" Chicken Corn Soup " Bajias Cooking

[mohammad227]

i love soup spicy ummmmmmmmmmmmmmmmmmmm

[Bajiascooking]

@mohammad227 Thanks :)

[Fzzslm]

Salam Bajia

I want to look you up on Facebook and add you there ... But I can't find you .. Can u tell me what name I should be searching with.

Thanks ... Ur foods are awesome ! I have tried quiet a few of your recipes and I must say I love them and my family loves them !

[Bajiascooking]

@Fzzslm i have a facebook page, under the name of bajias cooking. thanks for liking

[iftikhartrex]

thanks alot...it was just perfect..=)

[Bajiascooking]

@iftikhartrex great :)

[sadiyazaheer]

your vdos are very good,,,,keep uploading!!

[Bajiascooking]

@sadiyazaheer thanks :)

[MegaLushLover]

What If You Dont Have Pressure Cooker Could You Just Boil The Chicken?

[Bajiascooking]

@MegaLushLover yes, sure

[ossankara]

@MegaLushLover yes you can boil chicken what ever way you want. and one thing you should put the egg soup in a little boiling water for a 2 to 3 seconds, so that you wont get egg smell

[nasrineable]

Thank you for this beautiful recipe. Aunty can i use rice vinegar and I dont like egg york can I use only white egg or no eggs at all? Thanks

[Bajiascooking]

@nasrineable you wont taste egg at all but can use white only. if white vinegars taste is the same then use it.

[coronaxxx782]

i really liked it ..........was dis fr sm tv show?

[Bajiascooking]

@coronaxxx782 thanks, no :)

[SameeraAdnan]

Bangles

[SameeraAdnan]

Hmmm beautiful

[Bajiascooking]

@SameeraAdnan Thanks :)

[shakeelakhan]

i luv ur coookinggggggggggggggggggggggg­ GOD BLESS U!

[Bajiascooking]

@shakeelakhan aameen thanks :)

[sanabanohasan]

omg! i made this soup today and my husband loveddd it :)) thankyou soo much (hugs)

[Bajiascooking]

@sanabanohasan great, thanks for liking

[asif9334]

Na nay aj soup try Kia Boht acha bna. Ap Boht si khanay ki barekiya b batati ha sath may gud work. Ap baking ki b recipes load karay Apni

[Bajiascooking]

@asif9334 mushkil se eak salan roz ka bana pati hoon baking na aati hai, na he koye khata hai gher main :)

[SameeraAdnan]

Bajia I like ur cookery

[Bajiascooking]

@SameeraAdnan Thanks :)

[aaloomubzz]

salam baji...thanxx 4 such a great recipes,main australia mi he rehti hon,muhey ap se pochna ha k jo pressur cooker ap use krti hain ye kon sa hai?aur ye ap ni australia se he khareeda ha? q k jo pakistan mi use hoty hain mujhey unk path jany se dar lagta hai,thanxxx

[Bajiascooking]

@aaloomubzz WS fissler hai Myer se liya hai

[prettygood1214]

and bajia aap say aik farmaish hae kay mujhay kashmiri green/pink tea banana sikha dain jis mein alminds,pistachio waghera dalay hotay hain jo pink colour ki hotee hae!

[Bajiascooking]

@prettygood1214 main pi ker to aaye hoon sab ko bohot achi lagti hai per mujhey ziyadah pasand naheen aaye. mujhey khud naheen aati

[prettygood1214]

bajia bajia bajia.................you are soooooooooooooooooooooo good, i like your cooking very much n i've learnt a lot through your videos.i like your style very much n very impressed to see how you cook so well while wearing the bangles n having cute nails...coz i can't do! hats off to you n liked your neat clean kitchen a lot! one question to you that do u live in UAE? pata nahee kun mujhay aisa lagta hae kay aap dubai ya abudhabi mein rehtee hain :)

[Bajiascooking]

@prettygood1214 thank you for the compliment :) gher dari kerne wali khatoon ager yeh sab kuch pehen orh ker kaam kerna na jane to wo kabhi bhi is sab ka waqt naheen nikal paye gi :) to sab saath saath :)

[kawaietbelle]

bajia can i ask why do you put green chilli in sirka? and how much grams in grams is that corn flour? thanku

[twentyfstcenturygirl]

i dnt kno why but ur recipes are similar to my moms and she dsnt even kno u??weird!

