You rock! Thank you soooo much for the videos. I just made the challah today and it came out brilliantly. The most amazing part- I have never made bread before in my life! Thanks a million.
Challah, hallah (חלה), also known in different parts of the Jewish world as barches (German and western Yiddish), Berches (Swabian), barkis (Gothenburg), bergis (Stockholm), khale (eastern Yiddish) and kitke (South Africa), is a special braided bread eaten by Jews on the Sabbath and holidays.
It is customary to begin the Friday night meal and meals eaten on Shabbat with a blessing over two challot. -wikipedia
כל הכבוד עבדת ביסודיות
oziasben70 1 year ago
@oziasben70 תודה. אני שמח שאהבת אותו
mzatuchni 11 months ago
I am from Brooklyn NY. I know a good challah.This is the best challah I ever made or tasted. Do you have any other recipes?.Bernie Benjamin.
bnenjam 1 year ago
@bnenjam Sorry, no others at this time.
mzatuchni 11 months ago
This has been flagged as spam show
thanks for your help
GrapeXsoda 2 years ago
thanks for the video
GrapeXsoda 2 years ago
You rock! Thank you soooo much for the videos. I just made the challah today and it came out brilliantly. The most amazing part- I have never made bread before in my life! Thanks a million.
PopColony 2 years ago
Challah, hallah (חלה), also known in different parts of the Jewish world as barches (German and western Yiddish), Berches (Swabian), barkis (Gothenburg), bergis (Stockholm), khale (eastern Yiddish) and kitke (South Africa), is a special braided bread eaten by Jews on the Sabbath and holidays.
It is customary to begin the Friday night meal and meals eaten on Shabbat with a blessing over two challot. -wikipedia
mzatuchni 4 years ago