Thank you so much for this recipe! You made it simple to learn and my BBQ Pork Ribs are in the oven right now. I am going to subscribe to your youtubes. Thanks again.
your cooking is like real good home cooking. none of that restauraunt gourmet tiny serving bullshit with a hint of tang sauce and BS. Your's is the real day. yours is what a man looks forward to when coming home-- not that faken sliver of tarter with one molasses potato chip BULLSHIT. may be a psychotic comment, but it was a compliment.
I MADE THEM TONIGHT AND THEY WERE DELICIOUS!!! WILL BE DOING THIS AGAIN, I USED 2 PACKS AND COOKED 1 1/2 HOURS. FORGOT TO ADD WATER THOUGH, IT MADE ITS OWN. I ADDED EXTRA GRAVY
This looks so good. I don't know if you will reply but i was wondering if its possible to take a bunch of vegetables such as tomatoes or green leafy vegetables and put it in the oven with the ribs too? Thanks in advance!
girl...you are too cool...My husband and I would love to hang with you...He love's to eat and I love to visit...We'll furnish the food!! HA HA!!! YUIM!! We white folk don't cook as good as ya'll!! Anyway your videos are great!! Please keep cookin!!
When you put on the BBQ sauce and put them back in the oven are they covered or no covered? Thanks for great videos. I have a slab of ribs getting ready to cook!!! :) :)
By the look of the ribs and pan after the second time in the oven - No you do not use the lid for that time. Looks awesome can't wait to try this!!! Thanks for sharing Rosie, I am off to watch more of your video's!!
When you put the ribs back in w/the bbq sauce on them. do you cover them again? Looks so good . . . and you make it look so easy. You should have your own show on the Food Network.
You Rock!!! I love the way you cut through the BS and make it easy. I followed your recipe to the letter and the ribs were fantastic. You should try out for the Next Food Star.
We were having a pot luck at work today and I agreed to make pork ribs. I found a lot of "how to videos" here on You Tube, but I decided to go with yours, and boy, am I glad I did!! Everybody loved 'em! I followed your recipe to the letter and they came out perfect.
God bless you Rosie, you (& your ribs) are "da bomb!!"
Next pot luck, I've already decided I'm making your baked macaroni & cheese
Hi Rosie, I'm from Melbourne, Australia, Could you please tell me what is in the seasoning salt (what spices) thanks. I love the way you cook with no mess at all. awesome video.
A tip- when you get your meat come right home and clean it and season it with your seasons. and put it in the freezer and then when your ready for it in maybe or day or two you wouldn't have to add all them seasoning cause you'd already season it!
@ladyrosie1983 hey thanks for the reply! Im making some tomorrow! and yes im looking forward to browsing the rest of your vids for good ideas and some of your vlogs ill be commenting on your vids as im always looking for good youtubers. I wanna start posting my own videos soon. Thanks
nOT TO MAKE THIS RACIAL BUT I'VE NOTICED THAT WHITE PPL PULL THE MEMBRAIN OFF THE RIBBS BEFORE THEY COOK IT. nO OFFENSE BUT I FIND THAT COMPLETLY USELESS TO BE HONEST HAHA. BLACK PEOPLE DONT GIVE A FUCK, THEY BE LIKE I'M GONNA SEASON MY MEAT, SLAM THAT BAD BOI ON THE GRILL/OVEN AND LACE IT DOWN WITH SOME BBQ SAUCE AND IT'S A RAP. LOL IF IT'S ONE THING BLACK FOLKS CAN DO IS FRIED CHICKEN, RIBBS, PEACH COBLER AND CORNBREAD. FACT
Tuesday night I made pork ribs using Rosie's instructions and they were the most tender ribs I have ever eaten. The meat literally just fell off the bones. You won't catch me throwing pork ribs on the grill ever again when I can use Rosie's method instead. Yum, yum. Good eating.