[Bajiascooking]

@twentyfstcenturygirl True :)

[FareedUsmani1]

thanks for all your recipes, they are a great help to pampered people like me who have gone abroad for studies :D

[Bajiascooking]

@FareedUsmani1 You're welcome, thanks for liking my recipes :)

[MacroUK]

ok thats good

now i want you to make Lab-e-shereen

i will wait for that, pelase upload here on youtube

[Bajiascooking]

@MacroUK What is lab-e-shereen? I have never heard of it.

[inkpot21]

@Bajiascooking Lab-e-Shireen is a new South Asian dessert that sounds and appear completely classic. Enjoy fruits and noodles in a delicious creamy custard.

[Bajiascooking]

@inkpot21 acha, must be nice

[Ahmed76866]

Baji - Mashallah I repeated exactly what you told me it was awesome - I am planning to make it today as well inshallah. Keep up the good work

[Bajiascooking]

@Ahmed76866 Great :) i will

[bilalkoolguy]

@Bajiascooking i tried your soup recipe yesterday, it was so delicious and easy..:D loved your small and extremely useful + tasty recipes ... will try your biryani soon!

Thank you so much for your effort, putting these yummy recipes online :)

[Bajiascooking]

@bilalkoolguy you are welcome :) good to know about soup, good luck with biryani

[20019988]

The same method I use to make this soup it comes out delicious , I love ur style bajia !

[Bajiascooking]

@20019988 thanks for the compliment :) good luck cooking

[rehanasadique]

hello baji...kafi din ho gaye apnay koi new traditional recipe nahi di...plz koi new video upload karein na.

[Bajiascooking]

@rehanasadique im traveling these days so when i get back ill do it

[rehanasadique]

@Bajiascooking OK :)

[ridmehmood]

Thanks bajia for the recipe. I had all ingredients alligned at kitchen, and ran to see ur recipe for a better idea. You always help! :)

[Bajiascooking]

@ridmehmood thank you are so kind im very glad you like my recipes.

[tofeecrunch]

nice recipe! do u live in australia?



[Bajiascooking]

@tofeecrunch yes

[monacreations101]

Love your bangels :) so beautiful!! Kidher say liyan hai aap ney?

[Bajiascooking]

@monacreations101 karach tariq road se :) thanks

[dadvoc666]

baji apka pepper wali cheez mein torch b hai?

[Bajiascooking]

@dadvoc666 han jab woh grind kerta hai to light jalata hai :)

[rehanasadique]

u r an awesome cook but i love listining to u coz ur voice is like my frnd's voice ...she speaks like u..even em gona ask her tht do u know bajia? or is she ur relative ...i mean OMG so much similar voice.

[Bajiascooking]

@rehanasadique, thank you so much for the compliment :) shayad ho oon he :)

[rakaposhi888]

I not only like your recipe so much but I also like your bracelets as well.

[Bajiascooking]

@rakaposhi888 thaks for the compliment :) good luck cooking

[XafarBaloch]

Aunty mein ne to aaj try ki but buhat buri tarah nakaam howi :((((

i did everything like recipe but i cant find chinese solt becouse i dont know the name of chinese solt in russian...... :(

[Bajiascooking]

@XafarBaloch o ho, ye to bara he acha banta hai, ajino moto bhi kehte hain us ko english main daal ker googlr main us ka russian naam dhoondo.

[123AuroraBorealis]

@XafarBaloch in the uk it is called Monsodium Glutamate or for short it is wiriiten as MSG. hope this helps. i cant wait to make this. its so called here in the uk and this is the perfect warning dish

[cold2day9]

also baji would you be able to do a video on how to make Hot & Sour Soup. :)

[Bajiascooking]

@cold2day9, i have no idea how its made :) just a salan roti person

[cold2day9]

Assalamualaikum baji, kesai hai aap?

thank u soo much for this recipe, very helpful.

xxxxxx

[Bajiascooking]

@cold2day9 WS, theek hoon aaj kal to mehman dari hai to bhag daur :)

[abietiger]

asalamalaikum Baji,Is me garlic nahi dala aap ne.does it make any difference.Yahan ki chicken mein mujhe smell aati hai.

