garlic pepper veggie balls

[25amito]

sanjay plz come back...we'r missing u nd u'r lavishing recipe's ....:(

[sreekanthhs]

HA HA HA..."chef ur balls r good"...lol

[jpflextel]

LOL 5:50 RAHAHA

[UncleEvey]

I love spicy koftas, :)

[thunder101514]

balls just sounds just so rong serouisly

[llperlrll]

3:18 - Sounds like he's saying: "But if you are a strict vegetarian, you can skip the sex." Hahahaha!!!

[jbhegde]

can u pls tel which part of india u r?u really good

[kdsmacks]

@jbhegde I am pretty sure he is from tamil nadu.

[TheTradcult]

@kdsmacks

he is a talented andraite !!

[sreekanthhs]

@jbhegde he iz frm hyderbadad, andhrapradesh...

[natureman70]

you're the GOD of kitchen! Thanks!

[ThePantyDroper]

one teaspoon of oil LOL

[econdah]

Ha! I agree, great balls!

[95kirtan]

6:00 WTF

[ishmail61]

Wow I like your balls cooking can you make one out of fish

[ezlorulz]

hahaha i think by one teaspoon of oil he means one cup of oil

[Suralin0]

Made these myself earlier tonight, with a couple substitutions (since I couldn't be bothered going to the store again). Turned out great!

- No squash in mine, but i did add grated potato. As such i had to keep it under water for a bit so it didn't brown. This increased the cook time in the oven to about 30 minutes.

- Didn't have green chilis, so I just tossed some crushed red pepper into the pan instead and compensated with extra garlic.

- Tamari instead of soy sauce

Terrific recipe :)

[jackocloud]

great chanel my friend

[illuminatioracle]

or make it the size of a small testicle

[kingorbit]

I wish I could understand all that he says...... I hear "Then i am going to add some ? powder and then some ? powder" oh well ,, good vids anyway

[swatiagarwal143]

@kingorbit

tell me what u didn't understand.. hope i can help u

:)

[poopinitup]

2 dislikes are just ashamed of their balls

[EwBriii]

HAHAHA. Immediately subscribed. Besides, food looks heavenly!

[FHS96]

I swear i laughed for the whole video, his voice and the way he talks about the balls and even the skip this eggs part sounding liek the sex.... I love Indians

[muffolini]

"If you're a strict vegetarian, you can skip the sex"

[kcl060]

Chef, seriously, your balls are amaaaaaaaaazzzzzzzziiinngg!!! No joke, these were just wonderful!!! I did mine with carrot, zucchini, and buttercup squash added to the plantain and it was so flavorful and delicious! It was a wee bit spicy for me because I am still a little sick so I made a yogurt dip with cilantro and a pinch of salt and I dipped my balls and my naan it it. SO good! Thanks for sharing, chef!!!!

[pinkpie3]

GOOD JOB!

[MrBillu1954]

Sanjay you are greedy and selfish?

While you prepare the food, once food ready you eat by your self.

You must send me food by airmail to uk.

This is my order.

Mr Balvir singh bhachu

Balvir.bhachu@live.co.uk

[CircusJaximus]

sanjay's royal indian balls are glorious

[shailysinha]

what is the name of soy sauce that you use? The one which I buy is very tangy and I don't like it much. suggestions??

[kevinmorriss]

I just made these. I can now vouch, your balls are delicious. Thanks for the great recipe!

[1019drummer]

Looks great Chef!,thanks and happy holidays.

[hapkey47]

ROYAL INDIAN BALLS ARE THE BEST!

[hari8193]

ohhhhh yeahh its superr dishhhh cheff i am hari studying in asan mamorial college of arts and science and i am doing my bsc. hotel and catering management anddd chef can u telll how to make a gooodd idly andd prevent the idly mixture for some daysss

and thank you chef

[ButtomFACE]

His voice is so annoying

[ndlz1]

Please Chef, This Plantain looked different from the plantain widely used in the Carribean, is it a different variety? What exactly am I looking for in the supermarket?