RIBS MUST ALWAYS BE PORK !!!! all the chicken shops in London have stopped doing pork ribs and now do only Lamb. Think it is a Halal thing ! For the best Ribs make it PORK unless it is against your religion then sure Lamb will work fine.
i am most definitly subcribing to your channel. cuz i can't cook and my family has given up lol but question, I saw you had that johnnies seasoning. are u from the northwest. nobody out east or south seems to know about that.
I just moved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's people like you that make me look forward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
I just moved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's peoplelike you that make me lookforward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
I just movoved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's peoplelike you that make me lookforward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
i just wanted to implement to your recipe, (1) you should wash the ribs with vinegar or just water. (2) i think you should also put some real seasoning like real garlic, and salt. (3) you could leave the meet in the oven for a little longer, such as 50 min or until the water evaporates for the first section and them 30-40 min the last section...
i just wanted to implement to your recipe, (1) you should wash the ribs with vinegar or just water. (2) i think you should also put some real seasoning like real garlic, and salt. (3) you could leave the meet in the oven for a little longer, such as 50 min or until the water evaporates for the first section and them 30-40 min the last section...
@ladyrosie1983 THANK YOU SO MUCH! I live in the uk and over here i CANNOT find a WHOLE rack of ribs anywhere for a good price UNTIL yesterday. Now i can cook this!! thank you soooooooooooooooooooo much <3
@ladyrosie1983 Love a woman who can cook some ribs! I am going to try this myself hope I don't screw it it up, or cut a finger off. Wish me luck!!!!!!
LadyRosie they look great thanks for posting. mine are in the oven as we speak doing it a little different and i hope the end results look like yours thanks again. keep cooking girl
Thank you so much for this recipe! You made it simple to learn and my BBQ Pork Ribs are in the oven right now. I am going to subscribe to your youtubes. Thanks again.
flute43 4 days ago
Mmmmm I got the munchies
TheFUNKJAMMER 5 days ago
yum...i made those ribs for my man and he love it. thanks for the video =)
106Caligirl 5 days ago
How much water do you use?
pettyofficer30 1 week ago
These ribs look booty kickin' tasty! Can't wait to try em out!
GypsyFairy85 1 week ago
You didn't take the skin off the bottom.
chmellen 1 week ago
Yuuuummmy it looks great very taste
sonickidd4 1 week ago
hey
Metalunique 1 week ago
Comment removed
meldfree 1 week ago
ghetto ribs,just how my mom cooks them..
puncho33 1 week ago
Oh I wanna eat this. Hey do you got any ideas for pulled pork sandwiches? I wanna have new twist to them but cant think of anything. any ideas??
phoenix9ty 2 weeks ago
looks delish & U make it look so easy to make. Thank U
Pamika105 2 weeks ago
By any chance do you live in Massachusetts? Because they have all that stuff there :D
Lilmisslillyiceburg 2 weeks ago
@Lilmisslillyiceburg No I don't live there.
ladyrosie1983 2 weeks ago
@ladyrosie1983 where do you live then?? :)
keeperofblades 2 weeks ago
@keeperofblades Washington State
ladyrosie1983 2 weeks ago 2
@ladyrosie1983 nice! You go girl! Thanks for your vids!
keeperofblades 1 week ago
What about removing the "silver skin" from the back? What's your opinion on that. I know it's a matter of choice. Love your show!
DocB3Fuzz 2 weeks ago
Nicely done it looks so good and easy to make...thanks
vero1588 3 weeks ago
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CovetedRecipe 1 month ago
nicely done ..........look forward to trying this out
MrSHUTup808 1 month ago
So Very Nice,Thank You,Happy New Year Girl !!!! (Y)
Mothersball 1 month ago
Oh my, food porn! SUBSCRIBED !
SmallLadyTV 1 month ago 4
@SmallLadyTV YAY! Glad to have you here!
ladyrosie1983 1 month ago
In the oven now,thanks for simple step by step real soul food recipes!
