@DarlingKaya Yes, they're so good. Sorry to hear they're so expensive where you live. You'll just have to treat yourself to them once in a while when they're in season. :0)
hello to criterions for no crying, pleased w/ obvious wait as by texture corrosive orally. yet oblivious weaving/knotting subtle digestion's no choice in long term well being. fruit's first practice of principle find tender time, so its softness's not for compromise or bargain consequence. skin's to be encouraged if edible since antioxidants are usually mostly there. if impatient can squeeze out saporous suppleness @ dish ready add, & split rind to cover opened avocado needing finish stage 2 etc
thank you so much for this video. I had a Fuyu persimmon today and it was wonderful, I loved it! and am now starting a relationship with Persimmon, lol!! yay raw!
I didn't know there were different types of persimmons. I'm from Louisiana and my dad has a few persimmon trees on his property, but they're not that big and pretty. They're about the size of walnuts and a dull brownish orange color. I use to eat a few of them every year and they weren't half bad, you just had to beat the raccoons to them. They love them!
Great information. Thank you. I've never had one of these before but I will definitely look into trying them. Nice vita-mixer in the background by the way. I have the same one myself. Banana/ date/ celery smoothies are my favorite : )
You're welcome. Persimmons are a real treat. The season is pretty much over now, but you may get lucky and find them somewhere, depending on where you're located.
Yes, I love my VitaMix. Don't know what I'd do without it!
I love how you compared the shape of the Hachiya to the Roma tomato. You're a genius!
TheGloryofMusic 2 months ago
Yumm.. I have just discovered this wonderful fruit. I was wondering if I can eat the skin, and found these delicious tips. Thanks!
WhisperedTruth 3 months ago
@WhisperedTruth They are wonderful for sure! Yes, you can eat the skin. :0)
rawsynergytv 3 months ago
Hey thanks for the vote for them. We have them for chump change for a case. I will try them out.
BTW if you got a sister...
BeeRich33 3 months ago
i loved these, they taste like a mix og peach and dates:) but they cost like 2,6dollars a pop here in iceland:/ so i cant get them alot
DarlingKaya 10 months ago
@DarlingKaya Yes, they're so good. Sorry to hear they're so expensive where you live. You'll just have to treat yourself to them once in a while when they're in season. :0)
rawsynergytv 10 months ago
@rawsynergytv There expensive here in scotland too :( weather most probally to cold to grow them here lol
arrrgh threw away the packet they came in ! dont know what kind my ones are, its orange in colour but not pumkin shaped
going to try and make a salad dressing with some of them :) thanks for the idea!
Morne555 4 months ago
hello to criterions for no crying, pleased w/ obvious wait as by texture corrosive orally. yet oblivious weaving/knotting subtle digestion's no choice in long term well being. fruit's first practice of principle find tender time, so its softness's not for compromise or bargain consequence. skin's to be encouraged if edible since antioxidants are usually mostly there. if impatient can squeeze out saporous suppleness @ dish ready add, & split rind to cover opened avocado needing finish stage 2 etc
succulentesculent 1 year ago
thank you so much for this video. I had a Fuyu persimmon today and it was wonderful, I loved it! and am now starting a relationship with Persimmon, lol!! yay raw!
lukehard242 1 year ago
MILFAGEEEE
gongfumaster 1 year ago
After I saw your video I decided to pick up Fuyu Persimmons and I cannot wait to try them! Thanks so much for posting this amazing video! :)
JaysRunner 1 year ago
I didn't know there were different types of persimmons. I'm from Louisiana and my dad has a few persimmon trees on his property, but they're not that big and pretty. They're about the size of walnuts and a dull brownish orange color. I use to eat a few of them every year and they weren't half bad, you just had to beat the raccoons to them. They love them!
Midas1296 2 years ago
thanks for sharing
veganprincess01 2 years ago
yum!!!
Phyle9 2 years ago
Great information. Thank you. I've never had one of these before but I will definitely look into trying them. Nice vita-mixer in the background by the way. I have the same one myself. Banana/ date/ celery smoothies are my favorite : )
bcheney7 2 years ago
You're welcome. Persimmons are a real treat. The season is pretty much over now, but you may get lucky and find them somewhere, depending on where you're located.
Yes, I love my VitaMix. Don't know what I'd do without it!
rawsynergytv 2 years ago