Smoked Salmon
10:01
Added: 2 years ago
From: ultrablue
Views: 6,481
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  • Nice and I learned a lot. But I wish we had more. The video leaves off right when it's getting really good.

    answers365 10 months ago

  • WINDSOR SALT!!! IM FROM WINDSOR!!

    ionglacier 1 year ago

  • Informative. Would like to see a more in depth as far as poultry, jerky etc...

    smellyfishbelly 2 years ago

  • These guys did a good job...

    humboldtlabguy1 2 years ago

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