[Bajiascooking]

@abietiger, WS, main kaise daal sakti hoon jab keh wo is recipe ka hissa naheen. chicken achi ho to smell naheen aati. kaunse mulk main ho tum ? main fresh lati hoon chidken hormone free, sabut us main boo naheen hai, portions to taubah karo main ne kabhi haath tak naheen lagaya is qader smell wale hote hain ke had naheen.

[sohailsroshflove]

Children corn soup

[mour66]

great recipe...thanks a lot

[Bajiascooking]

@mour66, you are welcome :)

[MrSaroshraja]

This reminded me of my sister's chicken corn soup, same texture, same taste. Thanx for the recipe

[Bajiascooking]

great :) Thanks

[salibabe]

wow ur quick to reply, my moms allergic to agino moto ( and yes pollen too, but nothing in food except agnio salt ..)

your soup looks delicious ;) ab khaa kar hi pata lagay ga how good it was hehe, I tried chilli chicken by vah vah chef yester, was a disaster, but i saved it by adding rice to the weird looking gravy, saved the day!! (by the way, i used to hate cooking, but now I do it if i am getting bored :) !! ) thank u :)

[salibabe]

i think u put too much salt... :S i will try ur recipe today with less salt. Ps some people are allergic to agino moto!!

[Bajiascooking]

jo hain allrgic wo sirf is se naheen aur bhi cheezon se hote hain. kafi kuch mana hota hai bacharon ko. naheen salt ziyadah naheen hai, mere khane main kabhi bhi namak ooncha nicha naheen howa. han kabhi kabhi pakati bara bura hoon :)

[Bajiascooking]

ye cooker aam sz se double hai, bohot bara hai

[xXPrincessNataliaXx]

Salaam Baji, I absolutely love the soup, although I dont put the actual grinded corns in it, but I was wondering If you could tell me If this soup is healthy? Im on a diet, so I would like to keep my eating on a minimal, and only serve soups. As least calories as possible.

[Bajiascooking]

i can only tell you that its healthy and light.

[monaatus]

Hi Baji ,

I tried your soup recipe today and it was exactly same looking as yours , but became a bit salty, may b b coz of MSG or salt , How to fix it now ?

[Bajiascooking]

o ho, add more water and when it comes to boil add more corn flour. MSG is not aproblem, salt is.

[lollywood1]

aslamu alikum baji! baji main aap se poochna chahti hon ke kya aap ko apni cookig videos upload kerne ke liye pay milti ha ,,plz aap jawab zaoor dena

[Bajiascooking]

ye jo goole wale side per add chalate hain is ka kuch share aata hai. pehle to naheen tha ye kafi arsa per google walon ne bohot likha to member ban gaye. khud he bank main paise chale jate hain mujhey to pata bhi naheen chalta aaye bhi ke naheen ya kitne :)

[kitchenexperiments]

@incidiousangel

Well, actually u and your language sucks. and whats the lolzzzz for? Why watch if you dont like the lady and her recipes?

may be she is not the finest english speaker. She IS a very fine cook and she is loved by many. And now pls go and hang yourself with the chinese.

[Bajiascooking]

@kitchenexperiments, dont worry! most of them are not english speaking and they think my Urdy is English :)

[skhan334]

I think u live in USA or Uk ur recipes looks easy to make i didnt try them so far but seems nice and delicious.

Shumaila from USA kia may aap say help lay sakti hoo my email is skhan334@yahoo.com. bcoz i just start cooking thanx.

[Bajiascooking]

i live in australia. ghaur se recipes dekho aur jo bhi na samjh aaye poocho. main jawaab doon gi! good luck. ye recipes meri naheen hain. ye to aam her gher main banne wali recipes hamare purkhon ke waqt se chali aateen hain

[knockerhead6]

not to be rude but can u use subtitles i cant really understand ur accent

[Bajiascooking]

Time is a major issue. i never came to youtube to show recipes. this channel was created just by leaving a recipe for a friend. i can only try my best .

[knockerhead6]

im so sorry lol i just realised you wernt even speaking english =3

[Bajiascooking]

i have only mentioned all ingrediaents in english. when i was not doing that i was receiving a lot of queries. its hard for me to reply to 70-80 mails per day in detail. watch recipe carefully if any thing you dont understand just drop a line.

[zzargirl90]

I just tried it and it came out wonderful!

just wasnt as thick as it was supposed to be but it was DELICIOUS!