TheEmploymentguru 1 month ago
@TheEmploymentguru Thanks for watching!
ladyrosie1983 1 month ago
your cooking is like real good home cooking. none of that restauraunt gourmet tiny serving bullshit with a hint of tang sauce and BS. Your's is the real day. yours is what a man looks forward to when coming home-- not that faken sliver of tarter with one molasses potato chip BULLSHIT. may be a psychotic comment, but it was a compliment.
dirosaga 1 month ago
@dirosaga Thank you, LOL!
ladyrosie1983 1 month ago
Man, that Does look delicous!!!! I loooove soul food!!! Yummmy YummmmmmyYYYY!!!!
coyote777777 1 month ago
I MADE THEM TONIGHT AND THEY WERE DELICIOUS!!! WILL BE DOING THIS AGAIN, I USED 2 PACKS AND COOKED 1 1/2 HOURS. FORGOT TO ADD WATER THOUGH, IT MADE ITS OWN. I ADDED EXTRA GRAVY
gayle2020 2 months ago
girl u looks good
MrPwhite2008 2 months ago
Looks good
heron690 2 months ago
Yum
gueralac 2 months ago
awesome! Love it
sesimoney 2 months ago
Is the garlic powder necessary? Just wondering, im cooking ribs for my sons bday in 2dayz n just wanna kno so i can buy some thanka
sesimoney 2 months ago
looks good ill try it keep it up rosie :)
NaturalWorldWiki 2 months ago
Yummy... I am gonna try this recipe ;)
lzbth9988 2 months ago
amazing!
tylenator552 2 months ago
Mine are in the oven now!! Thanks for the easy directions.
davhigley 2 months ago
I HAD to sub to you because everything looked sooo yummy. Girl, you can cook!!!
puggle09 2 months ago
well i've just decided... i have to have this tonight, im off to the market ;D
SensibleStan 2 months ago
ilikethisvideoihankyou
prateranita 2 months ago
Thank you
DONDAPPA101 3 months ago
This looks so good. I don't know if you will reply but i was wondering if its possible to take a bunch of vegetables such as tomatoes or green leafy vegetables and put it in the oven with the ribs too? Thanks in advance!
AkanitK 3 months ago
girl u needa open up a restaurant.... :):):)
veneziagomez1 3 months ago
Yum that's good stuff
ITestDrive 3 months ago
i love youuuu!
Brownstone241 3 months ago
That looks great.
Antiks72 3 months ago
girl...you are too cool...My husband and I would love to hang with you...He love's to eat and I love to visit...We'll furnish the food!! HA HA!!! YUIM!! We white folk don't cook as good as ya'll!! Anyway your videos are great!! Please keep cookin!!
08151949 3 months ago
it looks all good u should be on ur own tv network i would watch u every day keep up the good work
on cookin
terry777ism 3 months ago
@terry777ism Thanks Terry!
ladyrosie1983 3 months ago
ilikethisvisvido
prateranita 3 months ago
What you are doing is absolutely great. Very inspiring because I cook also. I enjoyed the tutorial. I hope you can go far with this.
TheRonnette4 4 months ago
i tried it and it was delicious!! Thanks for posting this
llwms85 4 months ago
omg when you cut that onion i was like dang she gonna cut her fool hand off! sheet
factorysealed4u 4 months ago
for the other 30 minute ,i have to take the top off ? or live it on?
mari11261 5 months ago
This is so perfect im in school and stidy school and kids leaves little time for complicated meals. But this is great thank you
Fdurett 5 months ago
@ladyrosie1983 thanks so much for this recipe, only question I have is are the ribs tender after using this method?
