@maplepoon maybe, its just that Doe Doe`s cant be purchased at a reasonable price any more, and the amount of budgies it would take to make a decent meal is far too costly in time.
But badgers, they grow abundantly in the wild and can be harvested most wednesdays.
This has been said to be Britain's true national dish (easily more popular than anything else), and is supposed to have been invented in a Bangladeshi restaurant in Glasgow (some people dispute this, but not seriously). The most fantastic thing though is that it has now migrated to India, and can be found being served in restaurants there.
No it can't, because Glasgow (where it was invented) has never been a part of India. The good, and true Scots who invented the dish, may have hailed from Bangladesh originally, or have relatives that did at one time, but that is, of course, besides the point. The people who invented the dish weren't Indian, they were Scots, and it wasn't invented in India, it was invented in Scotland. It may have been inspired by any number of dishes from India, or Bangladesh, but it wasn't invented there.
Hi. I enjoyed the video and recipe. Looks great!
ChaChaDave 1 year ago
Can you use badger instead of chicken?.
fergawdsache 1 year ago
@fergawdsache my goodness!!! europeans have exotic tastes!!!!
maplepoon 1 year ago
@maplepoon maybe, its just that Doe Doe`s cant be purchased at a reasonable price any more, and the amount of budgies it would take to make a decent meal is far too costly in time.
But badgers, they grow abundantly in the wild and can be harvested most wednesdays.
fergawdsache 1 year ago
yumm
peeech 2 years ago
wonderful! I love international recipes. Keep it up! Merry Xmas! :D
Shanx21 2 years ago
This has been said to be Britain's true national dish (easily more popular than anything else), and is supposed to have been invented in a Bangladeshi restaurant in Glasgow (some people dispute this, but not seriously). The most fantastic thing though is that it has now migrated to India, and can be found being served in restaurants there.
theinsidiousfumanchu 2 years ago
@theinsidiousfumanchu bangladesh was a part of India. so it can be said that it was invented in India
smartharry123 2 years ago
No it can't, because Glasgow (where it was invented) has never been a part of India. The good, and true Scots who invented the dish, may have hailed from Bangladesh originally, or have relatives that did at one time, but that is, of course, besides the point. The people who invented the dish weren't Indian, they were Scots, and it wasn't invented in India, it was invented in Scotland. It may have been inspired by any number of dishes from India, or Bangladesh, but it wasn't invented there.
theinsidiousfumanchu 2 years ago
@theinsidiousfumanchu as if I care
smartharry123 2 years ago
At least we agree on something.
theinsidiousfumanchu 2 years ago
Looks great!
What did you take out of the middle of the garlic?
Wivanunu 2 years ago
Inside the garlic you can find a germ, and it's better to cut out.
Chef-Mary
Joselite2007 2 years ago
@Wivanunu , when the garlic isn't super fresh, there is a little green stemmy thing inside that Mary suggests we remove.
applesomething 2 years ago