i want you to be my mom and bake me delishious things like this one.
xcppanda 3 years ago 3
yum yum tht looks soo gooooodddd!! i'll try it for sure
Redsparklez 3 years ago
I want to just favorite your whole channel. This is how real cooking lessons should be: easy & affordable. Thanx so much.
fluffykingsbury 3 years ago
Okay so I made this and it was YUMMY! I'm making it for everyone at work, but since not everyone likes cherries, I'm doing half cherry and half apple next time. That should be pretty good too.
And while I was shopping for the crescent rolls I found that Pillsbury actually makes the same dough without the crescent perforations (it's just a flat sheet of it still in the little rolled up can form)... so that was pretty handy.
IllusionsPrison 3 years ago 2
Really, I will have to look for it. Thanks...
xcookage 3 years ago
Delicious!!! Somewhere Sandra Lee is shaking in her boots :o)
AlabamaWhurley 3 years ago
But I bet they are very nice boots.
xcookage 3 years ago
This is probably the most delicious thing I've ever seen.
juliatize 3 years ago 4
omg that looks sooo good, but just wondering why is coffee cake in the name of it if it doesnt consist of any of it
caribkaulitz 3 years ago
coffee cake means it can be served with coffee, it doesnt mean it consists of any
xsparkage 3 years ago 4
oh ok thanks
caribkaulitz 3 years ago
ah i wasnt informed for taste test
drkev4 3 years ago
Darn! no seal of approval by Kevin :(
j/k lol
Great job. Looks good.
Maraquinn 3 years ago 3
lol
caribkaulitz 3 years ago
what flavor crescent rolls do u use?
mishymishy86 3 years ago
regular flavor
slytherinheir16 3 years ago
The regular ones. You can use the low-fat ones but need to keep them cold and work quickly with them.
xcookage 3 years ago
Fellow brit here, you can buy flat sheet pastry from Tesco/Waitrose that you can cut in to the correct shape and put them round the edge.
BritishTravelGuru 3 years ago
Thanks. I have a girl that I work with from the UK that I keep asking questions of. I appreciate you girls helping me out as well......Thanks....Mary
xcookage 3 years ago
That's sounds like it would be delicious looks delicious too!! Gottta try this!
BabyCakes343 3 years ago
OMG! That looks goooooooood
Yummi Yum Yum!
1FlyMamaCita 3 years ago
Mmmmm that looks YUMMY!!! I don't bake... or cook for that matter but that makes me what to try it. lol.
BEphotocrazy22 3 years ago
YUUMMMYYY
gumlovers 3 years ago
wheres the "coffee" part?
zukoxaang 3 years ago
lol i wondered that in past videos. it just means it's good with coffee. i don't know why they don't just call it cake
neurocidoll 3 years ago
its a coffee cake aka u eat it with coffee (not necessarily though). think of starbucks coffee cake, theres no coffee in it. :)
snowxwhite 3 years ago
that looks superr yummy! i am going to have to try this one out!
ditzylyndzy88 3 years ago
what can i use instead of cresent rolls because i live in the uk and there not sold here, but i really wanna make this!
5 stars for anyone who helps mee!!! :D
sarahlolll 3 years ago
i should imagine you could use a block of jus roll puff pastry or some other ready to roll generic pastry!
taralarapie 3 years ago
Let me ask my friend from the UK and I will get back to you.
xcookage 3 years ago
Comment removed
sarahlolll 3 years ago
yummy, i'd add strawberries though :P
GabbiLeena 3 years ago
My bf and I just made this.. OMG! He LOVED it!
Unfortunately for me, I'm sick so I can't really taste much. But I'm taking his word for it.. I had to stop him from 1. eating it as soon as it came out of the oven.. and 2. eating the entire thing all at once.
5 Stars! I can't wait for the next video!
balaurogirl 3 years ago
that look so good :]
pinkxvenom 3 years ago
CRAP I meant to give this 5 stars and my mouse slipped to the 4 sorry!
Keep those great recipes coming!
Ultimatecruegirl 3 years ago
when you say powdered sugar, do you mean white granulated sugar, or the fluffy icing sugar?
breanneslife 3 years ago
Powdered sugar is confectioners sugar.
starfish8910 3 years ago
Powdered sugar, also known as confectioner's sugar or icing sugar, is granulated sugar that has been ground into a very fine powder :)
Good old wiki....
leccah 3 years ago 2
Confectionary sugar. The fluffy icing kind.
xcookage 3 years ago
god, why does everyone think theres coffee in it!? lol,
i freaking hate cherry think it would work with anything else?
Lilliopie6612402 3 years ago
well it's a "coffee cake" which i would think implies that one of the ingredients is coffee instead of just eating it with coffee.
otherwise why isn't there the word "coffee" in every sweet thing if you eat it with coffee???
leccah 3 years ago
exactly!!
neurocidoll 3 years ago
You can use blueberry pie filling or even sliced up apples with some cinnamon and sugar on top will work as well.
xcookage 3 years ago
thanks, i wasnt able to catch the last part of your video so thanks :)
Lilliopie6612402 3 years ago
looks delish!
did i miss the "coffee" ingredient in this video? did you add any coffee lol i must have missed it.... :S
zhuwish 3 years ago
Coffee cake goes along with coffee it doesn't have coffee in it
MWCLover13 3 years ago 2
looks good. reminds me of butter braids i used to sell in sixth grade. They were so good but really pricey. Now I know how to make them. An idea, though i haven't tried it, is to boil some strawberries with water and sugar to make like a syrup if you don't like cherries, because my dad doesn't like cherries too much.
avmist159 3 years ago
i want some now sooo badly!
itsBabygun 3 years ago
i love your food I've made everything you've shared and I was wondering if you had a good recepie for pasta salad i've seen so many versions and don't know where to start
montfac 3 years ago
Your welcome in my kitchen any time!!
Love all your videos!
bourke720 3 years ago
Everything you make look amazing!!!!!
pursebuzz 3 years ago
umm yummy! :P
66bunny99 3 years ago
so easy, and looks so yummy!!! looks like you're having a party! do i see spinach dip in a bread bowl? that's something i'd like to see you make too!
keep them comming!
HeavenlyMakeUp 3 years ago
Yes, we were getting ready for a party and it made it easy to do a couple of videos of things that I was making.
xcookage 3 years ago
I OFfically love you mary!! XD
I love your recipes there so easy looking!
Im so making your stuff soon when mom will let me buy the ingrediants!!
kdai2012 3 years ago
I can allmost smell it here...
liz110 3 years ago
wow! u are amazing!
xxxglamourbabexx 3 years ago
YUMMMMMMMMYYYY!
oh my goodness im trying this tomorrow, you have such amazing recipes! :)
blondieafgirl 3 years ago