MrTurbineblade 5 months ago
When you put on the BBQ sauce and put them back in the oven are they covered or no covered? Thanks for great videos. I have a slab of ribs getting ready to cook!!! :) :)
Barbarainnc 5 months ago
You are a beautiful women.
personaltip 6 months ago
By the look of the ribs and pan after the second time in the oven - No you do not use the lid for that time. Looks awesome can't wait to try this!!! Thanks for sharing Rosie, I am off to watch more of your video's!!
DD89074 6 months ago
I made this tonight. Everyone loved it. SOOOOO EASY. I am a single mother of four and everone liked it. Thanks, I will watch your other videos.
crystalbv2 6 months ago in playlist LOW CARB RECIPES
girl i just made these ribs and damn they fine as hell ! lip smacking good <3 thankyou rosie your an angel!
EtherionSinclair 6 months ago
Rosie I watched all you videos...You need your own show on the Food Network...you are a natural!! Keep on cooking!! :)
bankerguy66 6 months ago 6
@bankerguy66 Thank you for watching, and also for the sweet comment. XOXO
ladyrosie1983 6 months ago
when you put it in the 2nd time do you keep the lid on?
packser 6 months ago
When you put the ribs back in w/the bbq sauce on them. do you cover them again? Looks so good . . . and you make it look so easy. You should have your own show on the Food Network.
ncgrammy45 7 months ago
@ladyrosie1983 Do you use the same temp in the oven the 2nd time you put it in? Covered or not covered?
keiryu21 7 months ago
@keiryu21 Yes.. Keep the temperature where it is.. Enjoy!
ladyrosie1983 7 months ago
You Rock!!! I love the way you cut through the BS and make it easy. I followed your recipe to the letter and the ribs were fantastic. You should try out for the Next Food Star.
nitramyor1961 7 months ago
Rosie thanks for the recipe! Looks Great!
Luscaloko 7 months ago
We were having a pot luck at work today and I agreed to make pork ribs. I found a lot of "how to videos" here on You Tube, but I decided to go with yours, and boy, am I glad I did!! Everybody loved 'em! I followed your recipe to the letter and they came out perfect.
God bless you Rosie, you (& your ribs) are "da bomb!!"
Next pot luck, I've already decided I'm making your baked macaroni & cheese
Tom in California
safari55 7 months ago
@safari55 I'm so glad you and your coworkers enjoyed my recipe! XOXO
ladyrosie1983 7 months ago
Hi Rosie, I'm from Melbourne, Australia, Could you please tell me what is in the seasoning salt (what spices) thanks. I love the way you cook with no mess at all. awesome video.
nupps 7 months ago
@nupps Seasoning salt is usually a mixture of Salt, Garlic Powder, Pepper, and Paprika.... I hope this helps!
ladyrosie1983 7 months ago
Thanks for the video Rosie, quick and easy great oven ribs! Never thought this white boy could make such good ribs, yur tops in my book!
dewz4949 7 months ago
@dewz4949 I'm glad you liked the video! XOXO
ladyrosie1983 7 months ago
yumm..I'm hungry now hahaha
ronprestige014 7 months ago
Does it matter what temperature the water that you put next to the ribs are?
TahtahCutie52 7 months ago
A tip- when you get your meat come right home and clean it and season it with your seasons. and put it in the freezer and then when your ready for it in maybe or day or two you wouldn't have to add all them seasoning cause you'd already season it!
cgrepresentative01 7 months ago
@ladyrosie1983 hey thanks for the reply! Im making some tomorrow! and yes im looking forward to browsing the rest of your vids for good ideas and some of your vlogs ill be commenting on your vids as im always looking for good youtubers. I wanna start posting my own videos soon. Thanks
vincentreyes3000 8 months ago
nOT TO MAKE THIS RACIAL BUT I'VE NOTICED THAT WHITE PPL PULL THE MEMBRAIN OFF THE RIBBS BEFORE THEY COOK IT. nO OFFENSE BUT I FIND THAT COMPLETLY USELESS TO BE HONEST HAHA. BLACK PEOPLE DONT GIVE A FUCK, THEY BE LIKE I'M GONNA SEASON MY MEAT, SLAM THAT BAD BOI ON THE GRILL/OVEN AND LACE IT DOWN WITH SOME BBQ SAUCE AND IT'S A RAP. LOL IF IT'S ONE THING BLACK FOLKS CAN DO IS FRIED CHICKEN, RIBBS, PEACH COBLER AND CORNBREAD. FACT
BlackSkullz09 8 months ago
Bout to try this now. I hope these are good, because it's my last meal before my 2 month diet... lol
joehella 8 months ago
I'm gonna try this RIGHT now... see ya in a couple of Hours LOL
dmeantit2011 8 months ago
This makes me moist!