[TheJainpriyanka]

can we shallow fry?? plz reply

[dhans89]

Hey chef can i use potato instead of raw banana? Does it make any difference in taste? What if we need to make it more tastier with gravy?

[OMGx888]

Meatballs. Huge, turnon. :)

[Striarii]

Are u ready to fight the covenant master chef ?

[T1carus]

spicey balls and banana... what next...

[poker26000]

can u use the platains when they turn yellow? since they r a lot sweeter when they r yellow

[jennalee09]

vahchef i love this channel !

[neatkitten]

MAMA MIA !!

lol nice cooking chef thanks

[shafaq007]

Hey VahChef

Where are you? Your (veggie) balls have been on this site too long. We need some new receipes!

[Panamass07]

i think it's time for a new video chef

[brassballs2007]

Simple, ez, Practical.

[TooLooseLeTrek]

Chef, you're balls are good.

[stianlundb]

"so these balls are in the oven, and getting laid!"

[CircusJaximus]

how the heck do you grate pees!?

[Slashbag69]

@CircusJaximus With tiny hands and a tiny grater :P

[villagebelle]

@CircusJaximus

I thought the same. Funny ! I think he means mashed peas. Like when he says a tspn of oil - it is a Tbs. or when he says a pinch of salt - it is tspn.

[Panamass07]

@CircusJaximus lmao! i was thinking the same thing

[desidol22]

@CircusJaximus

exactly my question...i guess u can use a food processor or something.

[ashishkumarraix]

@CircusJaximus you can always boil and mash it.. :) 

[kcl060]

@CircusJaximus Grind/mash them instead, of course

[sudheshnam]

@CircusJaximus you boil them, squish them. then mold it into a big square or wahtever, and grate it.

[hiteshmot]

@CircusJaximus he wanted to say greted cauliflower n peas

[gallant7]

@CircusJaximus Could not stop laughing!! Good observation!

[TheDino2714]

i like sanjay thumma all the time and he.s ball to hehehehehe lol

[19JB79]

Great chef with a great sense of humour, what more could you want! :-D

Oh and by the way..."your balls are good!"

[sugarnspice2k1]

why arent u there in the NEXT FOOD NETWORK STAR contest??? u would have won..

[jacobh1995]

Hmm, reminds me of... Ohh... Umm... What was it... Love guru! Hahahaha, especially that one scene

[RecetasTrucosyTips]

yummy!

[KhaddysKookery]

looks sooo delicious thank u chef so all the recipes

[zairt]

royal indian balls..lol..love the recipe..

[TheRealBrook1968]

Very flexible recipe.  Used variation on spices. Delicious.

[rutz143]

you can also make two balls at a time.... hahhahah LOL ....

[TheBadbloke]

and it whas for an family dinner

[TheBadbloke]

thanks for the recipe my mom is a vegitarian and she liked it realy much

[p2r4a8z90]

hieeeeeee..chef u r jst awsum..too g8 jst too good i love d way u cook.!!all ur recipies r very tasty i hav tried many of tem,,,,thanks a lot for inspiring me....thanks chef..!!

wanted too ask u whether u used Raw banana tat we get in southindian stores here in India? ?plz reply i m dieing to make this recipie..!!!

[deekay1066]

Very good recipe.....

[okeeno27]

two parts made me laugh the making of the dumplins and "MAMA MIA"

[desidol22]

@okeeno27

and the dhink chik dhink chik!! :D

[shilipatel]

Thanks chef! i tried this today...my dad loved it ...i made it extra spicy too ;)...thankss ur tremendous help

[tarana138881]

omg i just made them and they taste woooww!!!!!!<3

[KARLCIESLAK]

I liked the term u used ... this smells AWSOME cotinue like that

[harrdy21]

Chef i have try garlic pepper veggi balls and i want to say these are soo good Thank You.