Thanks so much for the wonderful recipe!

[Bajiascooking]

you should have added more corn flour.

[ASHI357]

u r a lyf saver.. great work

[Bajiascooking]

thanks

[Reemaleo]

Thank u so much for all yr videos.Jab Abu kha ke tareef kartay hain tou bohat dil khush hota hai!

[Bajiascooking]

Thank you, im glad you like my channel :)

[Reemaleo]

I fry the chicken in little garlic paste after boiling it.That way there is no smell of boiled chicken and then pour ir back in the yakhni.Ap try karaiye ga kabhi bohat acha flavor ata hai!

[Bajiascooking]

ye recipe main badal naheen sakti. choonkeh mein sikhane wali hoon aur ye asal recipe hai. han inferadi taur per jo chahe apni pasand ke mutabiq ker le.

[imranbacha]

i saw that corns can ..which is from golden circle brand ..and it is australian as we buy juices of golden circle which is very nice :) . miss are you from australia means?

[Bajiascooking]

yes I live here in Australia :)

[imranbacha]

@Bajiascooking great see i recognised from the ingredients :) ...anyway good to know that miss aussie :P i really liked the recipe..i have just come from pak and i really missed this recipe to learn from home but you made it easy though i didnt try it yet ..will let you know . how long have you been in australia? i am from melbourne. you?

[Bajiascooking]

13-14 years i think. good luck for the recipe. batana

[innocenteyez09]

@tanyasheikh123 thank you for letting me know =)

[Bajiascooking]

you are welcome

[innocenteyez09]

oh acha..i guess i have to make it at a later time..see the local grocery store didnt have corn flour..they just had corn starch and corn meal. but anywayz, thank you for your reply back. i really appreciate it =)

[Bajiascooking]

You are welcome! good luck

[tanyasheikh123]

@innocenteyez09 corn flour is same as corn starch!

[innocenteyez09]

Baji, what else can i substitute for corn flour? can i use regular flour or even corn starch? please let me know. i would like to make this dish today =)

[Bajiascooking]

I have no idea i dont thing if you can replace corn flour.

[combinine]

Ajino moto is MSG Bad for health

[Bajiascooking]

if it is, It wont be available in Australia

[khadeejay1]

antiii ap k kitchen ki accessories bht zbardast hain khan se buy krti hainnnn????

[Bajiascooking]

ye sab dunya ke jane mane brands aur jo banate hain wohe baichte hain, peugeot, royal doulton, villeroy and boch

waghirah

[Mehakkk]

You're a lifesaver! I will try your recipe tomorrow insha'Allah. Wish me luck!

[Bajiascooking]

thanks, good luck, batana

[noumanuh]

ur very nice

[Bajiascooking]

I like it too

[doneril]

can i get the translation of your recipe in english plz? 

[Bajiascooking]

All the ingredients are mentioned in English. Please watch it carefully you will be alright.

I am not finding any time to do them in English, trying to.

[Ajnabi199]

haa bilkul sahe

[Ajnabi199]

that great baji.. thinx ye bht asaan tareqa hai good

[Bajiascooking]

banta bhi superb hai, 30-35 baras purani recipe hai

[20019988]

Love it

[Bajiascooking]

thanks

[20019988]

Love ur bangles bajia love from the uk

[Bajiascooking]

thanks :) shukr hai koye to UK wala mujhey love kerta hai :)

[jazz493]

well good recipe u r coooooooooooool cook,AMAZING my mum made that and i loved this recipe

[Bajiascooking]

Great, thanks say my salam to your Mum

[jazz493]

@Bajiascooking yes ofcourse

[MissMaggieLicious]

oh okay thanks !!! i just re-watch it over and over again. so i got it now!! thanksss

[Bajiascooking]

you will be alright, if you ever dont under stand any thing just drop a line. i always try to reply within 24 hrs. good luck

[MissMaggieLicious]

awh i can't understand!! ><

[Bajiascooking]

see the video carefully, you will be alright :) all the ingredients are mentioned in english. good luck

[imranrazzaq49]

Its very simple and interesting. My wife had never like chicken soup. I wanted to cook and today i just watched this clip and cooked chicken soup accordingly and i made it so tasty that for the first time my wife tasted chicken soup and had taken twice.