wizard20 8 months ago
Cornbread!
wizard20 8 months ago
@Sparkle8081 glad someone else noticed that , too.. membrane must go.
BeautifulEHuman 8 months ago
Thanks for showing me how to make ribs!!!
Az62452 8 months ago
can u use foil to.cover them while baking?
pzwifey06 8 months ago
Tuesday night I made pork ribs using Rosie's instructions and they were the most tender ribs I have ever eaten. The meat literally just fell off the bones. You won't catch me throwing pork ribs on the grill ever again when I can use Rosie's method instead. Yum, yum. Good eating.
YouCanCallMeAl 8 months ago
Delicious! Thank you. Used some Kansas City style BBQ sauce... everybody asking where I learned to make em so well... keep up the good work!
mystroamster2 9 months ago
looks fantastic! I'll definitely try it this method.
my only suggestion: wash your hands after handling the raw meat (before grabbing the spices, etc.) to prevent the spread of bacteria! :)
stephanieanita87 9 months ago
hi am in london, just a quick question, does it have to be pork? can i use lamb ribs?
nabakooza5 9 months ago
@nabakooza5
RIBS MUST ALWAYS BE PORK !!!! all the chicken shops in London have stopped doing pork ribs and now do only Lamb. Think it is a Halal thing ! For the best Ribs make it PORK unless it is against your religion then sure Lamb will work fine.
spickspack 8 months ago
@nabakooza5 YOU CAN USE LAMB, MY AUNT IS JAMAICAN AND SHE ONLY USES LAMB RIBS
BlackSkullz09 8 months ago
they be lookin good but try using a baking tray, they come out like if you took them off the grill son. holla!!
TheSillydog12 10 months ago
I can't wait to try this recipe, this looks soo delish !
030202ey 10 months ago
lookin at the other people on here that cook their ribs they peeled the fat off the back first.
well whatever,they look good anyway!!!
childofgod727 10 months ago
sorry had to say this but black ppl make banging ribs .
genmaster119 10 months ago 21
i would totally fuck this woman i love women who cook baby back ribs omg so sexy
TheBestGuitarSoloEVR 11 months ago
i made the ribs and it tastes good thanks
MrHitmanmatt 11 months ago
I love how see says we dont care too much for BBQsauce and then she proceeds to dump a ton on the ribs...Looks incredibly tasty though.
AIFRANCHISE1 11 months ago
great stuff thanks so much from Texas!
jcm151 1 year ago
i am most definitly subcribing to your channel. cuz i can't cook and my family has given up lol but question, I saw you had that johnnies seasoning. are u from the northwest. nobody out east or south seems to know about that.
rissa206 1 year ago
@rissa206 I am from The NW, LOL!
ladyrosie1983 1 year ago
I'm making them right now and was just wondering if you let them cook the second half uncovered??? My ribs looks and smell pretty good...thanks.
sexymi3 1 year ago
@sexymi3 You can cook with our without the cover on on the last half. I left the top on! :-)
ladyrosie1983 1 year ago
great cooking
RICHYWF 1 year ago
Omg, AWESOME! A cooking AND beauty channel! My boyfriends dream--me cooking some good food and lookin fine!!
janarosem 1 year ago
I followed your instruction and they turned out great! Thanks!
gracefultimes 1 year ago
I followed your instruction and they
gracefultimes 1 year ago
lol is that the game on in the back
gunsANDraybans12 1 year ago
Hi,
Question:
1) after you put on the BBQ sauce, was it left covered or uncovered.