[indiapondy]

Thanks Sanjay.

Vah chef has inspired me during variable events and my Mrs. who is a French lady of Indian origin has learnt many of the preparation. Your very Indian accent communication very easily understandable. Thanks Sanjay. Bon (Good) Continuation. Merci (Thanks);

[XBLcrazy]

1.00 that is not a teaspoon of oil

[japsandeep]

hi chef, this is my first comment.....but.... i have been watching from long time, and i like ur all recipies and ur presentation too......its perfect indian starter and with these we can replace the chinese manchurian...............i am really fed up with this chinese manchurian........now i have got new idea..........Thanks a lot...............chef........­.

[nila2010j]

Hi Vah chef........

U r really gr8.

I used to see your recipe n tried mostly of that..all came out fantastic... I love cooking..

Im a keralite girl settled in UK. I know a lot of our traditional cooking which I used to cook for my hubby..i will try to post it for you..thank u so much for encouraging me by ur nice recipes.....

u know me n ma frnds waits the end part of ur videos just see u tasting it...thats so nice...n mouth watering all the time...keep it up...............

wth lots of lv

supri

[tracerwan]

i jst saw this while i was surfing youtube .. You just inspire me :) I'm not even a real good cook :) im a dancer :)

your Passion and the Feel good aura while you cook is real cool :)

keep inspiring :)

Love from the Philippines

[buttsana]

"your balls are good" ?!

LOL

hahahahah

[jiya25041983]

can we put tuna chunks in this batter...

[CircusJaximus]

this was entertaining on many levels

[phubans]

Wow, this looks SO GOOD... But it is a little complex and I don't have all those ingredients... Plus, I am inexperienced at Indian-style cooking, even though it is one of my favorite cuisines.

[LOLMAN22]

cheff your balls are good

hahahaaaaaaaaaaaaaahahaa

[RoxZie212]

i don't get it you tube. i commented on the fried rice video of his and tried to post it, but it wouldn't let me, so i had to post it on his channel. when i tried to come back to the same video and repost, i ended up on this video. what just happened here? :)

[RoxZie212]

thanks for the post! :)

[Aceblr]

1:44 add Carrot, 1:46 no carrot, Nice editing or the video was shot twice.

[searchingmad]

Please Note, dear chef what kind of person are you, do u any respect or love or any importance to ur Subscribers, those who daily log on to youtube and vahrehvah,com, just say when will you say hai next, because daily visiting u for not see ur cooking just to know how you are?thats all but u dont care those subscribers, u seems to be only money minded Pls change, beeing like these u cant trully inspire anyone. Do something to ur subcribers at least an hai

[navsad007]

Please Note, dear chef what kind of person are you, do u any respect or love or any importance to ur Subscribers, those who daily log on to youtube and vahrehvah,com, just say when will you say hai next, because daily visiting u for not see ur cooking just to know how you are?thats all but u dont care those subscribers, u seems to be only money minded Pls change, beeing like these u cant trully inspire anyone. Do something to ur subcribers at least an hai

[kris61876]

Everything u make looks awsome :)

[rrangana11]

Dude you are a vanishing chef you keep vanishing very often. Whats up with you buddy?

[iMxStRuKK]

Thx Chef. I love putting your balls in my mou-

Oh w8

Icuwhatudidthar

[vandirk86]

Coooool :)

[bmw335i88]

hahahah...fuck i couldn't stop laughing when he said royal indian balls...

[kris61876]

@bmw335i88 lol no shit

[rpavitra]

no double meaning comments,.................anyw­ays dumplings look awesome.

[muzikalbliss]

HI chef , fantastic dish ...... thanks so much . you forgot to point out one ingredient ..... that is smiles and love while cooking which u use in abundance ... take care

[soccerkidroks26]

hi jay mama it hansika

[GoGoserGo]

are all indian dishes u know fied in oil

[ladyMuna]

i have 2 questions please:

1) Do you boil the banana whole and then peel it?

