Added: 2 years ago
From: LobsterGram
Views: 13,143
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  • i want to eat at your house!

  • expensive beer tastes way better when cooking

  • Thanks for the vid. Im shyed away from firm lobster meat from steaming and boiling. Try Butter poaching in VERY low heat. Makes them done, but meat is soft, and very tender instead of firm. Huge difference.

  • i need to find a woman that can cook

  • I have a steamer just like that, I bought it back in the early 90's. I haven't seen one since this video.

  • LOVED IT! those Lobster tails looked so good.

  • looks yummy baby

  • I woulda drank that beer instead

  • T-minus 30 minutes and my face will be slamming back some lobster :). Cool vid :D

  • Don't forget to check the "done-ness" of them! Funny.

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