2) were they falling off the bone?
3) will this recipe be as effective will beef ribs?
Thanks
yabadabadoo1984 1 year ago
Comment removed
NapsDujour 1 year ago
@yabadabadoo1984 good questions. I did see a link on her channel as well for baked beef ribs too.
NapsDujour 1 year ago
This has been flagged as spam show
wow looks fabulous.. thanks for that.. what do you think would be the best side with bbq ribs?
SOUTHPAW4777 1 year ago
wow looks fabulous.. thanks for that.. what do you think would be the best side with bbq ribs?
SOUTHPAW4777 1 year ago
@SOUTHPAW4777 Coleslaw =]
cocopufff2009 11 months ago
I just moved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's people like you that make me look forward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
abruchis 1 year ago
I just moved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's peoplelike you that make me lookforward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
abruchis 1 year ago
I just movoved from a house with 3 grills + smoker to a apartment with zerro of the above (I can use a electric grill though. It's peoplelike you that make me lookforward to trying and exploring new ways of doing things, and I dash under the boiler might be a bice crust to the party right at rge end, who knows? Thanks so much!
abruchis 1 year ago
This has been flagged as spam show
a sistah who can cook, and cute 2 boot. ,,,,,,, i hope your man appreciates you. great looking ribs. job well done
kansas66204 1 year ago
a sistah who can cook, and cute 2 boot. ,,,,,,, i hope your man appreciates you. gret looking ribs. job well done
kansas66204 1 year ago
That is the real deal. Nuff Said! except for maybe.... Like your hair @:)
Bralph888 1 year ago
Awww, your so adorable. <3
Preparing ribs tonight with my friend thanks for the help!
MonakoSM 1 year ago
I LOVE YOU ur man must be HAPPY! i need a women like you in my life!
kavorkean 1 year ago
Excellent demonstration.
Think I'll try your method.
Thanks.
LEESWIFEPATRICIA 1 year ago
I'm comin' over for dinner :):) Love me some ribs! Best wishes from Europe, AMARU.
amaruonline 1 year ago
Omg I must have you.
808Hea 1 year ago
that radio station in the background was kind of awkward. awesome video otherwise. perfect for christmas!
lago4 1 year ago
i just wanted to implement to your recipe, (1) you should wash the ribs with vinegar or just water. (2) i think you should also put some real seasoning like real garlic, and salt. (3) you could leave the meet in the oven for a little longer, such as 50 min or until the water evaporates for the first section and them 30-40 min the last section...
itaiago 1 year ago
i just wanted to implement to your recipe, (1) you should wash the ribs with vinegar or just water. (2) i think you should also put some real seasoning like real garlic, and salt. (3) you could leave the meet in the oven for a little longer, such as 50 min or until the water evaporates for the first section and them 30-40 min the last section...
itaiago 1 year ago
Hi i'm from Nova Scotia Canada.I'm a male andlove cooking.I tryed your ribe and they are the best. Thank you. John
KaidaElric 1 year ago
Hi i'm from Nova Scotia Canada.I'm a male andlove cooking.I tryed your ribe and they are the best. Thank you.
KaidaElric 1 year ago
Makes my mouth water watching this:p
jesusatemycereal 1 year ago
that looks good!!!!!!
cococrazyish 1 year ago
You look sexy!! Rawrrr!!;)
jesusluvsme12345 1 year ago
What if you don't have that kind of a pan?...