2) And what is shai jira? Did I spell it right? its the first spice he put into the oil, right before the onions

[mexicomeat]

Hi Chef

I would like you to post the 'Ice Biriyani' recipe.

Confused? Ice Biriyiani is nothing but Left Over rice + water + onion garnish... Goes well with pickle... It is eaten by peasents and villagers. I am sure you must have tasted it.

I found a recipe for it in the net But it is missing the VahChef's majic. Can you please cook this simple recipe for us

Regards

[sedvenkin]

looks delicious!

[vinnyloid]

hahahahaahahahahaah...........­........your so goood anayyyyya

[ashafun]

I tried this recipe but instead of plantain I used potato...it came out awesome! thanks chef! I really love all your recipes....can you show some more low calorie indian recipes>...thanks

[Akshayphadke]

LMAO MAMA MIA HAHAHAHHA

[yoursnilu]

chef, i think it wud be a great idea if u can post the bloopers in the end of your videos.

[Nickelplate1]

Chef, how can you eat food that is straight from the stove? I can see that it is steaming when you eat in most of your videos. You must have a mouth of steel. :)

[ranbhorgeeta]

Instead of plantain can we use Arbi.. I'll try using Arbi...Love ur recipes... thanks

[ranbhorgeeta]

Can we use Arbi instead of plantain.. I think we can.. I'll try it and let u know how it turns :) thank u for the recipe.. Love all ur recipes.. I have tried all ur paneer dishes.. they r just awesome..

-Geeta

[jawajenjen]

Ah yes- thanks so much for providing a veggie recipe! I was hoping for that. I love your videos!

[mallikark]

Great Ba;;s of fire!

[harrdy21]

Chef these balls are verry good! 10 stars!

[shaipova]

i I ADORE YOU...:)

THANKS A LOT !

AND HELLO FROM UKRAINE!

[ashrafmony]

can u make chapli kabab?

[Eldanen]

You look really healthy vahchef. It must be your cooking. :)

[afghanspace]

5:10 was the best part...

of my life.

[kj143jk]

When you describe the smell feels like we are smelling it too

You're just too good

Thank you so much

[DivaJacobs313]

Does the plantain have to be green... can it be brownish yellow.....

[09Nabeel]

i want to eat your balls IMMEDIATLY TAKE IT OFF IMMEDIATLY

[emailforsenthil]

fantastic , when I made it with a little variation as I did not have the amchure powder

[Dostitumbin]

Yup..I hav cum across the plaintain n the recipe is done..came out good...anyways thnx...

[cocoacreek]

I was about to suggest that you put the recipe in the description. Then I visited your site and saw everything laid out nicely. So... I suggest that u put ur website in the description :)

[cocoacreek]

@cocoacreek Or... maybe just the link to the particular page on your website so that we won't get lost looking for a specific recipe we find on here. :)

[Dostitumbin]

Thanx alot...yipee Now I can make it without fear...coz wenever I deep fry things I always worry tat they may break n spread in the oil..it's horrible u knw..it did happen many times earlier..now that u have replied no tension...hee hee...god bless...

[Dostitumbin]

Thanku so much mr chef...wil b tryin it out in the evenin..yup also one mre doubt...can I jus deep fry dem instead of oven???wat say???is it a good idea???

[vahchef]

yeh just roll them in corn flour

[mikau69]

Fantastic, those balls look tasty, le diré a la gorda que las prepare

[hdhatt05]

Ur balls are good;)

[oryxfreeride]

"everybody was like chef your balls are good".. ":I'm like, its funny comment, but.."

lol

[tpjl25]

Love your videos and instructions. Thanks for the many inspirations from Toronto!

[comedy9]

I dont hv an oven at home....wat's the other method to bake the veggie balls?? can a cooker or a tava be used to bake?? plz reply.