I would like to say thanks to you that because of you i could do this and my wife had taken soup. Thanks

[Bajiascooking]

oh, thats great, i like it too. i only cook or upload what i like. only the things i am happy with. you will never see me cooking carrots or peas :) i dont like them :)

[keethy123]

my father loves this recipe the chicken corn soup tastes amazing

[Bajiascooking]

say my salam to your father. thanks for liking

[gmabid]

Salam

I m from Pakistan and u?

Bohat Acha bana sab logo nay

bohat Tareef ke.

[Bajiascooking]

main pakistani hoon, karachi main paida hoye aur waheen pali berhi.

shukr acha bana, mujhey khud bhi pasand hai bohot

[gmabid]

thank u sweeeeeeeeeeeeeeeeeeeeeeeeeeee­t aunty.

i think u r indian?

[Bajiascooking]

Han hoon, mere purkh waheen ke they aur 1947 se pehle to hum sab waheen ke they :)

[Desi4evah]

@Bajiascooking awwww... lots of hugs! :)

[Bajiascooking]

oh.... thank you :)

[ghayasbilbees]

Bajia is a Legend!

[Bajiascooking]

Thanks :)

[UroojKhan1]

Bajias ajj mainai soup banaya 1st time apki recipe ko follow kartay huye or buhat yummy bana :)

Thank you soooooooo much for the recipe..!!!

[Bajiascooking]

great.. good luck for the rest

[MyProfessional1]

thank you very much mam for recipe ...........yummy soup

[Bajiascooking]

Yo are welcome :) good luck

[desig1rl]

what if i want 2 add noodles? when do i do this? separately or in the same pot?

[Bajiascooking]

i can not suggest that. thats not part of this recipe.

[annieyousif25]

Thank you so much! Soup turned out great!

[Bajiascooking]

Great :)

[PlumSkull]

aap ne buht achha soup bannaya hai . lekin mujhay aap ke bangles buht achi laggi hain .a bb main ye bangles kahan se loon ? are they GOLD ?

[Bajiascooking]

Thanks for liking! my kangans are not gold :) Silver, gold plated! this what i was told.

[PlumSkull]

@Bajiascooking thanks for replying .if you don't mind can you please tell me if i can buy them from somewhere ? i mean shop or their web adress ?

[Bajiascooking]

I bought them from Pakistan Karachi Tariq Road, no idea of name!

they were costly!

[Bajiascooking]

Ajinomoto’s signature product, monosodium glutamate (MSG) seasoning, was first marketed in Japan in 1909, having been discovered and patented by Kikunae Ikeda. He found that the most important compound within seaweed broth for common use was actually a glutamate salt, which seemed to give out a unique taste sensation. As the simplest and safest such salt for human consumption,

[Bajiascooking]

its ajinomoto, you can not make without it!

[TheIronMan987]

what is chinese salt? i dont have chinese salt. is it necessary?

[PlumSkull]

@TheIronMan987 EVEN I WENT LOOKING FOR IT YESTERDAY & COULD NOT FIND ( i am in ny ) IT WAS SO READILY AVAILABLE IN PAKISTAN .I WILL TRY AGAIN .

[mini020107]

@PlumSkull you can find really easy in any chinese store or any indian shop but i prefer you from indian shop because in indian shop you will find halal ajinomotto

[PlumSkull]

@mini020107 thanks. but this time i made it without ajinomoto.it was quite alright .i was afraid to use it because i migth get migraine due to it ( i usually i do get it if i eat chinese food outside.)

[paprichaat5]

@PlumSkull msg causes migraines and headaches in general. you dont NNED to add msg. it will come out fine w/o it

[TheIronMan987]

@PlumSkull well i should be able to get it here in london just havent tried looking for it. lol. but does it still taste as good without it?

[PlumSkull]

@TheIronMan987 .it was easily available here in ny & i previously used it to make this soup & some other chinese dishes but this time i could not find it here even in chinese gorcery stores ( may be they don't carry it anymore ) i have made this soup twice already & it tastes fine .actually condiments help with the taste. you can try by making small amount .WHAT CAN GO WRONG ? IT IS JUST SOUP & NOT BIRYANI .LOL

[PlumSkull]

@TheIronMan987 i made without it .it was fine .you can try .

MSG = monosodium glutama