MsAsianNinja 1 year ago
@MsAsianNinja Use what you have.
ladyrosie1983 1 year ago
@ladyrosie1983 THANK YOU SO MUCH! I live in the uk and over here i CANNOT find a WHOLE rack of ribs anywhere for a good price UNTIL yesterday. Now i can cook this!! thank you soooooooooooooooooooo much <3
babeeshopiez123 1 year ago
Just what I needed today!!! I'm making baked ribs and your receipe came right on time!
TheSoulful12me 1 year ago
This has been flagged as spam show
Baby you are so gorgeous! I love the recipe too!
PunisherPlaythroughs 1 year ago
Comment removed
PunisherPlaythroughs 1 year ago
This looks sooooooo good, I cannot wait to try this.
Thanks for a great video :)
MsLuvmuffins 1 year ago
Nice! I don't have that pan so what else could i use?
mizzlovely2002 1 year ago
Those ribs came out looking very tasty!
pimpinddre 1 year ago
Love your cooking
pugmaster18 1 year ago
I love you so much!!! i grilled my last lot of ribs i had...they were chewy as fuck! thankyou so much for ths video! x
glistninganalbeads 1 year ago
@Sparkle8081 I do occasionally. Thanks for watching hun! XOXO
ladyrosie1983 1 year ago
they say to get to a mans heart you go thru his stomach I think im in love
Kaden0811 1 year ago
oh my god you r a beautiful talented women your husband or boyfriend is blessed
Kaden0811 1 year ago 2
@Kaden0811 Thank you for the sweet comment!
ladyrosie1983 1 year ago
wow.. wacthing you cook make me want to start cooking lol
ipoopicekreamdropz 1 year ago
u r beauty full and thick nd also talented
thanks my ribs came out delicious
tigitimbo 1 year ago
@tigitimbo Thanks for watching!
ladyrosie1983 1 year ago
Okay, so at 34 I am learning how to cook and this looks easy enough. Let's hope I don't burn down the house...LOL
FemmeAholic 1 year ago
@FemmeAholic You will be fine! LOL
ladyrosie1983 1 year ago
@ladyrosie1983 Love a woman who can cook some ribs! I am going to try this myself hope I don't screw it it up, or cut a finger off. Wish me luck!!!!!!
atoxx1 1 year ago
@FemmeAholic lmao!!!!
mssunshineluv 1 year ago
Fabulous Chica!! Thanx
bigfataz 1 year ago
@bigfataz You are so welcome!
ladyrosie1983 1 year ago
new subbie...this made me hungry..oven cook my ribs the same way
ladyquest2004 1 year ago
They look delicious!!!!thanks for the recipe.your husband is a lucky man and the family
kittybaby900 1 year ago
This is pro. Quick easy delecious!
MrBenbolt 1 year ago
thank you great video first time doing ribs in oven and it helped me out alot.
Lee
SANDRAYLEE 1 year ago
Thank youuuuuuuuuuuuuuu
dithbmine1 1 year ago
LadyRosie they look great thanks for posting. mine are in the oven as we speak doing it a little different and i hope the end results look like yours thanks again. keep cooking girl
GLOCKIOMM 1 year ago
@GLOCKIOMM Thanks for watching my video, and I hope your ribs come out finger licking good, like mine did! xoxo
ladyrosie1983 1 year ago
can you come to the UK and marry me :)
your ribs luk guuuuuuuuuuuuuuuuuud
chilliconcarnie1 1 year ago
I know they are delicious....I make mine the same way. I'm delighted to subscribe to your channel. Thank you!
mmorrellwilson 1 year ago
@mmorrellwilson Thank you for watching and subscribing! XOXO
ladyrosie1983 1 year ago
dis some bullshit jk god good
diaztingle 1 year ago
This is on my list to cook. Thanks Rose. It looks great and you the best.
Keep up the good work
Monterey, California.
vineel1176 1 year ago
Dayum gurl....you must be from the south. Looks good! Go Rosie!!
RockyTopRowdy865 1 year ago
@RockyTopRowdy865 Thanks babe
ladyrosie1983 1 year ago