[comedy9]

I dont hv an oven at home....wat's the other method to bake the veggie balls?? can a cooker or a tava be used to bake?? plz reply.

[rupendhar]

Is it possible to cook these veggi balls in slow cooker rather than oven? I have tried before in diff variation before this video but was not successful. I think maybe the 300+ degree heat is required to get proper chemical transformation into cooked balls. I am scared to try the meat balls because of food safety without high heat. but people do cook meat in slow cooker regularly. Was wondering if anyone knew before I invest time, money and energy into trying veggi balls. Thanks.

[cinnamonbed]

you should have a TV show I'd watch it all the time :)

[sweetythebest]

only half a dozen ??? well i think i can eat 1 dozen :)

[mushfikniloy]

lmfao chef ur balls are gud

[qiron]

Vege balls look awesome too ;-)

[TrolleylawrieTV]

Your an amazing chef and teacher!

[fibreoptik]

Royal Indian BALLZ... lololol

[jagwio]

i hope i can find some green plantain!

[aplimanasa]

very nice!! great recipe sanjay!! can you show us variations of andhra style Rasam sometime...

[ilikethewok]

Scrumptious!!  Thx.

[tvammu]

U r amazing chef.... Im gona prepare this rightaway....

[tvammu]

Also chef, can you help me changing this recepie to a gravy so that I can serve this with roti?

[srilu08]

@tvammu

You can add tomato gravy in the end at the stage of tossing the balls with garlic. So, that it would turn out as gravy and you can keep the balls size as small meal makers. so that it would be as perfect gravy stuff to go with roti's..

[srilu08]

@tvammu

To make tomato gravy:

Take nice red ripen tomatoes,

Peel of the skin

cut them into halves

Remove the seeds

Now, make juice out of peeled non-seeds tomato pieces and add it to the fried garlic , onions in the end and let it cook for a while. Add balls after the gravy is ready.

Hope you like this tip.

[faylinameir]

so naughty and I love it, thanks chef lol

[jingabobo]

hahah you naughty chef!!

[Dostitumbin]

So u mean to say that it's not cooking banana wat v get in Indian stores??both are different???

Thanks fir replyin...

[vahchef]

it is cooking banana

[12quillemall5321]

Where do you get the Indian spices from in America?

[shailshri]

@12quillemall5321 u get them in Indian stores in america

[jinkjack]

@12quillemall5321 You can order them online.

[babygurl25392]

ur da best chef in da worlddd

[Dostitumbin]

Ofcourse...he is a grt cook..I have tried his onion samosa...my hubby liked it so much tat the very nxt day he wand me to cook again...all thanks to u sanjay...plz reply to my previous post..waitin fr it...cheers

[shailshri]

@Dostitumbin Look for 'Plantain' on wikipedia website. You will get all info there. Also, u get to buy them in Indian stores in America.

[Dostitumbin]

Wats plantain??is it cooking banana??plzzz help..grt receipe..I got to cook it in evening...

[shailshri]

@Dostitumbin You get it in Indian stores in america. BTW u can read about Plaintains and how to identify them in a supermarket on Wikipedia. They have a plantain entry there.

[oekakinin]

@Dostitumbin Plantains are in the same family as a banana except they are not sweet. They're more savory kind of like a potato. They are usually sold next to bananas in a grocery store where I'm from.

[321myself]

this looks awesome!! must try them!!!!

thanks chef!!

[Reluctantwriter7]

Watching you taste the food is still my favorite part chef!

[alihassan2011]

@Reluctantwriter7 same here .

[Therachanab]

It was awesome...vahchef...you have always helped me in scoring a point ahead of my husband...now i can say i am a better cook than him...LOL...all thanks to you...

Also can you please post recipe for Kaju Curry...i have requested it earlier too..

Thanks a lot :)

[TheRoxyPrincess]

for how many person is that meal and how many calories has it got?

[Breneric]

Woooow... Thanks very much chef! This will be perfect for my family!